The Imperial IHR-GT18-1HT-M_NAT Spec Series Heavy Duty Range Gas 36"W is a commercial-grade cooking unit designed for robust foodservice applications. This 36-inch countertop modular range features a stainless steel front and sides, integrating an 18-inch griddle with thermostatic control and an 18-inch hot top, optimized for high-volume cooking environments. Equipped with an 80,000 BTU gas burner system, it delivers precise temperature control and reliable performance, ideal for professional kitchens requiring durable and adaptable gas ranges with modular versatility. The unit’s technical specifications include a 1" plate thickness, a total weight of 425 lbs, and compliance with NSF and cETLus standards, ensuring conformance to industry safety and sanitation requirements.
Top Imperial IHR-GT18-1HT-M_NAT Features
This heavy duty gas range delivers precise temperature management with thermostatic controls on an 18" griddle and hot top, designed for demanding commercial settings. Its stainless steel construction ensures durability and ease of cleaning, while the 4" grease gutter with a 1-gallon can capacity simplifies maintenance. The modular countertop design facilitates flexible kitchen arrangement, accommodating various workflow configurations. With an 80,000 BTU output and straightforward access for cleaning, it supports high throughput and operational efficiency.
- High-performance gas burners: 80,000 BTU for consistent, powerful heat
- Durable stainless steel exterior: corrosion-resistant for long-term use
- Thermostatic control on griddle: precise temperature adjustment
- Modular countertop design: adaptable to diverse kitchen layouts
- Easy-to-maintain grease gutter: with 4" width and 1 gallon capacity
Recommended for medium-volume restaurants and professional kitchens requiring reliable, modular cooking equipment
Imperial IHR-GT18-1HT-M_NAT Technical Specs
This unit operates with a 120V, 60Hz, single-phase electrical connection consuming approximately 23kW, although its primary power source is gas, delivering 80,000 BTU for high-efficiency cooking. The range features a self-contained design with stainless steel exterior finish, ensuring durability and ease of cleaning. Its dimensions of 36" width, 38" depth, and 17" height make it suitable for countertop installation in professional kitchens. Weighing 425 lbs, the range is built for heavy use with a 1" plate thickness for consistent heat distribution. The unit’s construction complies with NSF and cETLus standards, supporting robust sanitation and safety protocols. The range includes a hot top and griddle with thermostatic controls, offering precise temperature regulation to meet diverse cooking requirements. Its design accommodates moderate workloads typical of high-demand foodservice environments, such as commercial kitchens, restaurants, and institutional catering. The unit requires standard ventilation and clearance for proper operation and maintenance.
- Electrical requirements: 120V, 60Hz, single-phase, 23kW
- Cooling method: Not applicable; gas operation
- Production capacity: 80,000 BTU per hour for high heat output
- Construction & finish: Stainless steel front & sides, durable for heavy use
- Dimensions: 36"W x 38"D x 17"H, 425 lbs
- Temperature operating range: Suitable for precise temperature control on hot top and griddle
- Cleaning & maintenance: Grease gutter with 4" width and 1-gallon capacity simplifies cleanup
- Power supply compatibility: 120V electrical outlet, supports typical commercial kitchen setups
- Usage considerations: Ensure proper ventilation and clearance for safe operation
What is a commercial heavy duty range?
A commercial heavy duty range is a robust cooking appliance designed for intensive foodservice environments, featuring high BTU output for rapid heating and durable construction materials. The Imperial IHR-GT18-1HT-M_NAT exemplifies this with a modular design, stainless steel finish, and integrated griddle and hot top surfaces. Suitable for high-demand kitchens, it supports medium to high throughput operations, often installed in restaurant kitchens, hotels, or institutional cafeterias to facilitate versatile cooking tasks efficiently.
Top Heavy Duty Gas Ranges for Foodservice Settings
Designed for medium-volume commercial kitchens, the Imperial IHR-GT18-1HT-M_NAT offers superior build quality, precise temperature control, and versatile modular features, making it ideal for restaurant and hospitality environments with demanding workflows.
- Operation type — suited for busy restaurant kitchens
- Kitchen setting — optimized for compact commercial spaces
- Foodservice category — ideal for high-volume food prep
- Workload qualifier — supports moderate throughput
- Use case — suitable for versatile cooking applications in professional kitchens
Why Choose Imperial IHR-GT18-1HT-M_NAT?
Imperial's IHR-GT18-1HT-M_NAT offers a robust, modular design with stainless steel durability, efficient gas heating capacity, and precise temperature controls that outperform typical competitor models. Its rugged construction and easy maintenance features optimize operational efficiency and sanitation standards, providing a reliable solution for demanding commercial kitchens seeking versatile, restaurant-ready cooking equipment.
- Compact footprint: 36" width fits in tight kitchen layouts
- Modular design: customizable setup for flexible workflows
- Heavy-duty stainless steel: withstands high-volume daily use
- High BTU performance: ensures rapid, consistent heating
- Integrated hot top and griddle: facilitates multitasking with precise control
