Imperial IFS-75-EU_208/60/3 19 Inch Electric Deep Fryer Floor Model with Baskets

The Imperial IFS-75-EU_208/60/3 Fryer Electric Floor Model is a commercial-grade deep fryer optimized for high-volume foodservice operations. Featuring a 75 lb. capacity stainless steel frypot and tilt-up electrical elements, this restaurant fryer is designed for efficient batch frying. Its precise thermostatic controls and stainless steel exterior ensure durability and consistent performance, making it ideal for busy kitchens requiring reliable performance and swift maintenance. With a power draw of 18.0kW and robust construction, this foodservice equipment supports steady output and sanitation standards, suitable for high-demand settings such as fast-food outlets and institutional kitchens.

Top Imperial IFS-75-EU_208/60/3 Features

This electric floor fryer is engineered for medium throughput environments, combining high capacity with durable stainless steel construction. It integrates tilt-up electrical elements for seamless cleaning, and includes essential components like wire mesh crumb screens and nickel-plated baskets for safe handling. Its thermostatic controls facilitate precise temperature adjustments, supporting food safety and product quality. Designed for user-friendly operation and easy maintenance, it fits into busy commercial kitchens with minimal downtime.

• 75 lb. capacity: Handles large frying batches efficiently in high-volume settings
• All stainless steel exterior and frypot: Ensures durability and corrosion resistance
• Tilt-up electrical elements: Simplifies cleaning and routine maintenance
• Includes wire mesh crumb screen & nickel-plated baskets: Facilitates safe handling and cleaning
• Thermostatic controls: Maintains precise cooking temperatures for consistent results

Designed for moderate-volume foodservice operations requiring reliable, efficient fryers for daily high-capacity frying tasks

Imperial IFS-75-EU_208/60/3 Technical Specs

This model operates on a three-phase electrical supply at 208V and 60Hz, consuming 18.0kW of power with a maximum current draw of approximately 86 amps. Its fully stainless steel construction includes a 44.13-inch height, 19.5-inch width, and 34-inch depth, with a total weight of 270 lbs. The fryer features a stainless steel frypot, designed for durability and sanitation, and is CE, cETLus, and CSA-Sanitation certified for compliance with commercial kitchen standards. The appliance supports 75 lbs. of frying capacity, suitable for continuous operation in restaurant environments, with a cleanability focus facilitated by tilt-up elements and removable components. Its exterior finish matches various kitchen aesthetics, while operational temperature ranges support food safety and product consistency. The fryer requires a 92.5 freight class shipping process and typically ships within 1–2 weeks.

• Electrical requirements: 208V, 3-phase, 18.0kW, 86A, suitable for dedicated circuits
• Construction & finish: Full stainless steel exterior and frypot for durability and sanitation
• Dimensional footprint: 19.5" W x 34" D x 44.13" H for optimized kitchen integration
• Weight: 270 lbs. including packaging for shipping and installation considerations
• Energy use: 18.0kW, supporting steady high-volume frying
• Certification: CE, cETLus, and CSA-Sanitation for operational compliance

• Electrical connection: Requires a dedicated 208V, three-phase electrical supply at 60Hz
• Ventilation setup: Adequate airflow clearance needed for effective heat dissipation
• Drainage requirements: Compatible with standard drainage set-up for use with tilt-up frypot
• Clearance space: Minimum 6-inch sides and rear for maintenance access
• Cleaning routine: Tilt-up frypot simplifies cleaning and sanitation processes
• Installation setup: Requires secure clearance for electrical connections and ventilation

What is a commercial fryer

A commercial fryer is a high-capacity cooking appliance used in foodservice establishments to deep-fry foods efficiently at scale. The Imperial IFS-75-EU_208/60/3 is a product tailored for restaurant environments, featuring a 75 lb. capacity stainless steel frypot, thermostatic controls, and tilt-up elements for ease of cleaning. It is designed for continuous high-volume frying operations such as fast-food outlets, institutional kitchens, and catering services, supporting consistent food safety and operational efficiency in professional kitchens.

Top floor model fryers for high-volume foodservice settings

The Imperial IFS-75-EU_208/60/3 is built for operational reliability and long-term performance in medium-volume kitchens. Its rugged stainless steel design, precise thermostatic controls, and tilt-up frypot make it suitable for commercial kitchens focused on consistent product quality and ease of cleaning. This model supports efficient workflow in busy restaurant or institutional foodservice environments, especially where large batch frying is routine.

• Operation type — optimal for high-capacity restaurant kitchens
• Kitchen type — ideal for fast-paced commercial foodservice operations
• Foodservice category — suitable for full-service restaurants and institutional venues
• Workload qualifier — designed for moderate throughput and continuous operation
• Use case — supports large batch frying for high-demand settings

Why choose Imperial IFS-75-EU_208/60/3

Compared to similar commercial fryers, the Imperial IFS-75-EU_208/60/3 features a robust stainless steel exterior, tilt-up electrical elements for simplified cleaning, and a high 75 lb. capacity designed for durable, high-volume operation. Its precise thermostatic controls and high-quality construction enhance sanitation, operational efficiency, and product consistency, making it well-suited for busy commercial kitchens seeking reliable, restaurant-ready equipment.

• Self-contained design minimizes installation complexity and enhances sanitation
• Heavy-duty stainless steel construction for longevity in demanding environments
• Tilt-up frypot for quick cleaning and maintenance
• High capacity suited for fast-food and institutional use
• Designed for consistent high-volume output with precise temperature control