Imperial IFSCB350-OP-T_LP 62 Inch Gas Deep Fryer with Built-in Filter 420,000 BTU

The Imperial IFSCB350-OP-T_LP Fryer Gas Floor Model with (3) Battery is a professional-grade, commercial bakery and foodservice equipment designed for high-capacity frying applications. This floor-standing gas fryer features a stainless steel frypot construction, an open pot design, and multiple individual batteries with a 50 lb. capacity each, enabling continuous operation. Its built-in filter system ensures efficient oil management, while the electronic thermostatic controls provide precise temperature regulation. The unit is powered by a robust 420,000 BTU gas burner system, offering reliable performance for busy commercial kitchens requiring consistent, high-volume frying. Its compact yet durable design ensures seamless integration into high-demand foodservice environments, making it an essential piece of equipment for medium-volume restaurants and institutional kitchens.

Top Imperial (Middleby) IFSCB350-OP-T_LP Features

This gas fryer features three independent stainless steel frypot batteries, each with a 50 lb. capacity, and open pot design for easy cleaning and maintenance. The built-in filter system simplifies oil management and prolongs fry oil life. Electronic thermostats allow precise temperature control, while the 5.5 GPM roller pump facilitates efficient oil circulation. Its stainless steel exterior and cabinet construction ensure longevity and ease of cleaning. Equipped with casters, it offers flexible placement in commercial kitchens. Designed for medium workload environments like restaurants and cafeterias, it facilitates continuous frying operations, optimized workflow, and quick servicing.

• Capacity: 3 x 50 lb. frypot batteries for high-volume use
• Durability traits: Stainless steel frypot and exterior for corrosion resistance
• Ease-of-use: Built-in filter system simplifies filtering and maintenance
• Application fit: Open pot design ideal for quick cleaning and oil changes
• Workflow benefit: Electronic thermostat and pump system support consistent output

Suitable for medium-throughput foodservice operations seeking reliable frying performance.

Imperial (Middleby) IFSCB350-OP-T_LP Technical Specs

This commercial fryer operates on 120V/60Hz, single-phase electrical supply, consuming approximately 6.8 amps and 1/3 HP, delivering a total of 420,000 BTU for powerful gas operation. The unit is air-cooled, with a self-contained refrigeration system that ensures consistent temperature regulation. Its stainless steel frypot and exterior finishes provide high durability and ease of cleaning, while operating within a temperature range suitable for continuous frying applications. Dimensions measure 62 inches in width, 36.5 inches in depth, and 45.75 inches in height, with a total weight of 939 lbs, making it suitable for installation in dedicated commercial kitchen spaces. It includes a built-in filter, electronic thermostatic controls, and is designed for efficient workflow with easy maintenance and disassembly for cleaning. The unit's materials meet high standards for food safety and sanitation, with a robust construction aimed at professional use.

• Electrical Requirements: 120V, 60Hz, single-phase, 6.8A, 1/3 HP
• Cooling Method: Air-cooled, self-contained system
• Production Capacity: 150 lbs. of fried food per hour
• Construction & Finish: Stainless steel frypot and exterior finish
• Dimensions & Weight: 62" W x 36.5" D x 45.75" H; 939 lbs.
• Temperature Range: Suitable for precise frying temperatures
• Cleaning & Maintenance: Includes built-in filter, disassembly for cleaning
• Usage Compatibility: Gas-powered, suitable for continuous frying workflows
• Installation: Requires clearance for airflow, drainage, and maintenance access

What is a commercial gas fryer?

A commercial gas fryer is specialized kitchen equipment designed for high-volume frying in professional foodservice settings. It features durable construction, precise temperature controls, and large capacities to support continuous operation. The Imperial IFSCB350-OP-T_LP model, with its three independent 50 lb. frypots, stainless steel components, and built-in filtration, is ideal for medium-volume foodservice environments such as restaurants and cafeterias, facilitating efficient workflow and consistent product quality.

Top fryers for medium-volume restaurant kitchen environments

The Imperial IFSCB350-OP-T_LP offers a robust, commercial-grade gas frying solution built for operational reliability. Designed for continuous frying, its multiple batteries enable high-volume throughput in restaurant, cafeteria, or institutional kitchens, with durable stainless steel construction and precise thermostatic controls delivering consistent results. Imperial (Middleby) model 0355d63d-fe5b-e011-bf97-001018721196 ensures long-term performance in demanding foodservice operations.

• Medium-Volume Operations — Ideal for busy restaurant applications
• Commercial Kitchen Equipment — Built for durability and efficiency
• Gas-Fired Performance — High BTU output for rapid heating
• Compact Footprint — Fits standard kitchen layouts without scalability issues
• Restaurant-Ready — Designed for continuous use and quick servicing

Why Choose Imperial (Middleby) IFSCB350-OP-T_LP?

Compared to similar high-capacity fryers, this model combines rugged stainless steel construction with a multiple-battery setup that enhances productivity and simplifies maintenance. Its built-in filter system reduces oil waste, and the precise electronic thermostats ensure stable frying temperatures, resulting in superior product quality. The inclusion of casters and a compact footprint supports flexible installation and efficient workflow in demanding commercial kitchens.

• Self-contained design reduces installation complexity
• Multiple batteries enable uninterrupted large-scale frying
• Stainless steel construction offers corrosion resistance and longevity
• Integrated filtration system extends oil life and simplifies cleaning
• High BTU gas burner system for rapid heat-up and recovery