The Icetro IM-1700-WH Maestro Modular Ice Maker is a commercial-grade cube-style ice machine designed for high-volume foodservice environments. Engineered by Icetro America (Middleby), this 48-inch wide, self-contained ice maker produces up to 1,843 pounds of half-size cubes per 24 hours at optimal conditions of 70°F/50°F, with a lower output of 1,678 pounds at 90°F/70°F. Its water-cooled, self-contained condenser ensures efficient operation, reducing the need for external cooling setup, making it suitable for busy restaurants, hotel banquets, and large-scale catering. The unit’s robust construction, including an antimicrobial ABS interior and 304 stainless steel exterior, guarantees durability and sanitation. The modular design facilitates integration into commercial kitchen workflows requiring reliable, continuous ice production for beverage service and food preservation.
Top Icetro IM-1700-WH Features
The Icetro IM-1700-WH ice maker offers precise control over large-scale ice production with an easy-to-use diagnostic control panel. Its water-cooled system maintains optimal temperature, ideal for high-volume operations. The unit’s self-cleaning cycle and antimicrobial interior simplify maintenance in demanding commercial kitchens. With dimensions of 48 inches in width and a depth of 24.5 inches, it fits seamlessly into established kitchen layouts while providing robust performance suitable for busy hospitality settings. Designed for long-term durability, it handles heavy workloads with a high capacity of up to 1843 lbs daily, supporting continuous beverage and food service workflows.
- Production Capacity: Up to 1843 lbs/24 hr for high-volume needs
- Material Durability: 304 stainless steel exterior resists corrosion
- Ease of Maintenance: Automated cleaning cycle simplifies sanitation routines
- Reliable Performance: Water-cooled condenser ensures stable operation during peak hours
- Industry Compatibility: Fits into large-scale commercial kitchens with 48"W clearance
Ideal for restaurants, hotels, and catering operations requiring continuous ice supply.
Icetro IM-1700-WH Technical Specs
The Icetro IM-1700-WH boasts a sophisticated commercial refrigeration system with a water-cooled condenser, providing a production capacity of 1601–1700 pounds of half-size cubes per day. Operating on 208-230v, 60Hz, single-phase power, it draws approximately 18-20 amps and consumes a rated wattage suitable for high-demand environments. The unit’s construction features an antimicrobial ABS interior and a stainless steel exterior, ensuring food safety and longevity in a busy kitchen setting. With dimensions of 48 inches of width, 30.4 inches high, and 24.5 inches deep, it is engineered for efficient floor space utilization. It operates reliably within an temperature range tailored for commercial ice production, with a maximum safe operating temperature and enhanced sanitation standards. This model includes ETL and CE approvals, as well as ENERGY STAR® certification for energy efficiency.
Each unit requires a standard plumbing connection for water inlet and drainage, with clearance considerations for airflow and maintenance access. Featuring self-cleaning technology, easy disassembly, and antimicrobial surfaces, this ice maker supports sanitation and operational uptime. Its shipping weight is approximately 500 lbs, with durable construction designed to withstand heavy commercial use.
- Electrical Requirements: 208-230V, 60Hz, single-phase, 18-20A, rated wattage
- Cooling Method: Water-cooled condenser, external drainage needed
- Refrigeration Type: Self-contained, high-capacity ice machine
- Production Capacity: 1601–1700 lbs of half-size cube ice daily
- Construction & Finish: Stainless steel exterior, antimicrobial ABS interior
- Dimensions: 48" W x 30.4" H x 24.5" D
- Operating Range: Suitable for high-demand industrial environments
- Cleaning & Maintenance: Automated cycle, disassembly tools included
- Energy Use: ENERGY STAR® certified, optimized for energy efficiency
- Material Safety: Food-grade antimicrobial surfaces, easy to sanitize
- Electrical Compatibility: Meets standard commercial wiring and power supply
- Plumbing: Requires water inlet with drainage for continuous operation
- Clearance Requirements: 6-12 inches for airflow and maintenance access
- Drainage Setup: Proper external drainage to ensure leak-free operation
- Workplace Integration: Fits into large kitchen layouts with 48"W width
- Operational Setup: Plumbed on-site with standard water connections
- Environmental Conditions: Operates effectively within typical commercial kitchen temperatures
What is a commercial ice maker cube-style?
A commercial ice maker cube-style is a high-capacity refrigeration unit designed to produce standardized, half-size ice cubes suitable for beverage service and food preservation in foodservice settings. These units, like the Icetro IM-1700-WH, incorporate advanced cooling systems, durable construction, and automated cleaning features to support large-scale operations such as restaurants, hotels, and catering facilities. Installed as part of integrated kitchen equipment, they provide continuous ice supply, ensuring efficiency during peak service hours and maintaining consistent ice quality for customer presentation and operational needs.
Top commercial cube-style ice makers for large foodservice operations
Robust in build quality and performance, commercial cube-style ice makers like the Icetro IM-1700-WH are engineered for high-volume production, supporting busy hospitality environments with reliable, restaurant-ready ice supply. Built for large-scale workflows, they deliver consistent half-size cubes suitable for diverse foodservice applications in hotel, restaurant, and catering operations. Designed for medium workloads, their durability and automation enable seamless integration into demanding commercial kitchens.
- Medium-volume operation suited for large hospitality facilities
- Constructed from corrosion-resistant stainless steel for durability
- Features automated cleaning for quick sanitation
- Designed for continuous, high-capacity ice production
- Optimal for integrated kitchen workflows and beverage stations
Why Choose Icetro IM-1700-WH ?
Icetro IM-1700-WH stands out with its high-capacity production, water-cooled system, and durable construction that exceeds typical commercial ice machine standards. Its innovative self-cleaning cycle and antimicrobial interior promote sanitation and operational efficiency, while its modular design simplifies integration into large-scale foodservice environments. This model provides reliable, restaurant-ready performance suitable for demanding hospitality applications without compromising build quality or ease of maintenance.
- Self-contained design reduces external component requirements
- Water-cooled condenser enhances continuous operation
- High production capacity supports large-scale foodservice workflows
- Robust stainless steel exterior withstands heavy commercial use
- Automated cleaning improves sanitation and reduces labor
