The Imperial IHR-2HT-2-M_LP Spec Series Heavy Duty Range Gas 36"W is a commercial-grade cooking equipment designed for high-demand foodservice environments. This 36-inch modular range features robust construction with stainless steel front and sides, providing durability and ease of cleaning. Equipped with two open burners and two 12" hot tops, it delivers a total input of 80,000 BTU (23 kW), supporting consistent, powerful performance in professional kitchens that require reliable, high-capacity cooking solutions. Its manual controls offer precise temperature adjustments, ideal for versatile culinary applications, particularly in mid-volume restaurant operations and institutional kitchens.
Imperial IHR-2HT-2-M_LP Features
The Imperial IHR-2HT-2-M_LP heavy duty range combines high-performance open burners and hot tops in a compact 36-inch modular design, optimized for commercial kitchen workflows. Built with durable stainless steel, it withstands frequent usage while maintaining sanitation. The manual controls provide accurate heat regulation, and the cast iron "S" grates ensure long-term durability. Its 80,000 BTU output supports continuous cooking demands, making it suitable for busy foodservice environments that require quick, consistent results and straightforward maintenance routines.
- High-capacity open burners with 80,000 BTU output support demanding cooking tasks
- Constructed from stainless steel for lasting durability and easy cleaning
- Cast iron "S" grates promote longevity and even heat distribution
- Manual controls enable precise temperature adjustments for versatile cooking
- Modular 36"W design facilitates flexible kitchen configurations
Ideal for restaurants or commercial kitchens requiring robust, reliable cooking equipment for moderate workloads.
Imperial IHR-2HT-2-M_LP Technical Specs
The Imperial IHR-2HT-2-M_LP features a 36-inch width with stainless steel front and sides, ensuring durability and easy maintenance. It operates at a total of 80,000 BTU (23 kW) via two open burners and two 12-inch hot tops, manually controlled for precise heat management. The unit is powered for standard commercial kitchen electrical requirements, with specific voltage, phase, and amperage suited to installed settings—details to confirm based on project needs. It weighs 415 lbs and is designed with a 17-inch height, 38-inch depth, and a modular base for versatile integration. Certified by cETLus and NSF, it supports sanitation and safety standards, suitable for high-volume cooking tasks in professional environments. Its stainless steel finish is resistant to corrosion and easy to wipe clean, with dimensions optimized for optimal space efficiency. Removal and maintenance are facilitated by straightforward disassembly, and the unit is built for reliable operation across diverse kitchen conditions.
- Electrical Requirements: Voltage and amperage dependent on installation specifics
- Construction & Finish: Stainless steel front and sides for corrosion resistance
- Dimensions: Width 36 inches x Depth 38 inches x Height 17 inches
- Weight: 415 lbs for stable, commercial-grade support
- Certification: cETLus and NSF for safety and sanitation standards
- Operation: Manual controls for accurate temperature regulation
What is a commercial heavy-duty range?
A commercial heavy-duty range is a durable cooking appliance designed for frequent use in professional foodservice settings. It features powerful burners, hot tops, and a robust stainless steel construction suited for high-volume environments such as restaurants, hotels, or institutional kitchens. The Imperial IHR-2HT-2-M_LP is installed in mid-sized kitchens aiming for consistent performance and versatile cooking capabilities, including open flame and hot surface cooking. It excels in supporting demanding culinary operations with precise manual controls and resilient design, making it ideal for moderate workload foodservice facilities requiring reliable, restaurant-ready equipment.
Top heavy-duty gas ranges for moderate-volume foodservice operations
Built with premium stainless steel and featuring high BTU output, the Imperial IHR-2HT-2-M_LP is suited for moderate workload kitchens such as restaurants and institutional cafeterias. Its rugged construction and reliable manual controls support consistent, high-quality cooking in busy foodservice environments, emphasizing durability and performance in a compact footprint.
- Moderate-volume kitchen equipment supporting reliable cooking throughput
- Stainless steel construction suitable for high-frequency cleaning
- Designed for versatile applications like sautéing and boiling
- Supports efficient workflow with modular 36" footprint
- Ideal for restaurant kitchens with demanding meal prep needs
Why Choose Imperial IHR-2HT-2-M_LP?
Imperial (Middleby) IHR-2HT-2-M_LP offers a combination of robust construction, high BTU capacity, and precise manual controls not always found in competitor models. Its stainless steel finish ensures longevity and ease of maintenance, while the modular design enables flexible kitchen configurations. This range provides dependable, restaurant-quality performance in mid-volume kitchens, supporting efficient, consistent cooking operations while optimizing space and workflow.
- Superior build quality with stainless steel exterior for durability
- High 80,000 BTU output supports demanding cooking tasks
- Manual controls for precise temperature management
- Modular design enables flexible kitchen layout integration
- Designed for long-term commercial kitchen operation and sanitation
