The Imperial IHR-1FT-M_LP Spec Series Heavy Duty Range is a 36-inch commercial gas cooking unit designed for high-demand foodservice environments. Featuring a rugged modular construction, this range incorporates a French top with cast iron rings and lift-off covers, optimizing heat distribution and ease of cleaning. Its stainless steel front and sides ensure durability and sanitation, while manual controls provide precise temperature management. With a powerful 35,000 BTU output, this model is suited for professional kitchens requiring reliable, high-capacity cooking equipment capable of handling continuous workloads in restaurant, cafeteria, or institutional settings.
Top Imperial IHR-1FT-M_LP Features
The Imperial IHR-1FT-M_LP heavy duty range integrates a modular configuration with a French top design, allowing flexible countertop installation in commercial kitchens. Its cast iron rings and lift-off covers facilitate targeted heat control and easy maintenance. Designed for rugged daily use, the unit’s stainless steel exterior withstands harsh environments, while manual controls enable straightforward operation. Equipped with a 35,000 BTU heating capacity, it ensures efficient high-volume cooking, suitable for busy foodservice operations seeking robust, professional-grade equipment.
- Powerful 35,000 BTU gas burners for rapid heating
- Cast iron components provide durability under constant use
- Modular design allows versatile kitchen configurations
- Lift-off covers enable quick cleaning and maintenance
- Stainless steel finish ensures longevity and sanitation
Ideal for mid-volume restaurant kitchens seeking durable, efficient cooking stations.
Imperial IHR-1FT-M_LP Technical Specs
The Imperial IHR-1FT-M_LP heavy duty range operates with manual controls and a 35,000 BTU gas output, making it suitable for high-capacity foodservice applications. It features a stainless steel exterior with dimensions of 36 inches in width, 38 inches in depth, and heights of 17 inches. The model weighs approximately 413 pounds and is built with cast iron and stainless steel materials to withstand rigorous commercial use. It is equipped with natural gas operation, requiring standard gas connection and ample ventilation for safe operation. The unit's NSF and cETLus approvals verify compliance with sanitation and safety standards, supporting durable and hygienic food preparation. Technical details include its heavy-duty construction, modular base, and a hotplate top option, optimized for continuous high-volume cooking environments.
- Electrical Requirements: Not applicable, gas-powered with standard connection
- Cooling Method: Not applicable, designed as a self-contained gas range
- Construction & Finish: Stainless steel front and sides, durable cast iron top
- Dimensions: 36"W x 38"D x 17"H
- Weight: 413 lbs (product weight)
- Operating Range: High-temperature capacity suitable for continuous cooking
- Material Safety: Food-grade stainless steel and cast iron, easy to clean and maintain
- Certification: NSF and cETLus approved for foodservice safety standards
- Gas connection: Standard natural gas line required for installation
- Ventilation: Proper airflow needed for safe operation and efficiency
- Clearance: Maintenance clearance recommended behind and around unit
- Drainage: Surface designed for easy cleaning and spill management
- Installation: Requires professional setup with gas connection and ventilation
What is a commercial range?
A commercial range is a professional-grade cooking appliance designed for high-volume food preparation in restaurant or institutional kitchens. The Imperial IHR-1FT-M_LP features robust construction with stainless steel and cast iron components, providing reliable operation with a 36-inch width, 35,000 BTU burners, and modular features like a French top for versatile cooking. Typically installed in high-output kitchens, this range supports continuous operation, ensuring efficient meal preparation for busy foodservice settings in restaurants, cafeterias, and catering operations.
Top Gas Ranges for Foodservice Environments
Designed for high-efficiency commercial kitchens, the Imperial IHR-1FT-M_LP is optimized for medium-volume restaurant operations requiring durable, scalable cooking solutions. Imperial (Middleby) IHR-1FT-M_LP delivers robust high-output performance and a modular setup suited for busy foodservice spaces, supporting consistent high-volume cooking in hospitality and institutional settings.
- Operation for high-demand restaurant kitchens
- Ideal for compact commercial spaces
- Suitable for medium-volume food preparation
- Designed for continuous, heavy-duty use
- Perfect for cafeteria and institutional cooking needs
Why Choose Imperial IHR-1FT-M_LP?
Imperial IHR-1FT-M_LP stands out among commercial ranges due to its rugged stainless steel finish, cast iron components, and modular design, offering long-term durability and versatile configuration options. Its 35,000 BTU burners provide reliable heat output, and the French top with lift-off covers simplifies maintenance and cleaning. These features improve operational efficiency and enhance foodservice productivity, making it a preferred choice for professional kitchens seeking performance and resilience.
- Robust stainless steel construction enhances sanitation and durability
- Modular design allows flexible kitchen integration
- High-capacity 35,000 BTU burners facilitate fast cooking
- Lift-off covers simplify cleaning procedures
- Designed for continuous operation in demanding kitchens
