The Imperial IHR-1FT-C_NAT Spec Series Heavy Duty Range Gas 36" is a commercial-grade cooking appliance designed for high-demand foodservice environments. This 36-inch heavy-duty gas range features a built-in French top with cast iron rings and lift-off covers for versatile cooking techniques. It integrates a convection oven with a 1/2 HP blower motor for consistent heat circulation, supporting efficient baking and roasting operations. Constructed with stainless steel front and sides, along with a durable landing ledge, backguard, and kick plate, the unit ensures longevity and sanitation in busy kitchens. With a total output of 70,000 BTU and electrical specifications of 120V/1-ph @ 6.0 amps, it is engineered for robust performance, meeting the demanding needs of commercial kitchens and restaurant settings. The model combines precise manual controls and a one-hour electric timer to support time-sensitive cooking workflows, making it ideal for medium-volume restaurant service or institutional culinary operations.
Top Imperial IHR-1FT-C_NAT Features
The Imperial IHR-1FT-C_NAT heavy-duty range offers precise manual control over cooking temperatures, durable cast iron surfaces for even heat distribution, and a convection oven optimized for consistency. Its stainless steel construction simplifies cleaning and maintenance, while the lift-off covers facilitate easy access during service or cleaning. Designed for medium-volume operations, it supports multiple cookware and cooking styles, seamlessly integrating into commercial kitchens focused on efficiency and durability.
- Powerful 70,000 BTU output for rapid heat transfer and high-performance cooking
- Cast iron French top provides durable, uniform heating for diverse cookware
- Stainless steel exterior offers corrosion-resistant, easy-to-clean surfaces
- Manual controls with precise temperature settings support accurate cooking adjustments
- Lift-off cover system simplifies cleaning and inspection, reducing downtime
Designed for medium-volume foodservice environments, suitable for commercial kitchens requiring robust range performance and easy maintenance.
Imperial IHR-1FT-C_NAT Technical Specs
The Imperial IHR-1FT-C_NAT features a 36-inch stainless steel exterior, combining durability with sanitation. Powered by 120V/1-ph electrical supply at 6.0 amps, it delivers a total of 70,000 BTU across the cooktop, which includes a French top with cast iron rings. The convection oven beneath measures 42 inches in height, 36 inches in width, and 38 inches deep, with a total weight of 758 lbs. The unit is equipped with manual controls and a one-hour electric timer that facilitate precise operation, while the stainless steel finish enhances ease of cleaning and long-term durability. The heavy-duty construction supports continuous use in high-output kitchens, with NSF and cETLus approval ensuring compliance with industry standards.
- Electrical requirements: 120V, 1-phase, 6.0 amps
- Construction & finish: Stainless steel front & sides, durable for heavy use
- Dimensions: 36" W x 38" D x 42" H; Weight: 758 lbs
- Performance capacity: 70,000 BTU total heat output for rapid cooking
- Ventilation & installation: Adequate clearance for airflow, standard for heavy-duty ranges
- Maintenance & cleaning: Lift-off covers, stainless exterior, straightforward access
- Electrical compatibility: 120V electrical supply supports standard outlet connection
- Proper ventilation: Sufficient airflow required due to high BTU output
- Clearance space: Maintain at least 6 inches on each side for airflow and servicing
- Gas connection: Standardly configured for natural gas with appropriate piping
- Cleaning routine: Periodic removal of lift-off covers for thorough sanitation
- Counter support: Designed for installation on stable, level surface
What is a commercial heavy-duty gas range?
A commercial heavy-duty gas range is a high-performance cooking appliance designed for frequent use in professional kitchens and foodservice operations. It typically features a robust stainless steel construction, multiple burners or cooktop zones such as French tops, and integrated ovens for versatile cooking. These units, including the Imperial IHR-1FT-C_NAT, support sustained high BTU output, manual controls for precise temperature management, and durable materials like cast iron and stainless steel to withstand rigorous environments. Installed in restaurant kitchens, institutional cafeterias, or hospitality venues, they offer reliable operation for medium to high-volume cooking needs, supporting diverse menu preparations and workflow efficiency.
Top Heavy Duty Gas Ranges for Foodservice Settings
Built for consistent performance, medium-volume kitchens benefit from Imperial’s robust heavy-duty gas ranges like the IHR-1FT-C_NAT, which combine durable materials and versatile features. Designed for efficient operation in commercial kitchen environments, these ranges support multiple cooking styles and intensive use, suitable for restaurant or institutional applications. Imperial’s model offers a balance of power, durability, and ease of maintenance, essential for maintaining high workflow standards at moderate throughput levels.
- Medium-volume operation suited for busy restaurant kitchens
- Compact footprint fits well in diverse commercial kitchen layouts
- High BTU output supports rapid multi-pan cooking
- Heavy-duty stainless steel build ensures longevity and sanitation
- Manual controls enable precise temperature adjustments during service
Why Choose Imperial IHR-1FT-C_NAT
Why Choose Imperial IHR-1FT-C_NAT The Imperial IHR-1FT-C_NAT heavy-duty range combines rugged stainless steel construction with a powerful 70,000 BTU output, making it ideal for demanding commercial kitchens. Its French top with cast iron rings and lift-off covers delivers versatile cooking options, while the convection oven supports baking needs. The unit’s manual controls and durable design streamline workflow and simplify maintenance, setting it apart from competing models with similar specifications.
- Self-contained unit with integrated convection oven for streamlined setup
- Heavy-duty stainless steel exterior resists corrosion and wear
- High BTU power supports rapid and consistent heat transfer
- French top with cast iron rings enhances cooking versatility
- Lift-off covers facilitate easy cleaning and inspection
