Imperial IFSSP575-OP_LP 98 Inch Gas Deep Fryer with Built-in Filter 875000 BTU

The Imperial IFSSP575-OP_LP Fryer Gas Floor Model is a commercial-grade deep fryer designed for high-capacity foodservice environments. Equipped with five stainless steel frypots, each capable of holding 75 pounds, this open-pot fryer provides a total frying capacity suitable for medium to large operations. Its built-in space saver filter system and 5.5 GPM roller pump facilitate efficient oil filtration and maintenance, ensuring consistent performance and ease of cleaning. With thermostatic controls, this floor-standing model operates on gas and features a stainless steel front and sides, supporting durability and sanitation in demanding kitchens. The unit's specifications include a height of 45.75", width of 97.5", depth of 39", and an impressive 875,000 BTU heating capacity, optimized for fast heat-up times and reliable output. Designed for professional foodservice settings, it integrates seamlessly into busy kitchens requiring large-scale frying solutions with precise temperature management and robust construction.

Top Imperial IFSSP575-OP_LP Features

The Imperial IFSSP575-OP_LP fryer features five stainless steel tanks with a 75 lb. capacity each, enabling high-volume production in commercial kitchens. Its built-in space saver filter system and 5.5 GPM roller pump ensure efficient oil filtration, reducing downtime. Thermostatic controls allow precise heat regulation up to 875,000 BTU, supporting consistent frying results. Durable stainless steel construction resists corrosion and simplifies cleaning. Casters facilitate easy mobility within the kitchen environment, while the open pot design allows straightforward access for cleaning and maintenance.

• High-capacity fryers with five 75 lb. stainless steel tanks for bulk cooking
• Built-in space saver filter system with 5.5 GPM pump for quick oil filtration
• Durable stainless steel construction ensures longevity and sanitation
• Snap action thermostat for precise temperature control up to 875,000 BTU
• Easy mobility with fitted casters suitable for large kitchen layouts

Ideal for medium-volume restaurant operations requiring reliable, high-capacity frying with straightforward maintenance.

Imperial IFSSP575-OP_LP Technical Specs

The Imperial IFSSP575-OP_LP features a commercial-grade stainless steel frypot with thermostatic controls, supporting a total heating output of 875,000 BTU to ensure rapid heating and consistent frying temperatures. Powered by 120 volts, single-phase, 6.8-amp electricity, it incorporates an air-cooled system for effective heat management. The unit's dimensions are 97.5 inches in width, 39 inches in depth, and 45.75 inches in height, with a total weight of approximately 1,400 lbs. Its stainless steel exterior, including front and sides, offers excellent corrosion resistance and ease of cleaning. The fryer is equipped with a built-in filtration system and includes joiner strips and a starter kit, simplifying installation and ongoing maintenance. Designed for high-volume commercial kitchens, it is cETLus and ETL-sanitation approved, promoting safety and hygiene in food preparation settings.

• Electrical requirements: 120V, 1-phase, 6.8 amps
• Heating capacity: 875,000 BTU for rapid heat-up
• Dimensions: 97.5" W x 39" D x 45.75" H
• Construction: Stainless steel front and sides for durability
• Weight: 1,400 lbs for stable installation in busy kitchens
• Cooling method: Air-cooled system for heat management

What is a commercial gas fryer?

A commercial gas fryer is a heavy-duty cooking appliance used to deep-fry food items in professional kitchens. It typically features multiple large frypots, precise temperature controls, and durable materials designed for high-volume operation. The Imperial IFSSP575-OP_LP Fryer Gas Floor Model, with its five 75 lb. stainless steel tanks, robust BTU output, and integrated filtration system, is ideal for medium-sized foodservice establishments requiring consistent, large-scale frying capacity and operational efficiency in fast-paced environments.

Top deep fryers for medium-volume commercial kitchens

Constructed for medium to high-volume frying, the Imperial IFSSP575-OP_LP provides reliable performance with five stainless steel tanks, integrated filtration, and precise thermostatic control. It is suitable for operations like restaurant chains and institutional foodservice settings requiring consistent output and straightforward maintenance. Imperial (Middleby) model number IFSSP575-OP_LP exemplifies durable, restaurant-ready equipment designed for demanding kitchen workflows.

• Operation Type — ideal for medium-volume restaurant environments
• Kitchen Setting — suited for high-capacity commercial kitchens
• Foodservice Category — optimized for fry stations in fast-food or casual dining
• Workload Qualifier — supports moderate throughput and continuous use
• Use Case — efficient for batch frying of various menu items

Why Choose Imperial (Middleby) IFSSP575-OP_LP

Designed with industrial-grade stainless steel and a built-in filter, the Imperial IFSSP575-OP_LP offers enhanced durability, simplified cleaning, and high-capacity operation compared to standard fryers. Its advanced filtration system prolongs oil life and maintains product quality, while its spacious open-pot design supports easy access for maintenance. This floor model ensures consistent frying performance in demanding foodservice environments, improving workflow efficiency and sanitation standards.

• Self-contained design supports streamlined installation and operation
• Extensive capacity accommodates busy kitchen throughput
• Robust stainless steel construction withstands commercial use
• Integrated filtration reduces oil waste and simplifies cleaning
• Built for high performance with 875,000 BTU heating output