The Imperial IFSSP675-OP-T_LP Fryer Gas Floor Model is a commercial-grade deep fryer designed for high-capacity foodservice environments. Featuring six stainless steel battery tanks, each with a 75 lb. capacity, this floor-mounted gas fryer provides robust performance for mid-volume restaurant operations. Its open pot configuration integrates a built-in space saver filter system and a 5.5 GPM roller pump, ensuring efficient filtration and oil maintenance. Equipped with electronic thermostatic controls and a powerful 1,050,000 BTU heating system, it delivers precise temperature regulation and rapid heat recovery, ideal for consistent frying results in busy commercial kitchens. The fryer’s durable stainless steel exterior, castors for mobility, and water-cooled cooling method make it suitable for demanding service conditions, offering a reliable solution for large-scale fry processes and high-volume food production.
Top Imperial IFSSP675-OP-T_LP Features
The Imperial IFSSP675-OP-T_LP gas fryer features six battery-operated open frypots with 75 lb. capacity each, optimized for continuous commercial frying. The integrated space saver filter system and 5.5 GPM roller pump facilitate fast filtration and easy oil management. Constructed with stainless steel for durability, the unit includes electronic thermostatic controls for precise temperature settings, and casters for flexible placement. Designed for demanding foodservice environments, it supports high throughput operations with minimal maintenance, fitting seamlessly into high-volume cooking workflows.
- High-capacity six-battery configuration ensures robust output
- Stainless steel construction enhances durability and sanitation
- Built-in space saver filter system simplifies oil filtration
- Electronic thermostats provide accurate temperature control
- Casters enable easy mobility in busy kitchens
Ideal for medium-volume restaurant kitchens requiring efficient, large-scale frying capabilities
Imperial IFSSP675-OP-T_LP Technical Specs
The Imperial IFSSP675-OP-T_LP fryer operates with a 120V single-phase power supply, consuming 6.8 amps and 1/3 HP for its roller pump. It features a water-cooled cooling method to maintain operational stability and employs self-contained stainless steel frypots that facilitate easy cleaning and superior hygiene practices. The unit’s overall dimensions are 117 inches wide, 39 inches deep, and 45.75 inches tall, with a shipping weight of approximately 1,670 pounds. Its heating system delivers 1,050,000 BTU, ensuring rapid heat-up and temperature maintenance. Constructed with stainless steel exterior panels, the fryer withstands rigorous commercial use and provides excellent corrosion resistance. The integrated filter system supports continuous filtration, and the control system offers precise temperature regulation. The floor model design includes casters to allow repositioning and flexible placement within busy kitchens, making it suitable for high-volume frying needs in restaurant operations.
- Electrical Requirements: 120V, 60Hz, single-phase, 6.8 amps
- Cooling Method: Water-cooled for optimal temperature stability
- Production Capacity: 450 lbs per hour (total across six tanks)
- Construction & Finish: Stainless steel exterior, durable and corrosion resistant
- Dimensions: 117" W x 39" D x 45.75" H
- Weight: 1,670 lbs including unit and accessories
- Technology & Features: Self-contained frypots, built-in filter, electronic thermostat
- Cleaning & Maintenance: Disassembly for cleaning, includes filter starter kit
- Installation & Use: Requires proper ventilation, adequate clearance for mobility, drain connection for filtration
What is a commercial gas fryer
Top commercial gas fryers are industrial appliances designed for high-capacity frying in professional kitchens. They feature multiple open frypots, high BTU outputs, and durable stainless steel construction. The Imperial IFSSP675-OP-T_LP model, equipped with six open tanks and advanced filtration, is suitable for large-scale foodservice operations, such as restaurants, cafeterias, and institutional kitchens, providing consistent, rapid frying performance for moderate workloads.
Top gas fryers for large foodservice operations
These commercial gas fryers excel in high-volume kitchens by offering robust fuel power, durable build, and streamlined workflows. Designed for operation in busy restaurant settings, the Imperial IFSSP675-OP-T_LP provides reliable performance, efficient oil filtration, and precise temperature control, making it suitable for mid-volume foodservice environments and demanding frying tasks.
- Operation Type — mid-volume restaurant kitchens
- Kitchen Type — large commercial spaces
- Foodservice Category — high-capacity frying appliances
- Workload Qualifier — moderate throughput
- Use Case — efficient large-scale frying in busy establishments
Why Choose Imperial IFSSP675-OP-T_LP?
Reliably built for demanding foodservice settings, the Imperial IFSSP675-OP-T_LP stands out with its six-battery capacity, stainless steel durability, and integrated filtration system. Its powerful 1,050,000 BTU heat source ensures rapid, consistent cooking, while the mobile design with casters allows flexible kitchen placement. Advanced thermostatic controls and water-cooled operation enhance efficiency, sanitation, and operational uptime compared to standard models.
- Self-contained, high-capacity six-tank setup improves throughput
- Stainless steel exterior ensures longevity and easy cleaning
- Integrated filtration reduces oil contamination and extends oil life
- Powerful 1,050,000 BTU burner system supports quick recovery
- Floor model with casters facilitates flexible kitchen layout