Imperial IFSSP575-OP-C_NAT 97 Inch Gas Deep Fryer Built-in Filter System 875000 BTU

The Imperial IFSSP575-OP-C_NAT Fryer Gas Floor Model is a commercial-grade deep fryer designed for high-efficiency industrial kitchens. Equipped with five stainless steel fry pots, each with a 75 lb. capacity, this gas-powered fryer delivers consistent, powerful performance with an energy input of 875,000 BTU. Its open pot design enables straightforward cleaning and maintenance, while the built-in space saver filter system ensures optimal oil quality. Featuring computer control systems, it provides precise temperature regulation and workflow automation, making it suitable for high-volume foodservice operations seeking reliable fryering capacity and operational efficiency.

Top Imperial IFSSP575-OP-C_NAT Features

The Imperial IFSSP575-OP-C_NAT Fryer features five stainless steel fry pots supported by a 5.5 GPM roller pump and integrated filter system. Its open-pot design facilitates easy cleaning and quick oil replacement, ideal for continuous commercial use. The durable stainless steel exterior withstands heavy daily use, while the computer controls enhance precise temperature management. Its casters enable seamless mobility within high-capacity kitchens, supporting efficient workflow and consistent output.

• High-capacity fry pots: (5) stainless steel tanks, 75 lb. each for continuous operation
• Built-in space saver filter system: streamlines oil maintenance and prolongs fryer lifespan
• Robust construction material: stainless steel front and sides for durability and sanitation
• Computerized controls: precise temperature regulation for consistent frying results
• Mobility features: casters for easy relocation within busy commercial kitchens

Suitable for high-volume foodservice establishments requiring reliable frying capacity and easy maintenance, tailored for mid- to large-scale operations.

Imperial IFSSP575-OP-C_NAT Technical Specs

The Imperial IFSSP575-OP-C_NAT Fryer operates on a 120V/60Hz single-phase electrical supply with a maximum current draw of 6.8 amps, powered by 1/3 HP motors. It is an air-cooled, self-contained gas fryer with an energy input of 875,000 BTU, ensuring powerful cooking performance. The fryer's stainless steel frypots and exterior withstand rigorous sanitation and cleaning routines, with dimensions of 97.5" width, 39" depth, and 45.75" height, and a total weight of approximately 1,400 lbs. Its digital computer controls facilitate precise temperature adjustments, supporting consistent frying, while the built-in filter system aids in easier oil maintenance and cleaner operation. The unit's construction features stainless steel for durability, and it is designed for professional food safety standards, including ETL and cETLus compliance. Its open-pot configuration enables straightforward access for cleaning and inspection.

• Electrical Requirements: 120V, 60Hz, single-phase, 6.8 amps, 1/3 HP motor
• Cooling Method: Air-cooled, self-contained system
• Production Capacity: 75 lbs. per fryer tank, five tanks for high-volume output
• Construction & Finish: Stainless steel front & sides for durability and sanitation
• Dimensions: 97.5" W x 39" D x 45.75" H; product weight 1,400 lbs
• Energy Consumption: 875,000 BTU gas input, with 6.8 amps electrical load
• Food Safety & Cleaning: Built-in filter, accessible frypots, and compliant sanitation features
• Mobility and Installation: Casters for mobility; requires clearance for access and ventilation

What is a commercial fryers?

A commercial fryer is an industrial cooking appliance used in high-volume foodservice outlets to deep-fry foods efficiently and consistently. The Imperial IFSSP575-OP-C_NAT Fryer Gas Floor Model contains five stainless steel fry pots with a total capacity of 375 lbs., designed for continuous operation in busy kitchens. It features a built-in filter system, computer controls, and a robust construction suitable for restaurant, hotel, or large-scale catering environments where reliable fryering is crucial for operational throughput and product quality.

Top Deep Fryers for High-Volume Foodservice Operations

Designed for high-capacity commercial kitchens, the Imperial IFSSP575-OP-C_NAT establishes a reliable workflow with durable stainless steel construction and integrated filtration. Imperial (Middleby) model IFSSP575-OP-C_NAT supports medium to large-scale restaurant or institutional fryering, optimized for moderate throughput and efficient operation across foodservice settings.

• Operation Type — high-capacity commercial kitchens
• Kitchen Type — large restaurants, hotel kitchens
• Foodservice Category — deep frying appliances
• Workload Qualifier — moderate-to-high throughput
• Use Case — continuous restaurant frying and bulk food prep

Why Choose Imperial

The Imperial IFSSP575-OP-C_NAT Fryer Gas Floor Model stands out with its five stainless steel fry pots, integrated filtration, and computer controls, providing a robust solution to demanding foodservice environments. Its durable construction and mobility features simplify daily operations and maintenance, making it well-suited for high-volume establishments seeking efficient, restaurant-ready frying equipment.

• Self-contained gas fryer with high BTU output for quick heating
• Multi-pot configuration supports simultaneous batch cooking
• Built-in filter system reduces oil degradation and extends oil life
• Commercial stainless steel framework sustains heavy daily use
• Mobility casters enable flexible kitchen layout adaptation