The Imperial IFSCB350C_LP Fryer Gas Floor Model (3) Battery is a commercial-grade deep fryer engineered for high-efficiency food preparation in professional kitchens. Designed by Imperial (Middleby), this floor-mounted unit features three stainless steel fry pots, each with a 50 lb. capacity, ideal for mid-volume restaurant service. It incorporates a built-in filter system and a 5.5 GPM roller pump to facilitate continuous oil filtration and circulation, reducing maintenance downtime. Equipped with computer controls and a drain station, it enhances operational precision and workflow integration. The unit is powered by 420,000 BTU from a 120V/60Hz single-phase electrical supply, ensuring consistent high-temperature performance suitable for fast-paced foodservice environments. Its robust stainless steel construction and comprehensive accessory package suit high-demand commercial kitchens requiring reliable, restaurant-ready equipment.
Top Imperial (Middleby) IFSCB350C_LP Features
The Imperial IFSCB350C_LP gas fryer offers advanced features tailored for commercial foodservice operations, including durable stainless steel frypots, integrated filter systems for oil quality management, and computer controls for precision temperature regulation. Its 50 lb. capacity per tank supports moderate throughput, while the built-in drain station and roller pump streamline maintenance routines, minimizing operational downtime. Designed for kitchen environments that require robust performance and easy cleaning, this fryer integrates seamlessly into high-volume lines, making it suitable for restaurants, cafeterias, and catering facilities seeking reliable, large-capacity frying solutions.
- Capacity: 50 lbs. per fry pot for high-volume production
- Material: Stainless steel construction ensures durability and sanitation
- Ease of maintenance: Built-in filter and drain station simplify oil filtration
- Workflow efficiency: Computer controls enable precise temperature management
- Performance: 420,000 BTU heat output supports consistent frying temperatures
Designed for mid-volume restaurant kitchens requiring efficient, high-capacity frying with straightforward maintenance and control systems.
Imperial IFSCB350C_LP Technical Specs
The Imperial IFSCB350C_LP gas fryer features a robust stainless steel frypot with built-in filtration, driven by a 420,000 BTU heat source for consistent performance. It operates on a 120V, single-phase electrical supply drawing approximately 6.8 amps while utilizing a 1/3 HP motor for the roller pump. The unit is air-cooled and designed with a self-contained cooking chamber, making installation straightforward in various commercial kitchens. Its dimensions are 62 inches wide, 36.5 inches deep, and 45.75 inches high, with a total weight of 939 lbs. The exterior boasts a stainless steel finish with front and sides for enhanced durability and sanitation. It includes CSA Flame, CSA Star, and NSF certifications, supporting safety and hygiene standards. The fryer's temperature range supports maximum operating levels suitable for diverse frying applications, while its integrated drain, filter, and accessory package facilitate sanitary cleaning routines.
- Electrical requirements: 120V/60Hz/1-ph, 6.8 amps, 1/3 HP
- Cooling method: Air-cooled with self-contained design
- Production capacity: 3 x 50 lb. fry pots for high-volume output
- Construction: Stainless steel exterior, frypot, and internal components
- Dimensions: 62" W x 36.5" D x 45.75" H
- Weight: 939 lbs. (unit weight)
- Temperature range: Maximum operating temperature compatible with standard frying processes
- Food safety: Material safety compliant with ease of cleaning and sanitation
- Controls: Computer-based regulation for precise temperature control
- Electrical compatibility: Requires 120V power supply for straightforward installation
- Drainage: Features built-in drain station for efficient oil disposal
- Oil filtration: Integrated filter system extends oil life and simplifies maintenance
- Construction materials: High-grade stainless steel ensures durability in demanding environments
- Automation: Computer controls enhance operational consistency
- Size and weight: Suitable for dedicated kitchen space with substantial load capacity
What is a commercial gas fryer?
A commercial gas fryer is a heavy-duty cooking appliance designed for high-capacity frying operations in professional kitchens. It features multiple stainless steel fry pots, powerfulBTU heating elements, and integrated filtration systems to maintain oil quality. The Imperial IFSCB350C_LP Fryer Gas Floor Model supports efficient workflow in restaurant, cafeteria, or catering kitchen settings, offering reliable and consistent frying performance for moderate to high-volume food preparation needs, making it ideal for establishments requiring rapid service and durable equipment.
Top Commercial Gas Fryers for Medium-Volume Restaurant Kitchens
Built with rugged stainless steel and integrated filtering, Imperial (Middleby) IFSCB350C_LP delivers reliable performance for moderate throughput environments, suitable for foodservice settings like restaurants and cafeterias. Its multi-battery design supports efficient large-scale frying, supporting consistent culinary results and workflow efficiency.
- Operation type — suitable for kitchen stations with continuous frying needs
- Kitchen environment — ideal for compact commercial spaces and high-demand kitchens
- Foodservice application — supports fast-paced restaurant service and catering
- Workload — designed for moderate throughput with high performance
- Use case — essential for multiple menu item frying in commercial kitchens
Why Choose Imperial (Middleby) IFSCB350C_LP?
Imperial's IFSCB350C_LP gas fryer distinguishes itself through its durable stainless steel construction, robust heating capacity, and integrated filtration system, providing consistent fry quality while minimizing maintenance. Its 3-battery setup offers high operational reliability for medium-volume foodservice, supporting efficient workflow and sanitation standards in demanding commercial environments.
- Self-contained, high-capacity fryers optimize kitchen footprint and workflow
- Built-in filter enhances oil longevity and simplifies cleaning routines
- Heavy-duty stainless steel ensures long-term durability and sanitation
- Integrated computer controls facilitate precise temperature regulation
- Powerful 420,000 BTU burner supports consistent high-temperature frying
