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Why you’ll love it

RestaurantSupply.com is your trusted source for Imperial multiple battery gas fryers.

  • Authorized Imperial dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Imperial IFSCB350-OP-C_NAT multiple battery gas fryers
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Imperial IFSCB350-OP-C_NAT 62 Inch Gas Deep Fryer Open Pot 420000 BTU with Food Warmer

Imperial  |  MFG #: IFSCB350-OP-C_NAT  |  Item #: 1060718
Item: #1060718

Technical details
Manufacturer Imperial (Middleby)
Model Number IFSCB350-OP-C_NAT
Manufacturer Part # IFSCB350-OP-C_NAT
Controls Computer Controls
With or without basket lifts Without Basket(s)
Fryer Quantity (3) Tanks
Exterior Finish Stainless Steel Front & Sides
Fry pot Stainless Steel
Filter Built-in Filter
Height 45.75"
Width 62"
Depth 36.5"
Weight 939 lbs
cETLus Yes
ETL-Sanitation Yes

About this item

Product Details

The Imperial IFSCB350-OP-C_NAT Fryer Gas Floor Model (3 Battery) is a commercial-grade fryersystem designed for high-capacity foodservice operations requiring reliable and efficient frying. Equipped with three stainless steel fry pots, each with a 50 lb. capacity, this floor-standing unit features computer controls and a built-in filtration system to streamline maintenance. Its open pot design and 420,000 BTU output optimize throughput in busy kitchens, making it suitable for restaurants, diners, and large-scale catering services seeking durable, high-performance frying equipment. The stainless steel construction, front and side finish, and casters facilitate easy cleaning and mobility in demanding environments.

Top Imperial (Middleby) IFSCB350-OP-C_NAT Features

The Imperial IFSCB350-OP-C_NAT fryers are engineered for medium-volume foodservice settings, integrating robust gas-powered heating, computer controls, and open pots with stainless steel frypots. Designed with ease of maintenance in mind, the unit includes a built-in filter system and roller pump, allowing for straightforward cleaning and filter replacement. Ideal for high-traffic kitchens, the fryers support efficient workflow with their large capacity and durable materials, minimizing downtime and maximizing output in commercial kitchens. Its 62" width, 45.75" height, and 36.5" depth are optimized for installation in spacious foodservice environments, ensuring operational reliability.

  • Capacity: Three 50 lb. open stainless steel frypots for high-volume output
  • Durability: Heavy-duty stainless steel exterior with corrosion-resistant materials
  • Ease of Use: Computer controls streamline operation and monitoring
  • Maintenance: Built-in filter system simplifies cleaning; includes filter starter kit
  • Workflow Integration: Designed for efficient throughput in large commercial kitchens

Ideal for mid-volume restaurant kitchens requiring reliable, fast frying, and easy maintenance. A versatile choice for busy foodservice operations seeking professional-grade equipment.

Imperial IFSCB350-OP-C_NAT Technical Specs

The Imperial IFSCB350-OP-C_NAT fryers are constructed with stainless steel frypots and a stainless steel exterior finish, providing durability and sanitation. Powered by gas with an input of 420,000 BTU, the unit operates on 120V/60Hz single-phase electrical supply drawing approximately 6.8 amps and 1/3 HP motors. With a total weight of 939 lbs, the fryer features a compact footprint of 62" width, 36.5" depth, and stands at 45.75" height, suitable for various kitchen layouts. The self-contained system includes an air-cooled setup, and the integrated computer controls facilitate precise operation. Certified with cETLus and ETL sanitation standards, it offers a user-friendly, hygienic environment for commercial frying. The unit's adjustable temperature range supports safe operation up to typical frying temperatures, and the open pot design accommodates quick cleaning and ingredient access.

  • Electrical Requirements: 120V/60Hz, single-phase, 6.8 amps, 1/3 HP
  • Production Capacity: 3 x 50 lbs. frypots, total 150 lbs. capacity
  • Construction & Finish: Stainless steel front, sides, and frypots with durable exterior
  • Dimensions: 62" W x 36.5" D x 45.75" H
  • Weight: 939 lbs (unit weight)
  • Cooling Method: Air-cooled system for efficient heat dissipation
  • Controls & Features: Computer controls, built-in filter, roller pump, drain station
  • Food Safety: Stainless steel material compatible with daily cleaning routines
  • Electrical Compatibility & Plumbing: Requires 120V, single-phase power and proper drainage setup
  • Ventilation Needs: Adequate kitchen ventilation required for safe operation
  • Drainage: Drain station for quick, hygienic oil removal
  • Cleaning Routine: Open pot design allows for straightforward cleaning and filter maintenance
  • Installation Space: Ensure clearance for mobility and servicing due to 939 lbs. weight

What is a commercial fryers?

A commercial fryer is a high-capacity kitchen appliance designed for large-scale food production, typically used in restaurants, cafeterias, or catering facilities. These units, like the Imperial IFSCB350-OP-C_NAT fryer, feature multiple stainless steel frypots with substantial capacity—such as 50 lbs. each—gas heating, and integrated filtration for efficient operation. They are installed in kitchens requiring continuous frying capability, supporting menu items like fries, chicken, and fried specialties, with models suited for medium workloads in busy foodservice environments.

Top gas fryers for medium-volume foodservice establishments

Designed for reliable operation in moderate-traffic kitchens, the Imperial IFSCB350-OP-C_NAT gas fryer incorporates durable construction, advanced controls, and high-capacity frypots. Built for consistent performance in restaurant and catering settings, this model supports efficient workflow and hygienic maintenance, ideal for mid-sized foodservice environments seeking professional-grade frying solutions.

  • Medium workload — suitable for busy restaurant kitchens
  • Compact commercial space— fits in large food prep areas
  • Fryer — optimized for high-volume batch frying
  • Efficient throughput — supports continuous operation
  • Open pot design — simplifies cleaning and ingredient access

Why Choose Imperial (Middleby) IFSCB350-OP-C_NAT ?

Imperial (Middleby) offers the IFSCB350-OP-C_NAT gas fryer with a robust stainless steel build, integrated filtration, and computer control for precise operation. Its durable construction and 3-battery configuration optimize frying capacity and operational efficiency, making it a superior choice for mid-volume commercial kitchens seeking reliable, long-lasting fryers that streamline workflow and ensure product consistency.

  • Self-contained, high-capacity three-battery fryers for continuous service
  • Durable stainless steel exterior for long-term kitchen use
  • Integrated filtration and roller pump for easy maintenance
  • Designed with a compact footprint for versatile kitchen placement
  • Proven performance with 420,000 BTU output for consistent heating

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Certifications

Customer reviews

Imperial IFSCB350-OP-C_NAT Fryer Gas Floor Model. (3) Battery
Imperial (Middleby)

Imperial IFSCB350-OP-C_NAT 62 Inch Gas Deep Fryer Open Pot 420000 BTU with Food Warmer

$45,985.00 $102,190.00

Imperial (Middleby), IFSCB350-OP-C_NAT, Fryer, gas, floor model. (3) battery, 50 lb. capacity each, open pot, built-in filter system, 5.5 GPM roller pump, computer controls, drain station, cabinet, includes: food warmer, dump pan, joiner strips, & filter starter kit, stainless steel frypot, front, sides, landing ledge & cabinet, casters, 120v/60/1-ph, 6.8 amps, 1/3 HP, 420,000 BTU, cETLus, ETL-Sanitation