The Imperial IFSSP650-OP-C_LP Fryer Gas Floor Model is a commercial-grade multi-battery deep fryer designed for high-capacity foodservice operations. Built with six stainless steel fryers, each with a 50 lb. oil capacity, this floor-mounted unit features an open pot design and a built-in space-saving filter system for efficient oil management. Powered by a 840,000 BTU gas system, it incorporates computer controls for precise temperature regulation and streamlined workflow, suitable for mid-volume kitchens requiring consistent frying performance and ease of maintenance. It operates on 120V/60Hz/1-ph power, with a 6.8-amp draw and a 1/3 HP motor. Its durable stainless steel front and sides ensure longevity, while the roller pump facilitates rapid oil circulation and filtration, optimizing operational efficiency for high-demand foodservice environments.
Top Imperial IFSSP650-OP-C_LP Features
The Imperial IFSSP650-OP-C_LP fryers offer a robust open pot design with multiple battery capacity, ideal for multi-item frying in busy kitchens. Integrated computer controls enable precise temperature adjustments, while built-in space-saving filters simplify oil maintenance. Featuring stainless steel construction and a high BTU output, the unit ensures durability and reliable performance in demanding foodservice settings. The 6.8-amp roller pump enhances filtration efficiency, reducing downtime during busy operations.
- High-capacity 50 lb. fry pots for continuous high-volume frying
- Durable stainless steel construction resists corrosion and wear
- Computer controls for precise temperature management
- Built-in filter system simplifies oil maintenance
- Includes joiner strips and filter starter kit for quick setup and operation
Designed for fast-paced commercial kitchens needing reliable, high-capacity frying capabilities, the Imperial IFSSP650-OP-C_LP is suitable for mid-volume restaurant service.
Imperial IFSSP650-OP-C_LP Technical Specs
The Imperial IFSSP650-OP-C_LP gas fryer operates with a 120V power supply at 60Hz, drawing 6.8 amps with a 1/3 HP motor. Its self-contained design features an air-cooled system and both front and side stainless steel surfaces for enhanced durability and sanitation. With a total weight of 1,568 lbs and dimensions measuring 93" W x 35" D x 45.75" H, it provides six stainless steel fry pots capable of 50 lbs. each, for a total capacity designed to meet demanding frying needs. The unit utilizes a roller pump with a 5.5 GPM flow rate for efficient oil circulation, and the built-in filter system streamlines maintenance. Its operating temperature range is suitable for continuous high-volume food processing, with materials optimized for easy cleaning and longevity. The structure meets industry standards for sanitation and safety, making it suitable for demanding commercial kitchen environments.
- Electrical Requirements: 120V, 60Hz, 1-phase, 6.8 amps
- Cooling Method: Air-cooled
- Production Capacity: Six 50 lb. fryers, total 300 lbs. capacity
- Construction & Finish: Stainless steel front and sides
- Dimensions: 93" W x 35" D x 45.75" H
- Weight: 1,568 lbs (product)
- Technology & Features: Computer controls, built-in filter, roller pump
- Usage Compatibility: Gas-powered for high efficiency, compatible with standard kitchen plumbing
- Cleaning & Maintenance: Built-in filtration system, easy access for cleaning
- Installation & Requirements: Clearances for airflow and drainage, ventilation recommended
What is a commercial fryer?
A commercial fryer is a high-capacity cooking appliance designed for restaurant or large-scale foodservice operations, primarily used for frying foods like fries, chicken, and Seafood. The Imperial IFSSP650-OP-C_LP is a multi-battery gas fryer with six open stainless steel fry pots, each capable of 50 lbs., ideal for continuous high-volume frying in busy kitchens. It features built-in filtration, computer controls, and a powerful 840,000 BTU gas system, making it suitable for mid-volume foodservice environments such as quick-service restaurants, cafeteria kitchens, and institutional dining facilities.
Top commercial fryers for high-volume foodservice settings
High-capacity robust construction with multiple fry pots for demanding kitchens, Imperial IFSSP650-OP-C_LP offers efficient operation, precise control, and dependable performance suited for commercial cooking. Designed for moderate throughput with gas operation, it is ideal for restaurant and cafeteria environments needing durable, spacious, and easy-to-maintain frying equipment.
- Operation Type — moderate-volume multi-battery frying systems
- Kitchen Setting — busy commercial kitchens and cafeterias
- Foodservice Category — high-capacity frying equipment
- Workload Qualifier — consistent high-volume output efficiency
- Use Case — bulk frying for restaurant operations
Why Choose Imperial IFSSP650-OP-C_LP?
Choosing the Imperial IFSSP650-OP-C_LP offers a durable, high-capacity gas fryer with integrated filtration and computer controls, engineered for reliable performance in demanding environments. Its robust stainless steel construction and efficient oil circulation system ensure longevity and operational consistency, providing a competitive edge for busy commercial kitchens seeking dependable frying solutions.
- Self-contained design reduces installation complexity compared to open systems
- Multiple battery setup enhances multi-item frying capacity
- High BTU output ensures rapid heat recovery during peak volume
- Built-in filter system simplifies oil maintenance and extends oil life
- Stainless steel finish enhances durability and sanitation standards