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Why you’ll love it

RestaurantSupply.com is your trusted source for Imperial full pot floor model gas fryers.

  • Authorized Imperial dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Imperial IFSCB175-OP-T_NAT full pot floor model gas fryers
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Imperial IFSCB175-OP-T_NAT 39 Inch Deep Fryer Gas Floor Model 75 lb Capacity with Filter System 175000 BTU

Imperial  |  MFG #: IFSCB175-OP-T_NAT  |  Item #: 1060704
Item: #1060704

Technical details
Manufacturer Imperial (Middleby)
Model Number IFSCB175-OP-T_NAT
Manufacturer Part # IFSCB175-OP-T_NAT
Type Restaurant
Fry pot Stainless Steel Fry Pot
Basket Lifts Without Basket Lifts
Exterior Finish Stainless Steel Front & Sides
Filter Built-in Filter
Controls Thermostatic Controls
Height 45.75"
Width 39"
Depth 40.5"
Weight 450 lbs
cETLus Yes
ETL-Sanitation Yes

About this item

Product Details

The Imperial IFSCB175-OP-T_NAT Fryer Gas Floor Model is a commercial-grade deep fryer designed for high-capacity foodservice operations. This floor-mounted unit features a 75 lb. stainless steel frypot with an open pot design, equipped with a built-in filtration system to streamline maintenance. It operates on natural gas, delivering 175,000 BTU for efficient frying, and includes a 5.5 GPM roller pump for precise oil circulation. The fryer is constructed with stainless steel front and sides, ensuring durability in demanding kitchen environments, and is equipped with an electronic thermostat for accurate temperature control. Its robust design and ample capacity make it suitable for medium-volume restaurant, cafeteria, or institutional kitchens, supporting consistent product quality and operational efficiency in high-volume frying applications.

Top Imperial IFSCB175-OP-T_NAT Features

The Imperial IFSCB175-OP-T_NAT Fryer offers a full stainless steel frypot with open pot design, providing quick heat recovery and uniform frying. Its built-in filtration system simplifies oil management and reduces downtime. The open-floor model integrates easily into existing kitchen layouts, with durable stainless steel construction designed for long-term use. An electronic thermostat ensures precise temperature regulation, essential for consistent frying results in busy foodservice environments. The unit’s 75 lb. capacity supports high-volume production, making it ideal for mid-sized culinary operations requiring efficient, reliable frying performance.

  • Capacity: 75 lbs. for high-volume frying demands
  • Material: Stainless steel frypot for durability and corrosion resistance
  • Ease of maintenance: Built-in filter system for simplified oil filtering
  • Operational fit: Open pot design suitable for medium-volume kitchens
  • Workflow integration: Front drain and cabinet facilitate streamlined operations

Ideal for medium-volume restaurant kitchens seeking reliable, high-capacity frying equipment.

Imperial IFSCB175-OP-T_NAT Technical Specs

This commercial gas fryer is engineered with a stainless steel frypot and exterior finish in stainless steel front and sides, ensuring durability and longevity in demanding environments. It operates on 120V/60Hz/1-phase power, drawing approximately 6.8 amps at 1/3 HP with a total output of 175,000 BTU. The model measures 39 inches in width, 40.5 inches in depth, and 45.75 inches in height, weighing approximately 450 lbs. It features a self-contained, air-cooled system with a built-in filter and electronic thermostatic controls for precise temperature management. The unit is compliant with safety standards, including ETL Sanitation and cETLus, promoting safe handling and sanitation. Designed for heavy-duty use, it supports smooth cleaning routines and robust performance, making it suitable for a range of commercial kitchens requiring dependable frying solutions.

  • Electrical requirements: 120V, 60Hz, single-phase, 6.8 amps
  • Cooling method: Air-cooled self-contained system
  • Production capacity: 75 lbs. of food per batch
  • Construction & finish: Stainless steel front, sides, and frypot for durability
  • Dimensions & weight: 39" W x 40.5" D x 45.75" H; 450 lbs.
  • Operating temperature range: Suitable for standard frying temperatures
  • Food safety & hygiene: Stainless steel construction compatible with routine cleaning
  • Included accessories: Food warmer, dump pan, joiner strips, filter starter kit
  • Installation considerations: Requires proper ventilation, clearance for airflow, and drainage setup

What is a commercial fryer?

A commercial fryer is a heavy-duty kitchen appliance designed for high-volume frying processes in professional foodservice settings. The Imperial IFSCB175-OP-T_NAT Fryer Gas Floor Model features a 75 lb. stainless steel frypot with open design, making it suitable for medium-volume kitchens such as restaurants, cafeterias, and institutional dining facilities. It operates on natural gas, providing consistent heat output of 175,000 BTU, and includes integrated features like a built-in filtration system and electronic temperature controls. Installed typically in restaurant kitchens or high-capacity catering environments, it supports efficient workflow and sustainable oil management, delivering reliable results for menu items requiring frying, such as fried chicken, French fries, or appetizers.

Top Gas Fryers for Medium-Volume Foodservice Kitchens

Designed for medium-volume foodservice operations, the Imperial IFSCB175-OP-T_NAT gas fryer combines premium stainless steel construction with reliable gas-powered performance, ideal for restaurant and cafeteria settings requiring efficient high-capacity frying. The model offers durable design and precise controls to meet demanding workflow needs, supporting consistent product quality in commercial kitchens.

  • Operational environments — suitable for medium-duty restaurant kitchens
  • Kitchen layout compatibility — floor-mounted for stable installation
  • Food preparation — ideal for large batch frying of various menu items
  • Workload management — supports moderate throughput demands
  • Operational efficiency — built-in filter and electronic thermostat for streamlined workflow

Why Choose Imperial IFSCB175-OP-T_NAT?

Imperial's IFSCB175-OP-T_NAT combines durable stainless steel construction with robust 175,000 BTU output, providing reliable, high-capacity frying for busy commercial kitchens. Its open pot design simplifies cleaning and maintenance, while integrated filtration reduces oil management time. This model’s efficient operation and user-friendly controls support high-volume cooking with minimal downtime, standing out in the market of restaurant-ready, gas-powered fryers with a compact, durable footprint.

  • Self-contained design ensures ease of installation and operation
  • Heavy-duty stainless steel construction enhances longevity and sanitation
  • Open pot facilitates fast heat recovery and cleaning
  • Integrated filter system simplifies oil filtering process
  • Powerful 175,000 BTU gas output supports high-volume frying

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Certifications

Customer reviews

Imperial IFSCB175-OP-T_NAT Fryer Gas Floor Model
Imperial (Middleby)

Imperial IFSCB175-OP-T_NAT 39 Inch Deep Fryer Gas Floor Model 75 lb Capacity with Filter System 175000 BTU

$25,044.00 $55,654.00

Imperial (Middleby), IFSCB175-OP-T_NAT, Fryer, gas, floor model, 75 lb. capacity, open pot, built-in filter system, 5.5 GPM roller pump, electronic thermostat, drain station, cabinet, includes: food warmer, dump pan, joiner strips, & filter starter kit, stainless steel frypot, front, sides, landing ledge & cabinet, casters, 120v/60/1-ph, 6.8 amps, 1/3 HP, 175,000 BTU, cETLus, ETL-Sanitation