The Imperial IHR-4-XB_LP Spec Series Heavy Duty Range Gas 36"W is a high-performance commercial cooking appliance designed for professional kitchens requiring reliable, durable heat output. Constructed with stainless steel front and sides, this range features four open burners equipped with cast iron "S" grates, offering robust cooking performance. With a total heat capacity of 160,000 BTU, it provides precise manual control over multiple cooking zones, suitable for high-volume foodservice operations. Its open cabinet base, bottom shelf, and removable crumb tray facilitate straightforward cleaning and maintenance, ensuring sanitation standards are maintained efficiently in busy restaurant environments. This model is engineered for consistent, chef-ready performance in demanding culinary settings, integrating seamlessly into commercial kitchen workflows with its compact 36-inch width and adjustable 6-inch legs for versatile installation. The unit’s technical specifications demonstrate a reliable 42-inch height, 38-inch depth, and 570-lb weight, optimized for heavy-duty use while maintaining accessibility and safety during operation.
Top Imperial IHR-4-XB_LP Features
The Imperial IHR-4-XB_LP heavy duty gas range offers four open burners with cast iron "S" grates, manual controls for precise heat adjustment, and a stainless steel exterior for durability. Designed for high-volume cooking, it integrates seamlessly into commercial kitchens with open cabinet design and easy-to-clean removable crumb tray, suitable for busy restaurant or institutional use.
- Four open burners: facilitate simultaneous multi-zone cooking for efficient workflows
- Cast iron "S" grates: provide exceptional durability under heavy use
- Manual controls: allow precise, chef-friendly heat adjustments
- Open cabinet base with removable crumb tray: simplifies cleaning and sanitation
- Stainless steel finish: withstands high-temperature cleaning with corrosion resistance
Ideal for high-capacity restaurants or institutional kitchens needing reliable, heavy-duty cooking equipment.
Imperial IHR-4-XB_LP Technical Specs
The Imperial IHR-4-XB_LP is a commercial-grade heavy duty gas range featuring a 36-inch width and a height of 42 inches, constructed primarily from stainless steel for durability and sanitation. It operates with a total BTU output of 160,000, powered by natural gas, and includes four open burners with cast iron "S" grates. The unit weighs approximately 570 pounds, with a depth of 38 inches. Its open cabinet design includes an accessible bottom shelf and a removable crumb tray for quick cleanup. The range meets NSF and cETLus standards, ensuring compliance with sanitation and safety regulations. Electrical requirements are not applicable, as it is a gas-operated appliance. Its installation involves standard clearance for ventilation, and maintenance involves regular cleaning of the crumb tray and grates for optimal performance. The unit’s compact footprint and robust construction make it suitable for continuous operation in demanding professional kitchens.
- Electrical Requirements: None (gas-powered, requires standard gas connection)
- Construction & Finish: Stainless steel front and sides for durability and sanitation
- Dimensions: 36" W x 38" D x 42" H; 570 lbs weight
- BTU Output: 160,000 total for four open burners
- Material Finish: Corrosion-resistant stainless steel surfaces
- Color: Stainless steel exterior
- Temperature Resistance: Designed for continuous high-temperature operation
- Cleaning & Maintenance: Removable crumb tray, accessible burner components, straightforward cleaning process
- Usage Compatibility: Suitable for high-volume cooking in restaurant kitchens with standard gas supply
- Assembly Required: No (pre-assembled for immediate installation)
What is a commercial heavy duty range gas?
A commercial heavy duty range gas is a robust cooking appliance designed for high-volume food preparation environments such as restaurants, hotels, and institutional kitchens. It typically includes multiple open burners, durable materials like stainless steel and cast iron, and features reinforced construction to withstand rigorous daily use. The Imperial IHR-4-XB_LP model, for instance, is equipped with four open burners, a stainless steel exterior, and precise manual controls, suitable for demanding culinary tasks requiring consistent heat and easy sanitation. Installed in professional kitchens, these ranges support efficient workflows and large-scale cooking, making them ideal for high-capacity foodservice operations such as restaurants and cafeterias.
Top commercial gas ranges for high-volume foodservice settings
Designed for professional kitchens, the Imperial IHR-4-XB_LP offers durable construction, four open burners, and precise manual control, making it suitable for high-capacity restaurant use. Imperial’s build quality ensures reliable operation and seamless integration into demanding foodservice workflows, ideal for busy institutional environments.
- Operation type — High-volume restaurant kitchens
- Kitchen setting — Commercial cooking spaces requiring durable equipment
- Foodservice category — Heavy-duty gas ranges for institutional use
- Workload qualifier — Moderate to high throughput culinary tasks
- Use case — Continuous multi-zone cooking in restaurant or cafeteria operations
Why Choose Imperial IHR-4-XB_LP?
Imperial IHR-4-XB_LP stands out among commercial gas ranges with its heavy-duty stainless steel construction, four open burners, and robust cast iron grates designed for intense daily use. Its open cabinet base and removable crumb tray facilitate quick cleaning, while manual controls deliver precise temperature management essential for consistent cooking. Engineered for reliability, this model enhances operational efficiency and sanitation in demanding foodservice environments, offering a combination of durability and ease of maintenance unmatched by typical competitor models.
- Built for durability: Heavy-duty stainless steel and cast iron components
- Large capacity: Four open burners support multiple dishes simultaneously
- Superior sanitation: Open cabinet design with removable crumb tray simplifies cleaning
- Precision control: Manual adjustment provides accurate heat management
- Standardized installation: Fits seamlessly into existing commercial kitchen layouts
