Imperial IFSSP250-OP_LP 31 Inch Gas Deep Fryer Floor Model 280000 BTU with Filter

The Imperial IFSSP250-OP_LP Fryer Gas Floor Model is a commercial-grade deep fryer designed for high-efficiency operations in professional kitchens. As a gas-powered, floor-mounted appliance, it features two stainless steel fry pots each with a 50-pound capacity, suitable for medium-volume foodservice environments. The integrated space saver filter system and 5.5 GPM roller pump provide optimized filtration and circulation, reducing maintenance time and enhancing product quality. Equipped with thermostatic controls, stainless steel construction, and front & side panels, this model ensures durability, consistent performance, and ease of sanitation. Operating at 280,000 BTUs with a 120V power supply and 1/3 HP motor, it offers precise temperature management for reliable frying processes in busy commercial kitchens.

Top Imperial IFSSP250-OP_LP Features

The Imperial IFSSP250-OP_LP Gas Fryer features dual stainless steel fry pots equipped with thermostatic controls for precise temperature regulation. Its built-in filter system with a 5.5 GPM roller pump allows quick filtration cycles, minimizing downtime. The open pot design simplifies cleaning and maintenance, while casters provide mobility for versatile kitchen layouts. Designed for medium-duty workloads, it supports efficient food prep in high-demand restaurant or cafeteria settings, fitting seamlessly into standard kitchen workflows. The unit’s stainless steel front and sides ensure long-term durability and corrosion resistance.

• Capacity: Dual 50 lb. fry pots for steady throughput
• Material: Heavy-duty stainless steel construction for durability
• Ease of Maintenance: Built-in space saver filter simplifies cleaning routines
• Workflow Integration: Open pot design supports swift product turnaround
• Performance: 280,000 BTU heating power with thermostatic controls for consistent results

Ideal for mid-volume restaurant kitchens or institutional foodservice operations requiring reliable, efficient frying.

Imperial IFSSP250-OP_LP Technical Specs

This fryer is engineered for performance with a robust 280,000 BTU gas burner, providing rapid heat-up and stable temperature control through thermostatic controls. It operates on a 120-volt single-phase electrical system at 6.8 amps, suitable for standard commercial power supplies. The stainless steel fry pots are designed for easy cleaning and resistance to corrosion. The unit’s dimensions of 31 inches wide, 35 inches deep, and 45.75 inches high accommodate efficient kitchen footprints while providing ample capacity. Weighing 556 lbs, it is constructed with stainless steel front and sides, delivering long-term durability and sanitation. Its built-in filter system includes filters and starter kits to streamline operation and maintenance, meeting sanitation standards with ETL-Sanitation and cETLus certifications.

• Electrical Requirements: 120V, 60Hz, 1-phase, 6.8A, 820W
• Heating Power: 280,000 BTU
• Construction & Finish: Stainless steel exterior, fry pots
• Dimensions: 31" W x 35" D x 45.75" H
• Weight: 556 lbs
• Cooling Method: Air-cooled system

What is a commercial gas fryer?

A commercial gas fryer is a high-capacity, pro-grade kitchen equipment designed for deep frying food items with consistent temperature control. The Imperial IFSSP250-OP_LP is a two-battery, open pot gas fryer featuring stainless steel fry tanks, thermostatic controls, and built-in filtration—ideal for mid-volume foodservice environments like restaurants, cafeterias, and institutional kitchens. This model supports efficient workflow with easy-to-clean components and durable construction, making it suitable for continuous frying operations in busy commercial facilities.

Top Commercial Fryers for Medium-Volume Foodservice Kitchens

Designed for steady frying throughput, the Imperial IFSSP250-OP_LP offers durable stainless steel construction with efficient gas operation, ideal for medium-volume commercial kitchens, quick-service restaurants, and institutional food prep. Imperial (Middleby) model enhances operational workflow and sanitation in high-demand foodservice settings.

• Operation Type — moderate throughput in busy restaurant settings
• Kitchen Type — suitable for large-scale, full-service kitchens
• Foodservice Category — ideal for frying large quantities of foods
• Workload Qualifier — supports medium-duty frying operations
• Use Case — efficient batch cooking for diverse menu offerings

Why Choose Imperial IFSSP250-OP_LP?

Compared to similar models, the Imperial IFSSP250-OP_LP stands out with its dual 50 lb. capacity tanks, built-in filtration system, and stainless steel durability. Its open pot design allows quick cleaning, while thermostatic controls ensure precise temperature stability. The model’s robust construction and proven performance enhance operational efficiency, sanitation, and product consistency in commercial kitchens focused on high-quality frying results.

• Self-contained design simplifies installation and maintenance
• Enhanced durability through stainless steel exterior and fry pots
• Optimized filtration with built-in filter and starter kit
• High BTU output for rapid heat-up and recovery
• Mobility facilitated by heavy-duty casters for versatile kitchen layouts