The Imperial IFSSP475T_NAT Fryer Gas Floor Model is a commercial-grade deep-frying appliance designed for high-capacity foodservice operations. This floor-mounted gas fryer features four stainless steel batteries, each with a 75 lb. capacity, optimized for consistent large-volume frying. Equipped with a built-in space saver filter system, it ensures efficient operation while minimizing maintenance downtime. Its robust construction includes a stainless steel frypot, front, and sides, complemented by four casters for mobility. Powered by a 700,000 BTU burner, the fryer employs electronic thermostatic controls for precise temperature management. Suitable for busy kitchens requiring reliable, restaurant-ready performance, this model operates on 120V single-phase power with a 6.8 amp draw, making it compatible with standard commercial electrical setups. Its durable design and advanced features facilitate seamless workflow integration in high-volume kitchens, fry stations, or concession stands demanding quick turnaround and consistent product quality.
Top Imperial IFSSP475T_NAT Features
This gas fryer with four independent batteries offers rapid heat recovery, ensuring consistent frying performance in moderate throughput environments. The stainless steel construction provides longevity and ease of cleaning, while the built-in space saver filter system simplifies operation and maintenance. Its electronic thermostat offers precise temperature control, improving product quality and consistency. Designed for easy maneuverability with casters, it integrates smoothly into commercial kitchens, supporting high-volume frying needs. The 75 lb. capacity per battery ensures ample throughput for restaurant, cafeteria, or catering applications.
- High-capacity 4-battery system for large-volume frying
- Constructed with durable stainless steel for longevity
- Built-in filter reduces downtime and simplifies cleaning
- Precise electronic thermostat for consistent temperatures
- Mobility facilitated by heavy-duty casters for easy positioning
Ideal for medium-volume restaurant fry stations or cafeteria kitchens requiring reliable, high-capacity frying equipment.
Imperial IFSSP475T_NAT Technical Specs
The Imperial IFSSP475T_NAT Fryer Gas Floor Model operates with a 120V single-phase electrical connection drawing 6.8 amps, delivering 700,000 BTU of gas-powered heat for rapid and consistent frying. It features a stainless steel frypot designed for durability and ease of cleaning, with a total weight of approximately 1130 lbs. The unit measures 78 inches in width, 39 inches in depth, and 45.75 inches in height, making it suitable for installation in permanent commercial kitchen setups. Its self-contained design includes a built-in filter system and electronic thermostatic controls, supporting efficient workflow and minimal maintenance. The fryer complies with relevant safety and sanitation standards, featuring CSA Flame, CSA Star, and CE certifications. Energy use is optimized for commercial applications, and the construction’s stainless steel finish provides resistance to corrosion and simplifies sanitation routines. Overall, the model offers reliable high-temperature operation ideal for mid-volume frying in restaurant, cafeteria, or catering environments.
- Electrical requirements: 120V, 60Hz, single-phase, 6.8 amps
- Heat source: Gas with 700,000 BTU capacity
- Construction: Stainless steel frypot, front, and sides
- Dimensions: 78" W x 39" D x 45.75" H
- Weight: 1130 lbs
- Features: Built-in filter, electronic thermostat, space saver design
- Electrical connection & plumbing: Requires standard 120V single-phase power and proper gas supply lines
- Ventilation: Adequate kitchen ventilation recommended for safe operation
- Drainage: Includes drain connections compatible with standard drainage systems
- Cleaning: Disassembly includes accessible frypot and filter components for routine maintenance
- Mobility: Casters support flexible placement within kitchen layouts
What is a commercial gas fryer?
A commercial gas fryer is a high-capacity cooking appliance designed for large-volume foodservice settings. It utilizes gas heating to rapidly reach and maintain precise frying temperatures, ensuring consistent product quality. The Imperial IFSSP475T_NAT Fryer Gas Floor Model, with its four battery setup and stainless steel construction, is tailored for busy kitchens such as restaurants, cafeterias, and catering facilities. It offers efficient operation with a built-in filter system and electronic thermostatic controls, supporting continuous high-volume frying performance ideal for mid-sized operations.
Top commercial fryers for high-volume foodservice environments
Designed for moderate throughput kitchens, the Imperial IFSSP475T_NAT gas fryer provides durable stainless steel construction, precise temperature controls, and robust capacity, ideal for restaurant or cafeteria fry stations. It supports efficient frying workflows with built-in filtration and mobility features, ensuring reliable performance in demanding commercial foodservice settings.
- Operation Type — Suitable for moderate-volume restaurant kitchens
- Kitchen Setting — Designed for permanent commercial environments
- Foodservice Category — Ideal for fry stations and concession stands
- Workload Qualifier — Supports medium throughput requirements
- Use Case — Efficiently handles batch frying for high-volume service
Why Choose Imperial IFSSP475T_NAT?
Imperial's goal with the IFSSP475T_NAT fryers is to deliver reliable, high-performance gas fryers with a rugged stainless steel design that simplifies maintenance. Its four independent batteries enable high-capacity frying, optimized for busy commercial kitchens. The self-contained filter system and electronic thermostat enhance operational efficiency, making it a superior choice for mid-volume fry operations seeking consistent, restaurant-ready results.
- Compact yet high-capacity four-battery design supports large workloads
- Self-contained filter minimizes filtering downtime and simplifies cleaning
- Durable stainless steel construction resists corrosion and wear
- Precise electronic thermostat improves temperature accuracy and product consistency
- Mobility via heavy-duty casters facilitates flexible kitchen placement
