The Imperial IFSCB675T_LP Fryer Gas Floor Model is a heavy-duty commercial deep fryer designed for high-capacity foodservice operations. This floor-mounted unit features six stainless steel fry pots, each with a 75 lb. oil capacity, operated via efficient gas burners delivering a total of 1,050,000 BTU. Equipped with a built-in filter system and electronic thermostatic controls, it ensures consistent frying temperatures and reduced maintenance downtime, making it suitable for fast-paced restaurant kitchens, institutional cafeterias, and large-scale catering facilities. The durable stainless steel construction, combined with precise temperature control and integrated drain stations, supports rigorous daily use while maintaining food safety standards in demanding commercial environments.
Top Imperial IFSCB675T_LP Features
The Imperial IFSCB675T_LP Fryer offers six independently operated stainless steel fry tanks with a combined capacity of 450 lbs. of oil, ideal for mid-volume restaurant and institutional kitchens. Its built-in filtration system simplifies maintenance by allowing quick oil changes, while the electronic thermostats provide accurate temperature regulation. Heavy-duty stainless steel exterior ensures durability and sanitation, and the 5.5 GPM roller pump facilitates efficient filtration and oil circulation. The unit’s robust construction supports continuous operation with minimal downtime, suitable for various high-demand foodservice workflows and quick turnaround frying needs.
- Capacity: Six 75 lb. fry tanks for large batch output
- Material: Stainless steel frypot and exterior for durability and easy cleaning
- Ease of Maintenance: Built-in filtration system simplifies oil management
- Workflow Integration: Compatible with high-volume kitchen throughput
- Performance: 1,050,000 BTU gas burners deliver rapid heat recovery
Ideal for high-capacity commercial kitchens requiring reliable and efficient frying equipment
Imperial IFSCB675T_LP Technical Specs
The Imperial IFSCB675T_LP operates on a 120V single-phase electrical supply with a power draw of 6.8 amps and a 1/3 HP motor driving its roller pump. This floor model is air-cooled and features a stainless steel construction with an exterior finish of stainless steel front and sides, measuring 136.5 inches in width, 40.5 inches in depth, and 45.75 inches in height. It weighs approximately 1800 lbs, supporting robust, commercial-grade operation. The fryers are NSF, CE, and CSA Star certified, integrating safety and efficiency standards. Designed to meet rigorous food safety and cleaning protocols, the unit includes a drain station, front landing ledge, and casters for mobility. Operating safely within standard temperature ranges, it ensures consistent frying performance with thermostatic control and a built-in filter system for continuous operation. Dimensions support placement in large kitchen spaces requiring substantial capacity, while advanced controls and durable components optimize long-term use.
- Electrical Requirements: 120V, 60Hz, single-phase, 6.8 amps
- Production Capacity: 6 fryers, 75 lbs. each, over 24 hours
- Construction & Finish: Stainless steel with stainless steel frypot and exterior
- Weight: 1800 lbs. (including fryers and frame)
- Additional Features: Built-in filter, electronic thermostat, drain station, casters for mobility
What is a commercial gas fryer?
A commercial gas fryer is a heavy-duty cooking appliance designed for high-volume frying applications in large kitchens, restaurants, and institutional settings. The Imperial IFSCB675T_LP Gas Floor Model features six stainless steel tanks, each with a 75 lb. capacity, operated by high output gas burners providing 1,050,000 BTU. Its self-contained, robust design incorporates integrated filtration, electronic temperature controls, and durable construction, supporting continuous operation for demanding foodservice environments. Used in establishments requiring substantial fried product throughput, this model is installed in large kitchen spaces such as restaurant chains or institutional cafeterias, ensuring consistent quality and efficiency in high-volume cooking scenarios.
Top gas fryers for large-volume foodservice
Designed for medium-demand kitchens, the Imperial IFSCB675T_LP is a robust, built-in filtration gas fryer suitable for processed food production and quick service environments. The Middleby-brand fryer provides reliable operation with multiple battery tanks and high BTU output, ideal for installations requiring consistent performance and efficient workflow. This model accommodates high-volume frying in diverse foodservice settings, including large cafeterias and quick-service restaurants.
- Operation type — suitable for mid-volume restaurant and institutional kitchens
- Kitchen setting — designed for large-scale foodservice facilities
- Food category — ideal for fried products, snacks, and battered foods
- Workload qualifier — supports moderate throughput with durable components
- Use case — equipped for high-demand frying needs in commercial kitchens
Why Choose Imperial IFSCB675T_LP
Compared to similar commercial fryers, the Imperial IFSCB675T_LP features a spacious six-tank configuration with a stainless steel exterior tailored for longevity and sanitation. Its built-in filtration system simplifies operations, reducing maintenance time, while high BTU gas burners enable rapid heat recovery, supporting efficient cooking cycles. The model’s durable construction and comprehensive safety features make it well-suited for continuous high-volume food production, elevating operational efficiency and product quality in demanding commercial environments.
- Self-contained design minimizes installation requirements for large kitchens
- Robust stainless steel build enhances longevity and sanitation
- High BTU output ensures quick heat recovery for continuous frying
- Integrated filtration reduces oil degradation and extends oil life
- Floor-mounted with casters provides mobility and ease of maintenance
