Imperial IHR-2HT-2-E_240/60/1 36 Inch Electric Heavy Duty Range Standard Oven with Crumb Tray

The Imperial IHR-2HT-2-E_240/60/1 Spec Series Heavy Duty Range Electric is a professional-grade cooking appliance designed for high-performance commercial kitchens. This 36-inch electric heavy-duty range features two round elements and two 12" hot tops, providing versatile cooking zones. It includes a standard oven and a chrome rack, optimized for durability and efficiency in foodservice settings. Built with stainless steel front, sides, backguard, landing ledge, and kick plate, it ensures resilience against the rigors of busy kitchens. Its porcelain oven interior facilitates easy cleaning and maintenance, while infinite heat controls enable precise temperature adjustments. Equipped with a removable crumb tray and splatter screen, the range supports sanitation and workflow fluidity. This unit meets rigorous industry standards for durability and performance, tailored for commercial cooking environments requiring reliable, heavy-duty equipment.

Imperial IHR-2HT-2-E_240/60/1 Features

The Imperial IHR-2HT-2-E_240/60/1 heavy-duty electric range is designed for mid-volume restaurant and institutional kitchens. It combines electric hot tops with a standard oven, offering precise temperature control and robust construction. The stainless steel exterior simplifies cleaning and longevity, suited for demanding foodservice applications. Its versatile hot plates and oven facilitate multi-stage cooking processes, supporting efficient workflow in busy commercial environments.

• High-performance. - Two round elements and hot tops for versatile cooking
• Durable construction. - Premium stainless steel finish withstands daily wear
• Easy maintenance. - Removable crumb tray simplifies cleanup
• Optimized for workflow. - Innate temperature controls enhance operational precision
• Suitable for heavy-duty use. - 42" height and 619 lbs weight support continuous operation

Ideal for medium-volume foodservice facilities seeking reliable, high-capacity ranges.

Imperial IHR-2HT-2-E_240/60/1 Technical Specs

The Imperial IHR-2HT-2-E_240/60/1 model operates on a 240V electrical supply, utilizing a three-phase connection with a current draw of approximately 30 amps, resulting in a total wattage of approximately 7,200W. Its electric heating elements provide precise heat output across the hot tops and oven cavity, which is constructed from durable porcelain for ease of cleaning and longevity. The range’s exterior is finished in stainless steel, ensuring corrosion resistance and sanitary maintenance. It measures 36 inches in width, 38 inches in depth, and 42 inches in height, with a weight of 619 pounds for stability and durability. The unit features air-cooled ventilation and is certified for safety and sanitation compliance, with ETL-Sanitation and cETLus approval. The range’s design includes a backriser vent, and its heavy-duty construction encompasses a stainless steel front and sides, finished to withstand intensive use in commercial kitchens.

• Electrical Requirements: 240V, three-phase, 30A, 7,200W
• Construction & Finish: Stainless steel exterior and porcelain oven interior
• Dimensions: 36" W x 38" D x 42" H
• Weight: 619 lbs (unit weight)
• Cooling Method: Air-cooled ventilation system
• Food Safety & Maintenance: Sanitation-compliant materials, removable crumb tray, easy-to-clean surfaces

• Electrical compatibility: Must be connected to dedicated 240V power supply per specifications
• Ventilation needs: Ensure proper airflow for air-cooled system
• Clearance: Provide adequate side and rear clearance for airflow and maintenance access
• Installation: Level surface with 6" adjustable legs included for stable setup
• Workflow setup: Compatible with standard commercial kitchen layouts for optimal heat zone utilization

What is a commercial heavy-duty range?

A commercial heavy-duty range is a robust cooking appliance designed for intensive foodservice operations, combining multiple heat zones with durable construction. The Imperial IHR-2HT-2-E_240/60/1 features high-capacity hot tops and an oven, optimized for professional kitchens such as restaurants, cafeterias, and catering facilities. Its all-steel exterior and porcelain interior support sanitation and longevity, making it suitable for continuous use in demanding environments. Specifically installed in high-traffic commercial kitchens, it provides reliable performance for moderate throughput cooking, ideal for institutions and mid-volume foodservice operations.

Top Heavy Duty Ranges for Medium-Volume Foodservice Settings

Designed for commercial kitchens requiring reliable heavy-duty cooking capabilities, the Imperial IHR-2HT-2-E_240/60/1 provides durable construction with precise temperature control and versatile hot zones. Built for operation in moderate throughput environments, it ensures efficient workflow and sanitation. Imperial’s model combines rugged stainless steel with high-performance electric elements, making it ideal for institutional and restaurant use.

• Operation Type — mid-volume restaurant kitchens
• Kitchen Space — compact commercial environments
• Foodservice Category — institutional and restaurant cooking
• Workload Qualifier — moderate throughput demand
• Use Case — versatile multi-zone cooking with heavy-duty oven

Why Choose Imperial IHR-2HT-2-E_240/60/1?

Imperial’s heavy-duty range offers a combination of rugged stainless steel construction, precise electric heat control, and versatile hot plate configurations not common in standard models. Its robust design supports demanding commercial kitchen environments, improving operational efficiency and sanitation. The inclusion of a standard oven and hot tops in a compact 36-inch footprint makes it suitable for a broad range of foodservice setups, providing unmatched durability and performance in heavy-use applications.

• Self-contained with integrated oven and hot tops for space efficiency
• Heavy-duty stainless steel ensures longevity and sanitation
• Precise infinite heat controls for accurate cooking
• Removable crumb tray facilitates quick cleaning and maintenance
• Backriser vent with air-cooled ventilation supports continuous operation