The Imperial IHPA-2-12-E_208/60/1 Hotplate Electric Countertop is a commercial-grade cooking appliance designed for precise heating applications in foodservice environments. Featuring two flat solid plate elements within a 12-inch footprint, this countertop model provides reliable and consistent heat control through infinite controls. The unit’s all stainless steel exterior ensures durability and ease of cleaning, making it suitable for busy kitchens requiring efficient surface heating solutions with a maximum height of 10.75 inches and a weight of 80 pounds. The IHPA-2-12-E_208/60/1 is engineered for fast, responsive operation in moderate-volume food preparation settings, combining robust construction with precise temperature regulation for optimal workflow integration.
Imperial IHPA-2-12-E_208/60/1 Features
The IHPA-2-12-E_208/60/1 hotplate offers precise infinite temperature controls, rugged stainless steel construction, and two durable flat solid burner elements that support steady heat distribution. Designed for countertop installation in commercial kitchens, it supports moderate throughput with easy maintenance. Its all-metal body ensures consistent performance under daily use, with adjustable 4-inch legs for customization to operational height and stability. This model fits well into food prep stations requiring reliable surface heat, enhancing workflow efficiency and sanitation standards.
- High-performance flat solid burner elements for even heat
- All stainless steel exterior resists corrosion and facilitates cleaning
- Infinite controls provide precise temperature adjustments
- Compact 12-inch width fits small to medium kitchen spaces
- Adjustable 4-inch legs improve ergonomics and stability during operation
Ideal for moderate-volume food production in commercial kitchens requiring precise surface heating capabilities.
Imperial IHPA-2-12-E_208/60/1 Technical Specs
The Imperial IHPA-2-12-E_208/60/1 operates on 208 volts at 60 Hz with single-phase power, consuming approximately a specified wattage for efficient operation. This model features an air-cooled design with all stainless steel construction, including a solid top surface that measures 12 inches wide, 31.38 inches deep, and 10.75 inches high. It weighs 80 lbs, with adjustable 4-inch legs for installation flexibility. Controls are infinite for variable heat settings, with the product meeting CE, cETLus, and ETL-Sanitation standards, guaranteeing reliable performance and sanitation. The unit's durable flat solid plate elements are engineered for high thermal stability, supporting moderate thermal output suitable for routine food prep tasks. Designed for easy cleaning, it requires minimal disassembly, with no special ventilation or water-cooling requirements beyond standard kitchen setup.
- Electrical Requirements: 208V, 60Hz, single-phase, with specified wattage
- Construction & Finish: All stainless steel exterior, solid top surface
- Dimensions: 12" W x 31.38" D x 10.75" H
- Weight: 80 lbs
- Legs: 4-inch adjustable height for stability
- Controls: Infinite temperature adjustment for precise heat regulation
- Requires standard electrical connections with proper airflow clearance
- Suitable for countertop installation in food prep stations
- Needs minimal routine cleaning with compatible stainless steel cleaners
- Allows moderate cooking throughput in busy commercial settings
- Compatible with existing countertop surfaces with adjustable legs for level setup
What is a commercial hotplate countertop
A commercial hotplate countertop is a compact, professional-grade cooking appliance designed for surface heating in foodservice environments. It features flat solid elements or burners supported by a durable, often stainless steel, housing for consistent performance. Installed in prep stations, buffet lines, or fast-food outlets, these units enable precise temperature control and reliable heat distribution, supporting medium-volume cooking tasks. The Imperial IHPA-2-12-E_208/60/1 hotplate, with its two flat solid burners, fits into standard countertop spaces and is optimized for routine thermal applications such as sautéing, warming, and surface cooking in moderate-duty foodservice operations.
Top commercial hotplates for moderate-volume foodservice settings
Constructed with durable stainless steel and precise infinite controls, the Imperial IHPA-2-12-E_208/60/1 supports efficient surface cooking, ideal for kitchen prep areas and food stations. Its robust flat solid elements enable consistent heating, making it suitable for medium throughput environments requiring reliable, restaurant-ready equipment designed for repetitive use. Imperial’s model is engineered for durability, performance, and ease of maintenance in busy commercial kitchens.
- Designed for moderate workloads in busy food prep stations
- Manufactured with all stainless steel for durability and sanitation
- Supports precise temperature control for versatile cooking tasks
- Compact footprint fits small to medium kitchen spaces
- Built with reliable flat solid burner elements for even heat distribution
Why Choose Imperial IHPA-2-12-E_208/60/1
Imperial IHPA-2-12-E_208/60/1 stands out among countertop hotplates with its solid stainless steel construction, precise infinite controls, and durable flat solid burners suitable for slow to moderate cooking workloads. Its compact design combined with adjustable legs ensures easy installation and stable operation, making it an efficient addition to commercial kitchens seeking dependable surface heating equipment that balances performance and longevity.
- Superior durability with all stainless steel exterior
- Reliable performance with flat solid heating elements
- Infinite controls allow precise temperature adjustments
- Compact 12-inch design fit for limited countertop space
- Adjustable legs facilitate stable, ergonomic setup