The Imperial IFSSP475-OP_NAT Fryer Gas Floor Model is a high-capacity commercial fryer designed for efficient large-volume foodservice operations. Equipped with four stainless steel fry pots, each with a 75 lb. capacity, this model supports demanding kitchen workflows such as mid-volume restaurant fry stations and institutional kitchens. Its open pot design, combined with a built-in space saver filter system and a 5.5 GPM roller pump, ensures consistent frying performance and streamlined oil maintenance. The unit features a snap action thermostat for precise temperature control, operating at a robust 700,000 BTU, with a stainless steel exterior for durability and sanitation. Suitable for high-output applications, it operates on 120v/60/1-ph power, with a 1/3 HP motor and a total amperage of 6.8 amps, making it well-suited for professional kitchen environments requiring reliable and powerful gas fryers with efficient heat transfer and easy serviceability.
Top Imperial IFSSP475-OP_NAT Features
This commercial gas fryer delivers consistent results with four independent fry tanks, each supporting 75 lbs. capacity, ideal for high-volume frying. Its stainless steel construction ensures longevity and sanitation, while the built-in space saver filter system with a 5.5 GPM roller pump simplifies filtration and maintenance. Thermostatic controls allow precise temperature adjustments for diverse frying needs, and the open pot design facilitates easy cleaning. The unit’s casters enable flexible positioning in busy kitchens, optimizing workflow efficiency for high-demand foodservice operations.
- Four 75 lb. capacity fry tanks support high throughput in busy kitchens
- Stainless steel exterior and frypot resist corrosion and ease sanitation
- Built-in filter system with 5.5 GPM roller pump maximizes filtration efficiency and oil longevity
- Snap action thermostat controls ensure accurate temperature regulation
- Casters facilitate mobility and flexible placement within commercial kitchen layouts
Ideal for restaurants, institutional kitchens, or caterers handling moderate to high frying demands
Imperial IFSSP475-OP_NAT Technical Specs
The Imperial IFSSP475-OP_NAT Fryer features a self-contained, air-cooled design with four stainless steel frypots, each capable of holding 75 pounds of product, suitable for continuous high-volume operation. It operates on 120 volts, single-phase power with a 6.8-amp draw, and includes a 1/3 HP motor for pump operation. The overall dimensions are 78 inches wide, 39 inches deep, and 45.75 inches high, with a shipping weight of approximately 1,130 pounds. Constructed entirely from durable stainless steel with a sleek finish, it withstands rigorous cleaning protocols and daily operational use. The unit’s operating temperature range and safety features support efficient and safe frying environments. Its built-in filtration system, complete with starter kit and joiner strips, simplifies oil maintenance, while the open pot design enhances accessibility for cleaning and service.
- Electrical Requirements: 120V, 60Hz, single-phase, 6.8 amps
- Cooling Method: Air-cooled
- Production Capacity: Supports high-volume frying with four 75 lb. tanks
- Construction & Finish: Stainless steel front & sides, durable and corrosion resistant
- Dimensions & Weight: 78" W x 39" D x 45.75" H; 1130 lbs shipping weight
- Control Features: Thermostatic controls with snap action for precise temperature adjustments
- Accessories Included: Filter starter kit, joiner strips for assembly
- Electrical Setup: Proper 120V power outlet, dedicated circuit recommended
- Drainage & Ventilation: Requires adequate floor drainage and ventilation clearance
- Filtration: Built-in space saver filter with 5.5 GPM pump for oil quality management
- Mobility & Installation: Casters for flexible placement; ensure sufficient airflow for cooling
- Cleaning & Maintenance: Easy disassembly of frypots for routine cleaning and inspection
What is a commercial fryer?
A commercial fryer is a heavy-duty cooking appliance designed for high-volume food preparation in professional kitchens, restaurants, and catering facilities. The Imperial IFSSP475-OP_NAT Fryer Gas Floor Model is a multiple-battery unit with four stainless steel fry tanks, each supporting 75 pounds of product capacity, suited for consistent high-output frying operations. Used primarily in large restaurant settings, institutional kitchens, or high-demand foodservice environments, it provides efficient heat transfer, precise temperature control, and streamlined oil filtration, making it ideal for processes requiring reliable and large-scale frying capabilities.
Top commercial gas fryers for high-volume foodservice settings
Constructed for extensive fry operations, the Imperial IFSSP475-OP_NAT excels in mid-volume restaurant kitchens and institutional facilities. Built with durable stainless steel, it offers multiple large fry tanks supporting efficient workflow. The unit’s integrated filtration system and precise thermostatic controls facilitate easy maintenance and consistent product quality across demanding applications, ensuring optimal performance in high-capacity environments.
- Operation Type — suitable for high-volume restaurant kitchens
- Kitchen Type — designed for large commercial foodservice spaces
- Foodservice Category — ideal for frying menu items in institutional settings
- Workload Qualification — supports moderate-throughput frying operations
- Use Case — efficient large-batch frying and oil management in busy kitchens
Why Choose Imperial IFSSP475-OP_NAT?
The Imperial IFSSP475-OP_NAT Fryer Gas Floor Model distinguishes itself with its robust four-tank configuration, stainless steel construction, and built-in filtration system, providing a reliable and efficient solution for high-demand frying environments. Its durable design, integrated controls, and mobility features enhance operational workflow, sanitation, and ease of maintenance, setting it apart from standard commercial fryers by supporting large-scale, continuous food production without sacrificing performance.
- Self-contained four-tank design supports simultaneous large batches
- Durable stainless steel exterior ensures longevity and sanitation
- Built-in filter with pump simplifies oil maintenance and prolongs oil life
- Powerful 700,000 BTU burner delivers rapid heating and consistent temperature
- Casters for mobility allow flexible placement for dynamic kitchen layouts
