The Imperial IFSCB450T_LP Fryer Gas Floor Model is a commercial-grade deep fryer designed for high-capacity foodservice operations requiring reliable and efficient frying solutions. Integrating four stainless steel frypots, each with a 50 lb. capacity, this floor-mounted unit features a built-in filter system and electronic thermostatic controls to ensure consistent product quality. Equipped with a 5.5 GPM roller pump and CSA Flame, CSA Star, and NSF certifications, it is optimized for large-volume frying environments such as restaurants, cafeterias, and other institutional kitchens, with a total gas input of 560,000 BTU. Its robust stainless steel construction complements high durability demands while facilitating ease of maintenance, making it suitable for continuous operation in busy commercial kitchens.
Top Imperial IFSCB450T_LP Features
The Imperial IFSCB450T_LP gas fryer is engineered for medium-volume foodservice facilities needing scalable frying capacity. Its four battery setup allows simultaneous frying with minimal workflow interruption. The built-in filter system simplifies cleaning and maintenance, while thermostatic controls provide precise temperature regulation. The cabinet features durable stainless steel exteriors, ensuring longevity in demanding environments. Integrated drain stations and casters enable convenient management and mobility, supporting efficient kitchen operations.
- Four 50 lb. capacity fry tanks for high-volume output
- Built-in filter system for simplified maintenance and sanitation
- Electronic thermostatic controls for accurate temperature management
- Stainless steel construction for durability and corrosion resistance
- Includes food warmer, dump pan, joiner strips, filter start kit for streamlined workflow
Ideal for large-scale commercial kitchens requiring consistent frying performance and ease of operation
Imperial IFSCB450T_LP Technical Specs
The Imperial IFSCB450T_LP gas fryer operates on a standard 120V/60Hz single-phase electrical supply, consuming approximately 6.8 amps and 1/3 HP motor power. Its stainless steel frypans are designed for easy cleaning and durability, with an operating temperature range suitable for high-volume frying. The unit’s exterior finish features stainless steel fronts and sides, complemented by casters for mobility. Constructed to withstand operational temperatures up to safe limits, it incorporates efficient airflow and drainage systems with a built-in filter and roller pump for continuous oil circulation. Overall dimensions are 77.5 inches wide, 36.5 inches deep, and 45.75 inches high, weighing 1,192 lbs. The unit is compliant with USDA standards and includes comprehensive safety and performance features for commercial kitchens.
- Electrical Requirements: 120V, 60Hz, single-phase, 6.8 amps
- BTU Consumption: 560,000 BTU for high-capacity frying
- Construction & Finish: Stainless steel front & sides for durability
- Dimensions: 77.5" W x 36.5" D x 45.75" H
- Weight: 1,192 lbs for robust installation
- Cooling Method: Air-cooled design for consistent temperature maintenance
- Production Capacity: 4 fry tanks, each with 50 lb. capacity, optimized for high-volume throughput
- Temperature Resistance: Operating range up to safe limits for continuous cooking
- Materials: Food-grade stainless steel, corrosion-resistant and easy to clean
- Included Accessories: Food warmer, dump pan, joiner strips, filter start kit
- Electrical connection and plumbing: Requires standard 120V power and drainage hookup
- Clearance & airflow: Adequate space around for ventilation and maintenance access
- Drainage setup: Built-in drain station with easy-access drain pan
- Mobility features: Casters for positioning and cleaning
- Cleaning routine: Disassembly of frypots and filter system for routine sanitation
What is a commercial gas fryer
A commercial gas fryer is a heavy-duty cooking appliance designed for continuous high-volume frying in professional kitchens. The Imperial IFSCB450T_LP model features four stainless steel frypots with a combined capacity suitable for large-scale operations, and it utilizes gas heat for rapid, consistent cooking. This type of fryer is typically installed in high-traffic foodservice environments such as restaurants, cafeterias, or institutional kitchens, where efficiency and operational durability are critical. Its build quality, multiple tanks, and integrated filtering system make it ideal for mid-volume fry operations requiring reliable performance and straightforward maintenance, ensuring food quality consistency in busy settings.
Top multiple-battery gas fryers for medium-volume foodservice environments
Commercial gas fryers like the Imperial IFSCB450T_LP offer robust build quality, optimized for consistent high-capacity frying, with features supporting workflow efficiency and sanitation. Crafted for operation in busy kitchens, they are well-suited for institutional dining halls, mid-sized restaurants, and catering services involving moderate throughput. Imperial’s model ensures reliable performance, durability, and ease of maintenance, making it a practical choice for medium-volume foodservice settings requiring dependable fry stations.
- Operation type — medium-volume foodservice environments
- Kitchen setting — busy commercial kitchens and cafeterias
- Foodservice category — fryers for high-capacity frying needs
- Workload qualifier — moderate throughput with consistent results
- Use case — large batch frying and product consistency management
Why Choose Imperial IFSCB450T_LP?
Imperial offers this model distinguished by its multi-fryer capacity, stainless steel durability, and integrated filtering for simplified maintenance. Its commercial-grade construction supports high-volume demands, providing operational efficiency and longevity. The design features, including built-in drain stations and casters, facilitate workflow and ease of cleaning—ensuring it stands out among competing models for reliability and performance in demanding foodservice environments.
- Greater capacity with four 50 lb. fry tanks for high throughput
- Robust stainless steel build withstands demanding kitchen conditions
- Integrated filter simplifies cleaning and prolongs oil life
- Built-in drain station supports quick oil changes
- Mobility with casters enhances kitchen workflow
