The Imperial IHR-1HT-12-M_LP Spec Series Heavy Duty Range is a commercial-grade gas cooking unit designed for high-capacity foodservice environments requiring durable, reliable performance. Featuring a 12-inch width with modular, add-a-unit capability, this heavy-duty range boasts a hot top with a stainless steel front and sides, ensuring long-term durability and ease of cleaning. It operates at 30,000 BTU (9 kW) with manual controls, providing precise heat management for commercial kitchens such as restaurants, cafeterias, and catering facilities. Its construction and powerful output make it suited for demanding cooking workflows needing consistent heat distribution and robust build quality in a compact footprint.
Top Imperial IHR-1HT-12-M_LP Features
The Imperial IHR-1HT-12-M_LP Spec Series Heavy Duty Range delivers precise manual control over high heat levels, supporting intensive cooking tasks. Built with stainless steel front and sides, it ensures longevity and sanitation in busy kitchens. Its modular design allows seamless integration with other units, optimizing workflow and workspace efficiency. The removable crumb tray facilitates quick cleanup, minimizing downtime during maintenance. Its 30,000 BTU output supports continuous high-temperature cooking in commercial settings, making it ideal for high-volume food production.
- Powerful 30,000 BTU gas output for rapid heating
- Durable stainless steel construction for commercial use
- Removable crumb tray simplifies maintenance
- Modular design enables expandability and customization
- Manual controls allow precise heat adjustments
Best suited for high-capacity cooking operations within restaurant kitchens and institutional foodservice facilities.
Imperial IHR-1HT-12-M_LP Technical Specs
The Imperial IHR-1HT-12-M_LP heavy duty range features a stainless steel front and sides, with dimensions of 12 inches in width, 38 inches in depth, and a height of 11 inches. It weighs approximately 155 lbs, supporting commercial kitchen installations with its sturdy, corrosion-resistant construction. The range is powered by natural gas, delivering 30,000 BTU (9 kW) of heat capacity, suitable for continuous high-temperature cooking. Its two-hole configuration includes a hot top with manual controls for reliable temperature management. The device operates at standard levels of energy consumption for gas appliances and includes NSF and cETLus certifications, ensuring compliance with sanitation and safety standards. Dimensions are tailored for space-efficient placement in foodservice environments, and the unit’s construction facilitates easy cleaning and maintenance, including a removable crumb tray and smooth, stainless steel surfaces for hygiene and durability.
- Electrical Requirements: Gas-powered, compatible with standard natural gas connections
- Dimensions: 12"W x 38"D x 11"H
- Weight: 155 lbs (approximate)
- Construction & Finish: Stainless steel front and sides for durability
- Temperature Resistance: Designed for high-temperature cooking environments, max safe operation at high heat levels
- Usage Compatibility: Suitable for bench-mounting in commercial kitchens with adequate clearance and ventilation
- Cleaning & Maintenance: Removable crumb tray and smooth stainless steel surfaces for quick sanitation
- Operational Features: Hot top surface, manual controls for precise heat adjustment
- Certifications: NSF, cETLus approved for food safety compliance
What is a commercial heavy-duty gas range?
A commercial heavy-duty gas range is a professional-grade cooking appliance designed for high-volume foodservice operations, offering robust construction and reliable performance. The Imperial IHR-1HT-12-M_LP is an example featuring a 12-inch size, hot top surface, and manual controls, primarily used in restaurant kitchens, cafeteria lines, and catering operations. It provides consistent heat delivery with a durable stainless steel exterior, supporting demanding cooking workflows and continuous use in busy environments. Its design facilitates ease of cleaning and maintenance, making it well-suited for professionals seeking dependable, restaurant-ready equipment for consistent culinary results.
Top heavy-duty gas ranges for high-volume foodservice environments
The Imperial IHR-1HT-12-M_LP heavy-duty gas range supports moderate workflow operations in busy commercial kitchens, including restaurants and institutional cafeterias. Built with sturdy stainless steel for durability and easy sanitation, it offers reliable 30,000 BTU output for high-temperature cooking. This unit’s hot top surface and manual controls support precise heat management in medium-volume environments, making it a trusted choice for efficient, consistent operation. Imperial's model IHR-1HT-12-M_LP is engineered for durability and tailored to meet the demands of professional foodservice settings with its compact yet powerful design.
- Commercial kitchen operation — optimized for mid-volume restaurant service
- Kitchen space efficiency — compact 12-inch width for tight installations
- Foodservice focus — supports high-temperature cooking processes
- Workload suitability — moderate throughput for busy cafeterias
- Use case — manual, hot top cooking in high-demand settings
Why Choose Imperial IHR-1HT-12-M_LP
Imperial’s IHR-1HT-12-M_LP distinguishes itself with a combination of robust stainless steel construction, modular expandability, and high BTU output, providing consistent and durable performance in demanding commercial kitchens. Its compact 12-inch design and hot top surface optimize space and workflow, accommodating high-temperature cooking with ease. Unlike lesser models, this range offers manual control precision and quick cleanup features, making it a highly reliable piece of restaurant-ready equipment suited for busy culinary environments.
- Compact footprint with modular add-a-unit capability
- Heavy-duty stainless steel for longevity and sanitation
- Powerful 30,000 BTU gas output for rapid heating
- Manual controls support precise temperature adjustments
- Designed for easy cleaning with removable crumb tray
