Imperial IFSSP375-OP_NAT 58 Inch Deep Fryer Gas Floor Model 525000 BTU with Filter

The Imperial IFSSP375-OP_NAT Fryer Gas Floor Model is a commercial-grade deep frying unit designed for high-efficiency foodservice operations. Featuring (3) battery-powered tanks with a 75 lb. capacity each and an open pot design, it provides a robust 525,000 BTU heat output essential for consistent frying performance. Its stainless steel frypot and exterior ensure durability and ease of cleaning, while the built-in space saver filter system and roller pump facilitate simple maintenance and efficient oil filtration. Designed for floor installation, it operates on 120V/60Hz single-phase power, integrating seamlessly into busy commercial kitchens requiring reliable, high-capacity frying solutions targeted toward restaurant, cafeteria, and industrial foodservice environments.

Top Imperial IFSSP375-OP_NAT Features

The Imperial IFSSP375-OP_NAT gas fryer delivers precise thermostatic control for consistent frying temperatures, making it suitable for high-volume kitchens. Its stainless steel construction offers long-term durability against heavy daily use, while the integrated filter system simplifies oil maintenance. The open pot design provides quick access for cleaning and oil change, enhancing workflow efficiency. Its adjustable thermostats and robust pump setup enable continuous operation suited for large-scale commercial frying demands.

• Capable of 75 lb. oil capacity per tank for high throughput
• Constructed from durable stainless steel for longevity
• Built-in space saver filter system for easy maintenance
• Includes roller pump and thermostatic controls for precise operation
• Open frypot design facilitates quick cleaning and oil changes

Ideal for large restaurant kitchens or high-volume foodservice operations requiring reliable, multi-battery frying capacity.

Imperial IFSSP375-OP_NAT Technical Specs

The Imperial IFSSP375-OP_NAT gas fryer is engineered for demanding commercial applications, operating at 120V/60Hz with a single-phase power supply drawing 6.8 amps and 1/3 HP motor power. It boasts a formidable 525,000 BTU heat output, providing rapid recovery and consistent frying temperatures. Its self-contained stainless steel construction includes front and sides for durability, with dimensions measuring 58.5 inches in width, 39 inches in depth, and 45.75 inches in height. The unit weighs 860 lbs, ensuring stability during operation. Equipped with a built-in filter and roller pump (5.5 GPM), it optimizes oil management and reduces downtime. The fryers are ETL and cETLus listed, ensuring compliance with safety standards. Designed with user-friendly thermostatic controls and easy disassembly, maintenance and cleaning are straightforward. Available in stainless steel finish, it operates within a safe temperature range suitable for continuous commercial use, making it essential for large-scale frying applications.

• Electrical requirements: 120V, 60Hz, single-phase, 6.8 amps, 1/3 HP
• Cooling method: Air-cooled for reliable operation
• Production capacity: 75 lbs. per tank, cumulative high-volume output
• Construction: Stainless steel exterior and frypot for durability
• Dimensions: 58.5" W x 39" D x 45.75" H, weight 860 lbs
• Operational features: Built-in filter, roller pump, thermostatic controls
• Certifications: ETL and cETLus listed for safety compliance
• Temperature range: Suitable for continuous frying, maximum safe operating temperatures maintained
• Maintenance: Easy disassembly, included joiner strips and filter starter kit
• Installation: Requires adequate ventilation, clearance for heat and airflow, and proper drainage setup

What is a commercial gas fryer

A commercial gas fryer is a professional foodservice appliance designed for continuous deep frying with precise temperature control. The Imperial IFSSP375-OP_NAT features multiple battery tanks, open frypots, and built-in filtration, making it ideal for large-scale cooking environments such as restaurants and cafeterias. Typically installed in high-demand foodservice settings, it offers consistent performance, ease of maintenance, and durability with stainless steel construction, supporting efficient workflow during busy frying periods.

Top deep fryers for high-volume foodservice operations

Built with industrial-grade stainless steel and multiple battery capacity, the Imperial IFSSP375-OP_NAT is ideal for high-volume frying in commercial kitchens. Its space-efficient design, robust BTU output, and advanced filtering system enable reliable, restaurant-ready performance during demanding operations. This model is optimized for medium throughput environments like large restaurants and institutional food facilities, providing consistent results with operational efficiency.

• Operation Type — High-capacity batch frying in commercial kitchens
• Kitchen Setting — Busy restaurants, cafeterias, and institutional facilities
• Foodservice Category — Large-scale frying and food prep stations
• Workload Qualifier — Moderate- to high-volume throughput
• Use Case — Continuous frying for large menu output and quick service

Why Choose Imperial IFSSP375-OP_NAT

The Imperial IFSSP375-OP_NAT gas fryer stands out for its robust stainless steel construction, high BTU capacity, and integrated oil filtration system. Its multiple battery setup with open frypots offers efficient workflow, simplified maintenance, and reliable operation suited for demanding commercial kitchens. Enhanced durability and precise temperature controls contribute to consistent frying quality, making it a versatile choice for professional foodservice environments seeking dependable performance.

• Self-contained design with durable stainless steel finish
• Multiple 75 lb. capacity fry tanks for extensive throughput
• Integrated filter system reduces oil changes and cleaning time
• High 525,000 BTU heat output for rapid recovery
• Space-efficient floor model suitable for busy kitchens