The Imperial IFSSP375-OP-T_NAT Gas Floor Model Fryer is a commercial-grade deep fryer designed for high-capacity foodservice operations. Equipped with three independent stainless steel frypots, each with a 75 lb. capacity, it provides a total throughput suitable for moderate to busy kitchens. The open-pot design features a built-in space saver filter system and a 5.5 GPM roller pump, ensuring efficient grease filtration and quick maintenance. Powered by 525,000 BTU, this unit offers robust heating performance with electronic thermostatic controls, making it ideal for restaurants, cafeterias, and institutional kitchens requiring reliable, high-volume frying with precise temperature management. Its durable stainless steel construction and comprehensive features enable seamless integration into mid-volume foodservice workflows, delivering consistent and efficient cooking results in demanding environments.
Top Imperial IFSSP375-OP-T_NAT Features
This gas fryer with three 75 lb. capacity frypots features an open pot design and built-in filter system tailored for commercial kitchens. Its high BTU output ensures rapid heat recovery, while stainless steel construction guarantees durability under heavy use. The electronic thermostat simplifies temperature control and maintenance, optimizing workflow efficiency. Its open-pot configuration facilitates quick cleanup and easy access, and the included filter starter kit streamlines filtration processes for consistent oil quality. Perfect for medium-volume foodservice applications seeking reliable, restaurant-ready frying performance.
- Robust open-pot design enhances cleaning and access
- High-capacity 75 lb. frypots for consistent throughput
- Built-in space saver filter system simplifies maintenance
- Stainless steel construction for durability and sanitation
- Electronic thermostatic controls ensure precise temperature regulation
Ideal for busy kitchens seeking dependable, high-capacity frying equipment.
Imperial IFSSP375-OP-T_NAT Technical Specs
The Imperial IFSSP375-OP-T_NAT features a self-contained, floor-mounted design with a stainless steel exterior finish on the front and sides for durability and ease of cleaning. It operates on 120V/60Hz single-phase power, consuming approximately 6.8 amps and 1/3 HP motors for the roller pump, with a total heating capacity of 525,000 BTU. The fryer measures 58.5 inches wide, 39 inches deep, and 45.75 inches high, with a total weight of 860 lbs. Its stainless steel frypots are designed for uniform heat distribution, and the built-in filtration system incorporates joiner strips and filter starter kit for streamlined operation. The unit is ETL-Sanitation and cETLus certified, supporting safe and compliant kitchen environments. Features include thermostatic controls for precise temperature adjustment, and the open-pot design allows for straightforward cleaning and maintenance, making it suitable for professional-grade foodservice setups requiring consistent performance and durability.
- Electrical Requirements: 120V/60Hz, single-phase, 6.8 amps, 1/3 HP motor
- Heating Capacity: 525,000 BTU for rapid recovery
- Construction & Finish: Stainless steel front & sides for durability
- Dimensions: 58.5" W x 39" D x 45.75" H
- Weight: 860 lbs including frypots and frame
- Cooling Method: N/A (gas-powered heating)
- Production Capacity: Three 75 lb. tanks, moderate throughput in foodservice settings
- Electrical connection: Proper power supply with dedicated circuit
- Plumbing & venting: Ventilation required to manage combustion gases
- Drainage plan: Drain connections for grease and oil removal
- Airflow clearance: Sufficient space around unit for heat dissipation
- Maintenance access: Open-pot design allows quick filter and oil changes
- Installation setup: Ensure proper electrical and gas line connections
What is a commercial gas fryer
A commercial gas fryer is a heavy-duty foodservice apparatus designed to cook large quantities of fried foods rapidly and efficiently using natural gas. This equipment typically features multiple frypots, precise temperature controls, and durable construction suitable for high-volume kitchen operations. The Imperial IFSSP375-OP-T_NAT Fryer Gas Floor Model includes three independent frypots, each with a 75 lb. capacity, and utilizes a self-contained, open-pot design with integrated filtration. Installed in restaurants, cafeterias, or institutional kitchens, it supports consistent, high-quality frying essential for moderate to busy foodservice environments requiring reliable and repeatable results.
Top commercial gas fryers for medium-volume foodservice settings
Built for mid-volume kitchens, the Imperial IFSSP375-OP-T_NAT provides durable, high-capacity frying with precise temperature control and robust performance. Its open-pot design, stainless steel construction, and integrated filtration make it suitable for efficient workflow in restaurant and cafeteria environments, ensuring consistent results and easy maintenance. Imperial (Middleby) model MFG number 2028_IFSSP375-OP-T_NAT is engineered for reliability in demanding foodservice operations involving moderate throughput and extended daily use.
- Operation Type — Moderate throughput restaurant kitchens
- Kitchen Setting — Compact commercial foodservice environments
- Foodservice Category — Frying, high-volume applications
- Workload Qualifier — Reliable performance for moderate workload
- Use Case — Consistent fried food production in busy kitchens
Why Choose Imperial
Why Choose Imperial (Middleby) IFSSP375-OP-T_NAT Gas Fryer for commercial frying needs? This model stands out with its three independent 75 lb. frypots, robust 525,000 BTU heating capacity, and built-in filtration system, providing efficient workflow and minimal downtime. Its stainless steel construction ensures longevity and sanitation, while the open-pot design facilitates quick cleaning and maintenance. This fryer integrates seamlessly into busy foodservice operations, supporting consistent, restaurant-quality fried foods with reliable performance over extended periods.
- Self-contained design for simplified installation in tight spaces
- High-capacity, durable stainless steel open pots for longevity
- Built-in space saver filtration reduces maintenance complexity
- Powerful 525,000 BTU heating for rapid heat recovery
- Precise electronic thermostatic control for optimal frying temperatures
