The Imperial IFSCB650C_LP Fryer Gas Floor Model is a commercial-grade deep fryer designed for high-capacity foodservice operations requiring reliable and efficient frying solutions. Equipped with six stainless steel fry pots, each with a 50 lb. capacity, this floor-standing appliance features computer controls for precise temperature management, a built-in filtration system for easy maintenance, and a 5.5 GPM roller pump to ensure consistent oil circulation. Its robust stainless steel construction, CSA Flame, CSA Star, and NSF approvals, and 840,000 BTU output make it an ideal choice for busy kitchens seeking durability and performance in a multi-battery fry system. The unit’s design facilitates streamlined workflow in restaurant, cafeteria, or institutional settings, supporting large throughput with ease of cleaning and operational control.
Top Imperial IFSCB650C_LP Features
The Imperial IFSCB650C_LP deep fryer combines six stainless steel fry tanks with integrated computer controls and built-in filtration, delivering consistent frying performance. Its 50 lb. capacity per tank enhances throughput, while the durable stainless steel exterior ensures longevity in high-volume foodservice environments. Easy-access drain stations and included accessories simplify maintenance, and the floor model design suits large commercial kitchens. Its high BTU output guarantees fast recovery times and energy efficiency during continuous operation.
- Six stainless steel fry pots: Supports high-volume frying with 50 lb. capacity each.
- Built-in filter system: Facilitates quick oil filtration and extended oil life.
- Computer controls: Enable precise temperature adjustments and consistent results.
- Robust stainless steel construction: Ensures durability in demanding kitchen environments.
- Easy drain station access: Simplifies cleaning and oil replacement processes.
Ideal for large-scale commercial kitchens seeking reliable, efficient frying with simplified maintenance.
Imperial IFSCB650C_LP Technical Specs
The Imperial IFSCB650C_LP deep fryer operates with a 120V/60Hz/1-phase electrical supply, drawing 6.8 amps and consuming approximately 1/3 HP power. It features a self-contained, air-cooled design with stainless steel frypots and exterior finish, ensuring corrosion resistance and straightforward cleaning. With a total weight of 1,698 lbs, it spans 108.5 inches in width, 36.5 inches in depth, and 45.75 inches in height. The unit’s heating system produces 840,000 BTU per hour, enabling rapid oil recovery and high throughput. Its construction with stainless steel components and NSF, CSA Flame, and CSA Star certifications ensures food safety compliance and operational longevity. The unit’s operating temperature range supports safe, high-temperature frying, and its front access design eases daily cleaning routines. Included accessories like a food warmer, dump pan, joiner strips, and filter start kit promote seamless workflow integration.
- Electrical requirements: 120V, 60Hz, single-phase, 6.8A, 1/3 HP.
- Cooling method: Air-cooled system for efficient heat dissipation.
- Production capacity: 6 tanks, each with 50 lb. capacity, supporting high-volume frying.
- Construction & finish: Heavy-duty stainless steel front, sides, and cabinet.
- Dimensions and weight: 108.5" W x 36.5" D x 45.75" H; 1,698 lbs.
- Temperature range: Supports safe operation for deep frying applications.
- Food safety: Constructed from durable, cleanable, food-safe stainless steel.
- Included accessories: Food warmer, dump pan, joiner strips, filter start kit.
- Installation considerations: Requires sufficient clearance for ventilation and drainage setup.
What is a commercial gas fryer?
A commercial gas fryer is a heavy-duty cooking appliance designed for high-capacity frying in professional foodservice environments. The Imperial IFSCB650C_LP is a multi-battery, floor-standing model featuring six stainless steel fry tanks, computer controls, and a built-in filtration system, suitable for large restaurant kitchens, cafeterias, or institutional settings. It provides consistent frying performance with rapid temperature recovery, supporting high throughput and efficient workflow during peak service times. Its stainless steel construction ensures durability, sanitation, and ease of maintenance, making it ideal for intensive commercial use and large-scale frying operations.
Top Gas Fryers for Large Foodservice Operations
The Imperial IFSCB650C_LP offers a durable and reliable gas frying solution designed for moderate to high-volume kitchens. Built with six stainless steel fry pots, computer controls, and integrated filtration, it’s optimized for busy restaurant, cafeteria, or institutional settings requiring efficient operation and consistent product quality. Imperial’s reputation for robust commercial kitchen equipment makes the IFSCB650C_LP ideal for large foodservice facilities managing substantial throughput.
- Large-capacity – supports high-volume frying with six 50 lb. tanks
- Self-contained design – simplifies installation and maintenance
- Robust stainless steel build – ensures long-term durability in demanding kitchens
- Energy-efficient operation – high BTU output with rapid heat recovery
- Integrated filtration system – extends oil life and reduces downtime
Why Choose Imperial IFSCB650C_LP?
Compared to other multi-battery gas fryers, the Imperial IFSCB650C_LP stands out with its combination of six stainless steel fry tanks, computer-controlled operation, and built-in filtration system. Its heavy-duty construction, high BTU output, and precise temperature management enhance operational efficiency and product consistency. The unit’s floor model design and extensive accessories support streamlined workflow and ease of maintenance, making it a superior choice for high-demand commercial kitchens seeking reliability and performance in large-scale frying.
- More capacity with six fry tanks for high-volume demand
- Built-in filtration system extends oil lifespan and reduces labor
- Computer controls provide accurate temperature regulation
- Heavy-duty stainless steel construction for long-term use
- Floor-standing design allows flexible kitchen placement
