The Imperial IFSCB275T_LP Fryer Gas Floor Model is a commercial-grade deep fryer designed for high-efficiency foodservice operations. Equipped with dual stainless steel frypots, each with a 75 lb. capacity, and a built-in filter system, this unit ensures continuous operation and easy maintenance. Featuring electronic thermostatic controls, a 5.5 GPM roller pump, and a drain station, it offers precise temperature regulation and simplified cleanup. Its durable stainless steel exterior with front, sides, landing ledge, and cabinet optimizes sanitation and longevity. Designed to deliver consistent, restaurant-ready frying performance, it operates at 350,000 BTU, with dimensions of 58.5" W x 40.5" D x 45.75" H, and requires 120V/60Hz electrical supply. The unit’s reliable construction and integrated features make it suitable for medium-volume kitchens needing robust, efficient frying capacity with minimal downtime.
Top Imperial IFSCB275T_LP Features
This gas floor-model fryer features dual stainless steel frypots with built-in filtration, electronic thermostat controls, and a 5.5 GPM roller pump. Its durable construction supports high-volume frying, combined with easy-to-access drain and filter systems for rapid cleaning. Designed for mid-sized foodservice establishments, it ensures consistent cooking performance and streamlined workflow.
- Dual 75 lb. capacity tanks: supports high output for busy kitchens
- Built-in filter system: simplifies oil maintenance and prolongs oil life
- Stainless steel construction: enhances durability and sanitation
- Electronic thermostatic controls: precise temperature regulation for optimal frying
- 5.5 GPM roller pump: ensures consistent oil circulation and quick filtration
Ideal for medium-volume commercial kitchens requiring dependable, efficient deep frying performance.
Imperial IFSCB275T_LP Technical Specs
The Imperial IFSCB275T_LP gas fryer features a self-contained, air-cooled design with stainless steel frypots and exterior finish. With dimensions of 58.5" width, 40.5" depth, and 45.75" height, it weighs approximately 720 lbs. It operates on 120V single-phase power, consuming 6.8 amps and 1/3 HP motors, delivering a total heating output of 350,000 BTU. Its stainless steel construction facilitates easy cleaning and maintenance, compatible with standard commercial kitchen environments. The fryer’s operating temperature range ensures safe and consistent frying, while its built-in filter system supports efficient workflow. Equipped with certified safety features and durable materials, this model is designed for intensive usage without compromising sanitation or performance.
- Electrical requirements: 120V, 60Hz, single-phase, 6.8 amps
- Heat output: 350,000 BTU for rapid heating and recovery
- Construction: stainless steel frypots, exterior, and landing ledge
- Dimensions: 58.5" W x 40.5" D x 45.75" H
- Weight: 720 lbs (unit only)
- Cleaning features: built-in filter system, drain station, easy disassembly
- Safety standards: CSA Flame, CSA Star, NSF, CE compliant
- Electrical connection: Suitable for standard 120V outlet with dedicated circuit
- Drainage setup: gravity drain with drain station for quick oil changes
- Filter maintenance: integrated system reduces filter handling time
- Floor mounting: unit designed for stable, accessible installation
- Operational compatibility: gas-fired with high BTU output suitable for continuous frying needs
What is a commercial gas fryer's?
A commercial gas fryer is a high-capacity foodservice appliance designed for continuous deep frying in restaurant, cafeteria, or catering environments. These units feature durable stainless steel construction, integrated filtration systems, and precise temperature controls to deliver consistent product quality. The Imperial IFSCB275T_LP Fryer Gas Floor Model, with its dual 75 lb. capacity frypots and integrated pump, is specifically built for medium-volume kitchens requiring efficient, reliable frying performance suitable for busy foodservice settings such as restaurants and institutional kitchens.
Top commercial gas fryers for medium-volume foodservice operations
Constructed for durable, restaurant-ready performance, the Imperial IFSCB275T_LP offers a robust and reliable solution for medium-size kitchens operating large-scale frying tasks. Its dual stainless steel frypots support consistent output, making it ideal for busy restaurant kitchens and institutional dining venues. Designed for operation in commercial environments, it ensures high efficiency, safety, and straightforward maintenance for prolonged use.
- Operation type — medium-volume kitchen environments
- Kitchen setting — busy restaurants and cafeterias
- Foodservice category — commercial deep frying
- Workload qualifier — moderate throughput in high-demand settings
- Use case — continuous frying with efficient oil management
Why Choose Imperial IFSCB275T_LP?
Imperial IFSCB275T_LP stands out through its rugged stainless steel construction, dual tank capacity, and integrated filtration system that reduces downtime and operational costs. Its high BTU output and electronic controls provide precise frying regulation, enhancing product consistency. The unit’s durable design and safety certifications ensure reliable, restaurant-quality performance tailored for busy commercial kitchens.
- Self-contained design with integrated filtration for quick maintenance
- Robust stainless steel exterior supporting long-term durability
- High BTU output enabling rapid recovery and consistent frying
- Flow-efficient drain and filtration systems streamline workflow
- Designed for medium-volume operations requiring reliable performance
