The Imperial IABF-72_LP Steakhouse Charbroiler Gas Floor Model is a commercial-grade cooking appliance designed specifically for high-volume steakhouse and restaurant operations. This 72-inch wide floor-mounted charbroiler features twelve radiant gas burners providing a total of 260,000 BTU (70 kW) output, facilitating efficient and consistent grilling. Equipped with three adjustable cast iron slanted top grates, it enables precise heat management and optimal searing. The unit includes a full-width grease gutter, a 3-inch removable grease can, stainless steel front and sides, open cabinet base, and a landing ledge, ensuring durability and ease of cleaning. Its robust construction is tailored for demanding foodservice environments requiring reliable performance and straightforward maintenance in a professional kitchen setting.
Top Imperial IABF-72_LP Features
This floor model charbroiler is engineered for moderate to high-volume restaurant kitchens, offering powerful radiant burners with precise heat control for consistent searing and grilling. Its stainless steel exterior ensures durability and simplifies cleaning, while the cast iron slanted top grates provide even heat distribution. Designed for easy maintenance, the grease gutter and removable grease can reduce cleanup time. Ideal for back-of-house grilling stations, this model integrates seamlessly into high-capacity kitchens, enhancing workflow efficiency with its spacious 72"W footprint.
- Powerful radiant burners: Twelve burners delivering 260,000 BTU (70 kW) of heat output.
- Durable construction: Stainless steel front and sides resist corrosion and facilitate cleaning.
- Ease of maintenance: Full-width grease gutter and removable 3"W grease can for quick cleanup.
- Precision heat control: Three-position cast iron slanted top grates for accurate temperature management.
- Optimal workflow integration: Spacious 72" width with adjustable grates suited for high-volume grilling applications.
Designed for commercial foodservice operations requiring dependable performance and straightforward maintenance for grilling needs.
Imperial IABF-72_LP Technical Specs
The Imperial IABF-72_LP charbroiler operates with a 260,000 BTU (70 kW) gas output, suitable for high-demand restaurant kitchens. Its electrical requirements are not specified, indicating solely gas operation. The unit features an air-cooled design, with a stainless steel exterior finish, providing optimal durability in heavy-use environments. It measures 72 inches wide, 29 inches deep, and 42 inches high, with a weight of 730 lbs, ensuring a robust footprint suitable for installation on level flooring with adequate clearance. The model is NSF and cETLus certified, supporting sanitary and safety standards compliance. The radiants and cast iron grates facilitate uniform heat transfer, essential for optimal searing. Its open cabinet base allows accessible maintenance, and the built-in grease management system simplifies cleaning routines. The unit’s durable construction and high-capacity features make it well-suited for commercial kitchen environments requiring consistent grilling performance.
- Electrical Requirements: No electrical connection needed; gas-powered
- Cooling Method: Air-cooled
- Production Capacity: 260,000 BTU per hour
- Construction & Finish: Stainless steel front & sides, durable for high-volume use
- Dimensions: 72"W x 28.5"D x 42"H; weight 730 lbs
- Food Safety & Sanitation: Material compatible with commercial cleaning routines, NSF certified
- Installation clearance: Requires level flooring with airflow clearance
- Ventilation considerations: Proper gas ventilation is necessary for safe operation
- Drainage setup: Grease gutter connected to appropriate drainage system
- Cleaning routine: Regular removal of grease can for sanitation and maintenance
- Assembly: Fully assembled; no additional tools required for installation
What is a commercial charbroiler?
A commercial charbroiler is a heavy-duty cooking appliance designed for high-capacity grilling in professional kitchen environments. It features radiating burners or flame zones and is typically built with durable materials such as stainless steel. The Imperial IABF-72_LP heightens this category by offering a 72-inch wide floor model tailored for steakhouse and restaurant use, with 12 radiant burners and adjustable cast iron slanted top grates. Used primarily in full-service kitchens and grilling stations, it provides consistent heat distribution essential for searing, broiling, and high-volume cooking, making it an ideal choice for establishments with demanding throughput needs.
Top commercial charbroiler for high-capacity restaurant kitchens
This high-performance commercial charbroiler from Imperial IABF-72_LP is engineered for robust operation in full-service kitchens, featuring 12 radiant burners and 260,000 BTU output. Perfect for medium to high-volume grilling, it offers durability with stainless steel construction and precise heat management through adjustable cast iron grates, supporting efficient workflow in busy restaurant settings.
- Operation in high-volume kitchens—designed for consistent, restaurant-ready grilling
- Built for durability—stainless steel exterior withstands heavy daily use
- Modular mounting—fits seamlessly into commercial kitchen setups
- Optimal heat transfer—radiant burners with adjustable top grates for searing
- Efficiency-focused design—large 72” width enhances throughput in busy foodservice spaces
Why Choose Imperial IABF-72_LP?
Why choose the Imperial IABF-72_LP Steakhouse Charbroiler Gas Floor Model over similar units? Its high BTU capacity ensures powerful, even heat for searing and grilling, while stainless steel construction offers longevity and easy cleaning. The integrated grease management system facilitates sanitation, and its spacious 72-inch footprint boosts workflow efficiency, making it a reliable, restaurant-ready solution for professional kitchens seeking durable, high-capacity grilling equipment.
- Enhanced performance: 260,000 BTU for powerful, even heat distribution
- Superior durability: stainless steel exterior resists corrosion and damage
- Optimized workflow: spacious 72" width supports high throughput
- Ease of maintenance: grease gutter and removable can simplify cleaning
- Built for heavy use: robust construction tailored for busy commercial kitchens
