The Imperial BG-18 Diamond Series Heavy Duty Backguard/Flue Riser, a robust 18-inch stainless steel component designed for commercial foodservice environments, functions as an essential protective and venting accessory for cooking appliances. Engineered for durability and hygiene, it features NSF approval and a construction optimized for frequent cleaning and long-term use. Specifically intended to elevate and shield cooking areas, the BG-18 model integrates seamlessly with various restaurant kitchens, providing a corrosion-resistant, heavy-duty solution that enhances workflow efficiency without shelves, measuring 18" in width and 17" in height.
Top Imperial BG-18 Features
The Imperial BG-18 heavy-duty backguard/flue riser offers precise fit and robust stainless steel construction, ensuring longevity and ease of maintenance. Its design improves airflow management around cooking equipment, supporting sanitation and operational safety. Ideal for installation behind ranges and fryers in high-use commercial kitchens, it enables efficient heat and grease venting with straightforward cleaning access. The unit’s compatibility with diverse kitchen configurations minimizes installation complexity, optimizing workflow and hygiene standards.
- Durable stainless-steel build withstands demanding kitchen conditions
- Exact 18" width fits standard commercial cooking setups
- Heavy-duty construction simplifies frequent cleaning and maintenance
- Designed for optimal airflow and grease control in high-traffic kitchens
- Mounts seamlessly with typical commercial range and oven configurations
Suitable for installations behind cooking appliances requiring efficient venting and protection, ideal for restaurant and cafeteria kitchens with medium throughput.
Imperial BG-18 Technical Specs
The Imperial BG-18 operates as a self-contained stainless steel backguard/flue riser tailored for commercial kitchen applications. Its dimensions include an 18" width and 17" height with a weight of 23 lbs, providing a sturdy, corrosion-resistant structure. No electrical requirements are specified, aligning with venting functionality. The unit features NSF compliance, constructed from stainless steel with a thickness suitable for heavy-duty use. It is designed to operate within standard kitchen temperature ranges and is easy to disassemble for cleaning. Installation involves straightforward mounting compatible with common commercial appliances, ensuring minimal workflow disruption. The unit’s simple design supports routine maintenance, with no additional accessories required for operation.
- Dimensions: 18" width x 17" height, 23 lbs
- Construction: Stainless steel, high gauge for durability
- Material safety: Compatible with frequent cleaning, no corrosion risk
- Operation range: Standard kitchen operating temperatures
- NSF approved: Ensures compliance with sanitation standards
- Electrical Compatibility: No electrical connections required
- Installation: Mounts directly behind compatible commercial ranges
- Ventilation: Supports grease and heat venting through its design
- Usage Setting: Suitable for medium-volume restaurant kitchens
- Cleaning routine: Disassembly and wipe-down with compatible cleaners
What is a commercial backguard flue riser?
A commercial backguard flue riser is a specialized component designed to safeguard and vent kitchen appliances while managing heat and grease output. Typically installed behind cooking equipment, this stainless steel unit functions as a protective barrier and exhaust conduit, facilitating optimal airflow and sanitation. The Imperial BG-18 model, a 18-inch backguard flue riser, is used in medium-volume restaurant kitchens to maintain efficient kitchen operation, improve safety, and support cleaning routines. Its durable construction and precise fit make it ideal for support behind ranges, fryers, or grills, ensuring compliance with sanitation standards and prolonging equipment lifespan.
Top commercial backguard flue risers for medium-volume foodservice settings
Reliable and stainless steel, Imperial BG-18 backguard flue risers are built for durability, providing efficient venting and protection in restaurant kitchens with medium throughput, operating in commercial cooking environments. Imperial BG-18 offers a robust, easy-to-maintain solution tailored for behind-oven setups and venting systems.
- Medium-operation kitchens — designed for typical restaurant workflows
- Compact footprint — fits standard 18-inch exhaust configurations
- Corrosion-resistant stainless steel — withstands daily cleaning routines
- Designed for efficient grease and heat venting — supporting sanitation
- Easy to install in commercial kitchen layouts — reducing downtime
Why Choose Imperial BG-18?
Imperial BG-18 stands out among commercial backguard solutions due to its heavy-duty stainless steel construction, precise dimensions, and NSF certification, ensuring longevity, safety, and sanitation. Its straightforward design enhances workflow through easy installation and maintenance, making it a reliable choice for medium-volume kitchens seeking durable venting and protection components without complexity or compromise.
- Robust stainless-steel construction offers superior durability
- Design tailored for seamless integration with standard appliances
- Supports efficient heat and grease venting in demanding environments
- Maintains sanitation compliance with NSF approval
- Compact size optimizes kitchen space utilization
