The Imperial IHR-1FT-C_LP Spec Series Heavy Duty Range Gas, a 36-inch commercial-grade cooking appliance, is engineered for high-volume foodservice operations demanding durability and precise performance. Designed by Imperial (Middleby), this heavy-duty gas range features a robust stainless steel front and sides, integrating a French top with cast iron ring and lift-off cover for versatile cooking applications. It incorporates a convection oven with a 1/2 HP blower motor, providing consistent baking and roasting results. Equipped with manual controls and a one-hour electric timer, it facilitates efficient workflow management in busy kitchens. With a total output of 70,000 BTU and operating at 120V/1-phase, this unit meets rigorous commercial standards for reliability and performance, suitable for medium- to high-demand restaurant kitchens and institutional foodservice environments.
Top Imperial IHR-1FT-C_LP Features
The Imperial IHR-1FT-C_LP heavy-duty gas range offers precise temperature control and robust construction tailored for commercial kitchen use. Its cast iron French top facilitates versatile cooking techniques, while the convection oven with a 1/2 HP blower ensures uniform heat distribution. The stainless steel exterior simplifies cleaning and maintenance, and the manual controls provide straightforward operation. Designed for high-volume environments, it supports three chrome racks, optimizing throughput and workflow efficiency in professional foodservice settings.
- Powerful 70,000 BTU output supports high-volume cooking needs
- Durable stainless steel exterior resists corrosion and simplifies cleaning
- French top with cast iron ring for versatile, even heating
- Convenient convection oven with 1/2 HP blower motor for consistent results
- Manual controls and electric timer enhance ease of operation and workflow
Ideal for medium- to high-volume commercial kitchens seeking durable and efficient cooking equipment
Imperial IHR-1FT-C_LP Technical Specs
The Imperial IHR-1FT-C_LP heavy-duty range integrates a 70,000 BTU gas burner system powered by natural gas, operating at 120V/1-phase with a 6.0-amp draw. Its construction features stainless steel front and sides, complemented by a 42-inch height, 36-inch width, and 38-inch depth, totaling approximately 758 lbs shipping weight. The appliance includes a convection oven with a self-contained design, operating over a durable stainless steel framework, and is equipped with an electric one-hour timer. Designed for ease of maintenance, the unit’s cast iron French top and lift-off cover enhance accessibility and cleaning. Its resilience to high operating temperatures ensures consistent performance in demanding foodservice environments, making it suited for large kitchens requiring reliable, high-capacity cooking solutions.
- Electrical Requirements: 120V, 1-ph, 6.0 amps
- Construction & Finish: Stainless steel front & sides, durable and corrosion-resistant
- Dimensions: 36" (W) x 38" (D) x 42" (H)
- Weight: 758 lbs (shipping weight for shipping preparation)
- Capacity & Features: 70,000 BTU heat output with convection oven
- Temperature Resistance: Designed for continuous operation in high-heat environments
- Electrical compatibility: Requires standard 120V power supply for oven and blower
- Ventilation needs: Adequate airflow and proper ventilation channels recommended
- Floor clearance: 6-inch adjustable legs facilitate level installation on uneven surfaces
- Maintenance access: Cast iron cover and lift-off French top ease daily cleaning
- Installation setup: Requires clearance for exhaust and service access
What is a commercial heavy-duty gas range?
A commercial heavy-duty gas range is a professional cooking appliance designed for high-volume operations, featuring robust construction, multiple burners or cooking surfaces, and integrated ovens or convection chambers. The Imperial IHR-1FT-C_LP exemplifies this category with its 36-inch width, durable stainless steel exterior, cast iron French top, and convection oven, making it suitable for busy kitchens, restaurants, and institutional foodservice facilities. This range enables operators to perform diverse cooking tasks efficiently while maintaining consistent quality, ideal for operations with moderate to high throughput demands.
Top Heavy-Duty Gas Ranges for Medium-Volume Foodservice Settings
Designed for medium-volume restaurant kitchens and commercial foodservice environments, the Imperial IHR-1FT-C_LP heavy-duty gas range offers resilience, precise control, and versatile functionality. Engineered by Imperial (Middleby), model IHR-1FT-C_LP supports high throughput with its 70,000 BTU output, convection oven, and durable stainless steel build, ideal for demanding cooking workflows in busy food facilities.
- Medium-volume operations — optimized for steady throughput
- Commercial kitchen equipment — built for durability and efficiency
- Versatile cooking surface — French top with cast iron ring
- Convection oven — enhances baking and roasting consistency
- Robust stainless steel design — supports rigorous cleaning routines
Why Choose Imperial IHR-1FT-C_LP?
Why Choose this model over similar heavy-duty ranges is due to its high-performance specifications, durable stainless steel construction, and innovative French top feature. It offers reliable operation with a convection oven tailored for consistent results, all within a compact footprint suitable for diverse commercial kitchen layouts. The ease of maintenance and proven reliability make it a preferred choice for high-demand foodservice environments.
- Compact footprint designed for tight kitchen layouts
- Self-contained convection oven for versatile baking needs
- Heavy-duty stainless steel withstands frequent cleaning and daily use
- French top with cast iron ring provides versatile cooking surfaces
- High BTU output supports demanding foodservice workloads