Imperial IHPA-1-12-E_208/60/1 12 Inch Hotplate Electric Countertop with Solid Top
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- Sturdy 12-inch stainless steel top for durability
- Optimized for 208V steady heat output
- Infinite controls enable precise temperature tuning
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The Imperial IHPA-1-12-E_208/60/1 Hotplate Electric Countertop is a commercial-grade cooking surface designed for precise heat control in foodservice environments. Featuring a sturdy 12-inch solid stainless steel top with an integrated single round flat solid element, this unit offers infinite controls for accurate temperature adjustment. Its compact footprint of 12 inches width, 19.38 inches depth, and 10.75 inches height, combined with durable 4-inch stainless steel legs, ensures practical integration into various kitchen setups. With a weight of 45 lbs, the hotplate is engineered for stability and durability, suitable for moderate workload applications in restaurants, catering, or institutional kitchens. The all-stainless-steel exterior provides corrosion resistance and ease of cleaning, making it an essential piece of countertop cookware suited for precise, high-volume food preparation tasks.
The Imperial IHPA-1-12-E_208/60/1 countertop hotplate offers advanced solid top heating with a single round plate element, infinite temperature controls, and stainless steel construction for durability and sanitation. Its 12-inch solid surface is ideal for precise cooking in moderate-volume settings, facilitating efficient workflow and easy maintenance in commercial kitchens. Designed for quick adjustments and reliable performance, it supports versatile foodservice operations demanding consistent heat distribution and straightforward cleaning.
Ideal for countertop installation in moderate-volume foodservice environments requiring reliable heat control and durability.
This commercial hotplate operates on 208V, single-phase electrical power with an unspecified amperage draw and wattage, optimized for steady heat output in restaurant kitchens. The unit is air-cooled, ensuring consistent performance without the need for water connections. Construction features include all-stainless steel exterior, finished in a corrosion-resistant surface, with a height of 10.75 inches, a width of 12 inches, and a depth of 19.38 inches. Weighing 45 lbs, it is built for stability and frequent use in busy commercial settings, with ETL-Sanitation, cETLus, and CE certifications supporting sanitation standards and safety. The solid top part is designed for food-safe contact, with easy cleanup and maintenance routines. The unit is equipped with 4-inch legs with adjustable feet for level installation, ensuring operational flexibility. The flat solid burner provides consistent heat transfer, suitable for manual cooking processes, and it is suitable for applications that demand full surface heat conductance and excellent heat retention.
A commercial hotplate is a robust, countertop cooking appliance designed for precise heat application in professional kitchens. The Imperial IHPA-1-12-E_208/60/1 hotplate features a solid stainless steel top and an electric flat solid element, suitable for moderate workload foodservice environments. Installed in food prep stations or as part of kitchen configurations, it provides consistent heat distribution for tasks such as sautéing, boiling, or simmering, making it ideal for restaurant, catering, and institutional settings requiring reliable and durable cooking surfaces.
Designed for moderate throughput, the Imperial IHPA-1-12-E_208/60/1 offers high durability, precise temperature control, and efficient operation in commercial cooking setups. Built with all stainless steel, it supports reliable performance and sanitation, making it suitable for food prep stations in restaurants, cafes, and catering facilities.
Imperial IHPA-1-12-E_208/60/1 stands out among commercial hotplates with its durable stainless steel design, precise infinite controls, and reliable flat solid heating element. Its compact footprint and easy maintenance streamline kitchen workflows, reducing downtime and enhancing sanitation. The unit's high-quality construction and consistent performance make it a dependable choice for moderate-volume foodservice operations seeking durability and efficiency.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
Certifications
From the manufacturer
