The Imperial IFSSP575C_LP Fryer Gas Floor Model is a commercial deep fryer designed for high-capacity foodservice applications. This gas-powered floor-standing unit features five individual fry tanks, each with a 75 lb. capacity, optimized for moderate-to-large throughput in busy kitchens. The equipment integrates a built-in space saver filter system and a 5.5 GPM roller pump for efficient oil filtration and circulation. Crafted from durable stainless steel front and sides, it offers longevity and ease of maintenance. Equipped with advanced computer controls, this fryer facilitates precise temperature management and operational consistency. It utilizes 875,000 BTU of heat output to deliver fast, uniform frying performance ideal for restaurant, cafeteria, and catering environments requiring reliable, large-volume frying solutions.
Top Imperial IFSSP575C_LP Features
The Imperial IFSSP575C_LP gas fryer features five independent fry tanks with a 75 lb. capacity each, enabling simultaneous large-batch cooking in demanding kitchen workflows. Its built-in space saver filter system simplifies oil maintenance, extending oil life and reducing downtime. The computer controls provide accurate temperature adjustments for consistent product quality, while stainless steel construction ensures durability and sanitation. The 6.8-amp, 1/3 HP roller pump and 875,000 BTU heat output facilitate efficient oil circulation and rapid heating, suited for high-volume operations. Casters allow mobility within commercial kitchens, supporting ergonomic workflow. Designed for installation in industrial foodservice settings, it combines robust performance with operational ease for continuous use.
- Capacity: (5) 75 lb. fry tanks for continuous large-batch output
- Construction: Stainless steel front and sides for durability and sanitation
- Controls: Computer-based system for precise temperature regulation
- Filtration: Built-in space saver filter for extended oil life and maintenance ease
- Flow Rate: 5.5 GPM roller pump for efficient oil circulation and cleaning
Ideal for high-volume commercial kitchens requiring reliable, efficient frying with minimal downtime.
Imperial IFSSP575C_LP Technical Specs
The Imperial IFSSP575C_LP gas floor fryer is engineered for demanding foodservice environments, featuring a 120V, 60Hz, single-phase electrical setup with 6.8 amps and 1/3 HP motor for circulating oil effectively. Its stainless steel frypot construction guarantees long-term durability and ease of cleaning. The fryer's total weight is 1,400 lbs, with dimensions measuring 97.5" in width, 39" in depth, and 45.75" in height, accommodating multiple tanks for extensive batch production. Operating at an energy output of 875,000 BTU, it is designed for rapid heat-up and consistent temperatures. The unit includes a self-contained filter system, and stainless steel exterior ensures a professional finish. The unit is compatible with standard commercial kitchen ventilation and drainage systems, with easy access for maintenance. Its fire safety features include CSA Flame certification, along with CSA Star and NSF compliance, supporting safe operation under demanding conditions.
- Electrical Requirements: 120V, 60Hz, single-phase, 6.8A
- Fuel Type: Gas, 875,000 BTU heat output
- Construction: Stainless steel front & sides for longevity and sanitation
- Dimensions: 97.5" W x 39" D x 45.75" H, weighing 1,400 lbs
- Cooling Method: Air-cooled system integrated with burner assembly for efficiency
- Product Capacity: Total of (5) tanks, each with 75 lb. capacity
- Certifications: CSA Flame, CSA Star, NSF for safety and sanitation compliance
- Installation Considerations: Requires proper ventilation, accessible drainage, and 45" clearance for maintenance
- Food Safety & Maintenance: Food-grade stainless steel, supported by filter and pump system for ease of cleaning
- Energy Use: Approximate 6.8A draw, suited for commercial electrical setups
What is a commercial fryers?
A commercial fryer is a specialized kitchen appliance designed for large-scale food preparation, utilizing gas or electric power to rapidly heat oil for frying numerous batches of food items such as French fries, fried chicken, or seafood. The Imperial IFSSP575C_LP is a floor-standing, gas-powered, multiple-battery fryer equipped with five independent tanks, each with a 75 lb. capacity, allowing high-volume production in busy restaurant or cafeteria settings. It incorporates advanced features like built-in filtration, computer controls, and robust stainless steel construction, making it suitable for institutions requiring consistent, efficient frying operations. installed in commercial kitchens, this fryer is ideal for high-demand foodservice operations focused on throughput and product quality.
Top large-capacity fryers for high-volume foodservice settings
Designed for high-efficiency workflow, the Imperial IFSSP575C_LP offers robust build quality, extensive capacity, and advanced digital controls, making it ideal for moderate to heavy-duty kitchens requiring reliable large-batch frying. Imperial (Middleby) model with multiple tanks provides consistent performance in restaurant, cafeteria, or catering environments focused on throughput and operational efficiency.
- Operation Type — suited for high-demand commercial food preparation
- Kitchen Type — ideal for restaurant and institutional settings
- Foodservice Category — perfect for fry stations and large batch cooking
- Workload Qualifier — optimized for moderate throughput and continuous operation
- Use Case — suitable for high-volume frying requiring quick, uniform results
Why Choose Imperial IFSSP575C_LP?
Imperial IFSSP575C_LP distinguishes itself through its durable stainless steel construction, five independent fry tanks, and integrated filtration system, providing long-lasting, restaurant-ready performance. Its computer controls and high BTU output facilitate precise temperature management and rapid heat-up, reducing operational downtime. The unit’s mobility and robust safety certifications make it well-suited for intensive commercial kitchens seeking efficiency, sanitation, and consistent product quality.
- Self-contained design with integrated filtration enhances operation efficiency
- Multiple battery setup supports large batch frying throughput
- Durable stainless steel finish ensures longevity and dishwasher-compatible cleaning
- High BTU output guarantees fast, uniform frying for busy kitchens
- Mobility via casters facilitates flexible kitchen layout and maintenance
