Icetro IM-2000-RC Modular Ice Maker Remote-cooled Cube-style 1980Lb/Day

The Icetro IM-2000-RC Maestro Modular Ice Maker Cube-style 48"W is a commercial-grade ice production unit designed for high-capacity applications in foodservice settings. This cube-style ice maker from Icetro America (Middleby) features a 48-inch width and remote refrigeration system, capable of producing up to 1,980 lbs of half size / half dice cubes per 24 hours under optimal conditions. Its advanced diagnostic control panel, auto-cleaning cycle, and antimicrobial ABS interior facilitate streamlined maintenance and sanitation. Constructed from durable 304 stainless steel exterior, the unit is engineered for longevity and reliability in demanding environments, with a focus on efficient operation and consistent ice quality. Its high-volume output makes it suitable for large-scale restaurants, hotels, or institutional foodservice operations requiring substantial ice flow for beverages, food preservation, or catering logistics.

Top Icetro IM-2000-RC Features

This ice maker is tailored for medium-volume foodservice workflows, combining high production capacity with robust construction. Its remote-cooled refrigeration system, paired with an air-cooled condenser (sold separately), ensures efficient heat management. The unit’s antimicrobial interior, combined with automatic cleaning functions and easy-access components, reduces downtime and simplifies sanitation routines. Designed for commercial kitchens requiring continuous ice supply, it integrates seamlessly into high-demand environments with a focus on durability and operational efficiency.

• Production capacity up to 1980 lbs/24 hr for large-scale service needs
• 304 stainless steel exterior provides corrosion resistance and durability
• Remote-cooled refrigeration system enables flexible installation options
• Auto cleaning cycle enhances sanitation and reduces maintenance labor
• Diagnostic control panel for precise troubleshooting and easy operation

Ideal for commercial kitchens seeking high-volume ice production with reliable performance and streamlined maintenance.

Icetro IM-2000-RC Technical Specs

The Icetro IM-2000-RC features a compact footprint with dimensions of 48 inches in width, 24.5 inches in depth, and 30.4 inches in height. It weighs 366 pounds, constructed with a durable stainless steel exterior and antimicrobial ABS interior that supports food safety compliance. Powered by a 208-230V, 60Hz, single-phase electrical system, it consumes approximately 9.5 kWh per 100 lbs of ice, with an operating voltage suited for standard commercial outlets. The model employs remote refrigeration (refrigeration system not included) to facilitate installation flexibility, with a production capacity of roughly 1,900 to 2,000 pounds of cube ice per 24 hours. Features include an energy-efficient design, CE, cETLus, and ETL certifications, and ETL sanitation standards. Designed for high-volume foodservice applications, it supports consistent ice quality and rapid cycle times in demanding environments.

• Electrical Requirements: 208-230V, 60Hz, single-phase, approximately 9.5 kWh/100 lbs
• Cooling Method: Remote refrigeration (not included)
• Refrigeration Type: Remote-cooled, air-cooled condenser (sold separately)
• Production Capacity: Up to 1980 lbs (900 kg) per 24 hours
• Construction & Finish: 304 stainless steel exterior with antimicrobial ABS interior
• Dimensions & Weight: 48" W x 24.5" D x 30.4" H; 366 lbs
• Food Safety Features: Materials support sanitation standards, antimicrobial interior, ETL Sanitation
• Operating Range & Temperature Resistance: Designed for standard ambient temperature environments
• Technology & Maintenance: Diagnostics control, auto cleaning, CE, ETL certifications
• Installation & Usage Requirements: Clear airflow, proper drainage, electrical hookup for 208-230V circuits

Usage Scenario: Suitable for high-volume beverage dispensing, food preservation, and large event catering requiring consistent ice supply. Designed for installations with adequate ventilation and drain access.

What is a commercial ice maker?

A commercial ice maker is a professional-grade appliance designed to produce large quantities of ice efficiently for foodservice operations. These units like the Icetro IM-2000-RC are typically installed in restaurants, hotels, or institutional facilities, featuring high production capacities, durable construction, and specialized features for sanitation and ease of maintenance. The Icetro IM-2000-RC, with its cube-style ice production of nearly 2,000 lbs per day, is ideal for venues with substantial ice demand, such as large restaurants or catering services, operating in high-volume foodservice environments requiring reliable, continuous ice flow.

Top commercial ice makers for large foodservice operations

Designed for high-volume restaurant kitchens, Icetro IM-2000-RC ensures consistent performance and durability. Built with a robust stainless steel exterior, it offers reliable cube-style ice production for demanding hospitality environments. Ideal for mid-sized to large foodservice facilities, this model provides efficient operation and easy maintenance for continuous use.

• Operation for medium-volume kitchens with reliable output
• Built for commercial kitchens requiring durable stainless steel design
• Suitable for institutional foodservice with high ice demands
• Optimized for moderate throughput with efficient cleaning cycles
• Compatible with standard electrical and ventilation setups

Why Choose Icetro IM-2000-RC

Compared to similar commercial ice makers, the Icetro IM-2000-RC offers a blend of high capacity, reliable construction, and integrated features tailored for demanding foodservice environments. Its robust stainless steel exterior, combined with advanced diagnostics and auto-cleaning, ensures reduced downtime and optimized sanitation, setting it apart in operational efficiency and longevity.

• Offers a large production capacity for high-demand settings
• Constructed with durable corrosion-resistant stainless steel
• Includes auto-cleaning for simplified sanitation routines
• Remote-cooled refrigeration allows flexible installation
• Certified for energy efficiency and sanitation standards