The Imperial IHRSP675_NAT Spec Series Heavy Duty Range Match Fryer Gas is a commercial-grade, multi-battery floor model designed for high-efficiency deep frying applications in professional kitchens. Equipped with six stainless steel fry pots, each with a 75 lb. capacity, this propane-fired fryer provides reliable, consistent heat with an impressive total energy output of 1,050,000 BTU. Its built-in space saver filter system, integrated 5.5 GPM roller pump, and thermostatic controls facilitate streamlined operation and maintenance, making it suitable for medium-volume foodservice environments seeking durable, restaurant-ready equipment for optimal fry performance. The stainless steel exterior and fry pots ensure sanitation and longevity, supporting demanding culinary workflows with precise temperature control and exceptional heat retention.
Top Imperial IHRSP675_NAT Features
This heavy-duty gas fryer suite offers six stainless steel fry pots with a 75 lb. capacity each, enabling simultaneous batch cooking for efficient throughput. Its built-in space saver filter system simplifies cleaning, while the 5.5 GPM roller pump enhances oil circulation and maintenance. Designed for durability, the all-stainless construction ensures longevity in bustling commercial kitchens. The snap action thermostat provides precise temperature regulation, supporting consistent food quality. The unit's floor-mount design with casters facilitates easy mobility and placement in varied kitchen layouts.
- Efficient six-battery stainless steel fry pots for high throughput
- Built-in space saver filter with quick clean features
- Durable stainless steel construction withstands heavy use
- Precisely regulate temperature with snap action thermostat
- Includes joiner strips and filter starter kit for maintenance ease
Ideal for mid-volume restaurant kitchens requiring reliable, multi-battery frying capacity.
Imperial IHRSP675_NAT Technical Specs
This commercial gas fryer features a robust stainless steel construction with stainless steel fry pots designed for durability and sanitation. The unit operates at a voltage standard of 120V, 60Hz, with a single-phase power supply drawing 6.8 amps and 1/3 horsepower. It delivers an energy output of 1,050,000 BTU, making it suitable for demanding frying tasks. Its dimensions measure 117 inches in width, 40.75 inches in depth, and 46.5 inches in height, with a total weight of approximately 1,838 lbs. The fryer is CSA Flame, CSA Star, and NSF listed, ensuring compliance with safety and sanitation standards. The unit requires clearance for airflow and drainage, with easy access for cleaning and filter maintenance, supported by casters for mobility. Additionally, the stainless steel exterior finish provides corrosion resistance and ease of cleaning, suitable for high-volume culinary environments.
- Electrical Requirements: 120V, 60Hz, single-phase, 6.8 amps, 1/3 HP
- Cooling/Heating System: Gas-fired, air-cooled with integrated thermostatic controls
- Production Capacity: 75 lbs. per tank, six tanks for high-volume frying
- Construction & Finish: Stainless steel front & sides, durable for daily commercial use
- Dimensions & Weight: 117" W x 40.75" D x 46.5" H, approximately 1,838 lbs.
- Safety & Compliance: CSA Flame, CSA Star, NSF listed for industry standards
- Maintenance & Cleaning: Built-in filter system, disassembly with joiner strips, casters for mobility
Electrical connection compatibility for seamless integration with existing kitchen power supply
Plumbing connections requirements for oil connection and drainage setup
Clearance space around unit for ventilation and safety during operation
Appropriate room temperature and ventilation for optimal fryer performance
Location installation ensuring sufficient airflow and ease of filter maintenance
What is a commercial fryer?
A commercial fryer is a specialized foodservice appliance designed for high-capacity deep frying in professional kitchens. It features robust construction, high BTU output, and multiple fry pots for simultaneous batch cooking. The Imperial IHRSP675_NAT is a floor-mounted, multi-battery gas fryer suited for medium-volume operations such as restaurant kitchens and cafeterias, offering precise temperature control, durable stainless steel components, and integrated filtration systems for efficient and consistent frying performance.
Top deep fryer for medium-volume foodservice environments
The Imperial IHRSP675_NAT heavy-duty gas fryer is built with six stainless steel tanks, supporting consistent frying performance for mid-volume commercial kitchens. Its rugged construction and integrated filtration enable streamlined operation, making it ideal for restaurants, cafeterias, and large-scale foodservice applications requiring reliable output and quick maintenance. Imperial (Middleby) model IHRSP675_NAT combines high capacity with durable features suited for demanding culinary workflows.
- Medium-volume operation suited for restaurant and cafeteria settings
- Compact footprint with six stainless steel fry tanks
- Manufactured for reliable, long-term performance in commercial kitchens
- Designed for high throughput with efficient filter and pump systems
- Built for durability and compliance with industry standards
Why Choose Imperial IHRSP675_NAT?
Compared to similar fryers, this Imperial model features a robust six-battery design, stainless steel construction, and a built-in filter system that simplifies maintenance. Its high BTU output ensures fast recovery times, while its durable, restaurant-ready build supports continuous operation. The compact floor model and casters facilitate flexible placement, optimizing workspace and workflow efficiency.
- Six fry pots support high-volume frying without space overload
- Heavy-duty stainless steel exterior resists corrosion and daily wear
- Integrated filter with starter kit reduces cleaning time
- Impressive 1,050,000 BTU for rapid heating and recovery
- Compact footprint with mobility for adaptable kitchen layouts
