The Imperial IFSCB550-OP-T_LP Fryer Gas Floor Model is a commercial-grade deep fryer designed for high-volume foodservice applications. This floor-mounted gas fryer features five stainless steel fry pots, each with a 50 lb. capacity, optimized for continuous frying operations in busy kitchens such as restaurants, cafeterias, and institutional facilities. Its open-pot design allows for straightforward maintenance and cleaning, complemented by a built-in filtration system that simplifies oil management. Equipped with electronic thermostats and a 5.5 GPM roller pump, this unit ensures precise temperature control and efficient oil circulation, supporting consistent product outcomes and workflow integration at large-scale operations. With a robust 700,000 BTU heating capacity, the fryer delivers reliable performance for demanding commercial environments.
Top Imperial (Middleby) IFSCB550-OP-T_LP Features
The Imperial IFSCB550-OP-T_LP gas fryer provides five open stainless steel fry pots equipped with electronic thermostats for precise temperature regulation. Its built-in filter system extends oil lifespan, while the 50 lb. capacity per tank supports high-volume production. The integrated 5.5 GPM roller pump ensures efficient oil circulation, and the unit's durable construction with stainless steel front and sides supports long-term commercial use. Designed for ease of cleaning and maintenance, it includes a drain station, warming cabinet, dump pan, and filter starter kit to streamline workflow in high-turnover kitchens.
- High-capacity fry pots: 50 lb. per tank for continuous operations
- Stainless steel construction: rugged and corrosion-resistant for durability
- Built-in filtration system: simplifies oil management and extends oil life
- Electronic thermostats: ensure precise control for consistent fried products
- Ease of maintenance: open pot design with drain station optimizes cleaning routines
Suitable for volume heavy kitchens requiring reliable and efficient frying equipment
Imperial IFSCB550-OP-T_LP Technical Specs
This commercial gas fryer from Imperial (Middleby) operates on 120V/60Hz, single-phase power, with a 6.8-amp draw and a 1/3 HP motor. It features an air-cooled system designed for efficient heat dissipation, avoiding the need for external cooling. The unit’s self-contained stainless steel frypots have a total weight of 1,445 lbs and dimensions measuring 93" in width, 36.5" in depth, and 45.75" in height, making it suitable for spacious kitchens with dedicated installation areas. The fryer’s operating temperature range supports safety and food quality, with materials designed for easy cleaning and sanitation. It includes a built-in filter and a drain station for straightforward maintenance, and its stainless steel exterior provides a professional finish that resists corrosion and corrosion-related wear. The fryer’s configuration supports high-volume daily output, with a focus on durability, stability, and operational efficiency in demanding commercial environments.
- Electrical requirements: 120V, 60Hz, single-phase, 6.8 amps
- Heating capacity: 700,000 BTU for rapid recovery and high throughput
- Dimensions: 93" W x 36.5" D x 45.75" H
- Construction materials: stainless steel exterior and frypot for enhanced durability
- Weight: 1,445 lbs for solid installation stability
- Temperature range: designed for consistent frying temperatures
- Control features: electronic thermostats for precise heat regulation
- Cleaning & maintenance: open pot design, built-in filter, drain station simplifies routine care
- Energy use: 6.8 amps, 700,000 BTU capacity supports high-volume frying
Electrical connection: 120V/60Hz, single-phase necessary for operation
Drainage setup: requires plumbing connection to drain station
Ventilation needs: adequate airflow recommended in installation area
Installation space: ensure clearance around the unit for maintenance access
Workload suitability: supports moderate to high-volume foodservice operations
What is a commercial fryer?
A commercial fryer is a heavy-duty cooking appliance designed for high-volume frying applications in restaurant, cafeteria, and foodservice settings. The Imperial IFSCB550-OP-T_LP gas fryer incorporates multiple open stainless steel fry pots, each with a 50 lb. capacity, enabling continuous production of fried foods such as chicken, fries, and tempura. Its self-contained, high-efficiency design leverages 700,000 BTU of heating power to deliver rapid heat recovery, supporting throughput demands in busy kitchens. Installed in large-scale dining environments, it offers precise temperature control, easy maintenance features including built-in filtration and drain stations, and durable construction suited for prolonged operational use.
Top Commercial Gas Fryers for Large-Scale Foodservice Operations
The Imperial IFSCB550-OP-T_LP gas fryer from Imperial (Middleby) is built with robust stainless steel components, supporting reliable and consistent operation in high-volume settings. Its open pot design, combined with electronic thermostats and built-in filtration, makes it ideal for busy kitchens such as restaurants and institutional foodservice outlets that require extensive frying capacity and minimal downtime.
- Operation Type — suited for large restaurant kitchens
- Kitchen Type — ideal for commercial and institutional spaces
- Foodservice Category — supports high-volume frying of diverse menu items
- Workload Qualifier — perfect for moderate to high throughput applications
- Use Case — provides scalable, restaurant-ready frying performance
Why Choose Imperial IFSCB550-OP-T_LP
Designed with durable stainless steel and high-capacity fry pots, the Imperial IFSCB550-OP-T_LP offers a consistent and efficient frying solution for busy commercial kitchens. Its integrated filtration system, precise thermostatic controls, and robust construction ensure operational reliability, sanitation, and ease of maintenance, setting it apart from standard models with lower capacities or fewer features.
- Self-contained gas system: provides consistent heat delivery without external components
- Robust construction: stainless steel exterior for maximum durability
- High-volume capacity: five 50 lb. fry pots for continuous production
- Built-in filter system: extends oil life and reduces waste
- Efficient heat recovery: 700,000 BTU for rapid turnaround
