The Imperial IHPA-4-48_LP Hotplate Gas Countertop is a commercial-grade cooking surface designed for high-performance foodservice applications. Measuring 48 inches wide, this countertop hotplate features four open burners with standing pilots, delivering a total of 128,000 BTU (38kW). Constructed with durable stainless steel front and sides, it incorporates cast iron grates for enhanced heat retention and longevity. The unit includes a removable crumb tray for simplified cleaning, 5-inch landing ledge, and adjustable legs for stable installation. This model combines robust construction with precise temperature control, suitable for busy restaurant kitchens, catering operations, and institutional foodservice environments requiring consistent heat output and easy maintenance.
Top Imperial IHPA-4-48_LP Features
Designed for medium-volume commercial kitchens, the Imperial IHPA-4-48_LP hotplate combines four open gas burners with standing pilots for reliable ignition. Its stainless steel exterior ensures durability and sanitation, while cast iron grates provide even heat distribution and durability. The removable crumb tray simplifies cleaning routines, and adjustable legs facilitate installation on various countertop surfaces. Ideal for restaurant prep stations and catering setups, its 128,000 BTU output supports high-temperature cooking and rapid heating workflows.
- Powerful four open burners: 128,000 BTU total for versatile high-heat cooking
- Stainless steel construction: corrosion-resistant with easy cleaning
- Removable crumb tray: simplifies maintenance and sanitation
- Cast iron grates: durable and heat-retentive for consistent cooking
- Adjustable 4" legs: for stable positioning on variable surfaces
Suitable for foodservice operations requiring reliable, durable gas countertop heating
Imperial IHPA-4-48_LP Technical Specs
The Imperial IHPA-4-48_LP hotplate features a robust stainless steel front and sides with a 48-inch width, designed for ease of integration into commercial kitchen layouts. It operates on natural gas, with four open burners delivering a total of 128,000 BTU (38kW). The unit includes standing pilots for reliable ignition, with a height of 10.75 inches, a depth of 19.25 inches, and weighs approximately 140 lbs. Its construction utilizes high-grade cast iron for burner components and stainless steel for exterior surfaces, supporting steady workflow and sanitation. The unit is rated for use in a variety of foodservice environments, including restaurants and institutional kitchens, with safety features adhering to rigorous industry standards. Power requirements are standard for gas appliances, with no specific electrical input, and it’s designed for countertop installation with adjustable legs for level positioning.
- Electrical Requirements: Gas-powered, no electrical connection needed
- Cooling Method: Not applicable (gas combustion)
- Construction & Finish: Stainless steel exterior with cast iron burners
- Temperature Range: Operating temperatures suitable for high-heat cooking
- Dimensions: 48" W x 19.25" D x 10.75" H, weighs 140 lbs
- Cleaning & Maintenance: Removable crumb tray, easy access for cleaning
- Usage Compatibility: Compatible with natural gas supply, countertop mount
- Safety & Durability: Standing pilots, durable cast iron components
- Installation Need: Requires stable countertop surface, adjustable legs included
What is a commercial gas hotplate?
A commercial gas hotplate is a high-capacity cooking surface designed for professional kitchens, featuring multiple open burners fueled by natural or propane gas. The Imperial IHPA-4-48_LP hotplate, installed in countertop setups, offers four open burners with standing pilots and durable cast iron grates for even heat distribution. Its stainless steel housing simplifies sanitation and maintenance, making it ideal for restaurant prep stations, catering operations, and institutional environments with moderate to high throughput needs. These units support efficient cooking workflows and consistent heat output essential for high-volume foodservice operations.
Top gas hotplates for medium-volume restaurant Kitchens
Built with durable stainless steel and high-capacity burners, the Imperial IHPA-4-48_LP offers reliable performance for medium-volume restaurant kitchens, supporting efficient, high-temperature cooking workflows. Imperial IHPA-4-48_LP is designed for steady operation and robust use in busy hospitality environments.
- Operation Type — moderate-volume foodservice setups
- Kitchen Type — compact commercial kitchens
- Foodservice Category — restaurant prep stations
- Workload Qualifier — steady high-heat output
- Use Case — efficient surface for cooking multiple dishes
Why Choose Imperial IHPA-4-48_LP?
Designed with heavy-duty cast iron burners and stainless steel exterior, the Imperial IHPA-4-48_LP offers durability and consistent performance unmatched by standard countertop gas hotplates. Its efficient design simplifies cleaning and maintenance, while adjustable legs allow flexible installation. This model enhances workflow efficiency and sanitation in demanding kitchen environments, supporting high-volume cooking with minimal downtime.
- Compact footprint optimized for countertop installation
- Durable construction withstands frequent use
- Removable crumb tray eases sanitation routines
- Reliable standing pilots ensure consistent ignition
- High BTU output supports rapid heating demands
