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Why you’ll love it

RestaurantSupply.com is your trusted source for Icetro cube-style ice makers.

  • Authorized Icetro dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Icetro IM-0460-AC-22 cube-style ice makers
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Icetro IM-0460-AC-22 Air-Cooled Ice Maker Cube-Style with 443 Lb/Day Production

Icetro  |  MFG #: IM-0460-AC-22  |  Item #: 816565
Item: #816565

Technical details
Manufacturer Icetro America (Middleby)
Model Number IM-0460-AC-22
Manufacturer Part # IM-0460-AC-22
Ice Type Full Size / Dice Cubes
Refrigeration Self-contained Refrigeration
Production per 24 hr 301 - 400 Lb = 137 - 182 Kg
Condenser Type Air-cooled
Width (side - side) 20 - 29" Wide
Height 22.6"
Width 22"
Depth 24.8"
Weight 168 lbs
CE Yes
cETLus Yes
ETL-Sanitation Yes
5-15P Yes

About this item

Product Details

The Icetro IM-0460-AC-22 Maestro Modular Ice Maker, categorized as a cube-style ice machine, is a commercial-grade appliance designed for high-efficiency ice production in foodservice environments. Built by Icetro America (Middleby), this model features a 22-inch width substructure, air-cooled refrigeration, and a self-contained condenser system. Capable of producing up to 443 pounds of full-size cube ice per 24 hours at 70°F/50°F conditions and approximately 327 pounds at 90°F/70°F, it serves moderate-volume beverage service settings. Engineered for durability with stainless steel construction and antimicrobial interior surfaces, this unit ensures sanitation and longevity in demanding operational contexts. Its advanced diagnostic control panel facilitates troubleshooting, while automatic cleaning cycles streamline maintenance. The model adheres to industry standards with CE, cETLus, and ETL Sanitation approval, making it suitable for installation in professional kitchens requiring reliable, restaurant-ready ice production equipment.

Top Icetro IM-0460-AC-22 Features

The Icetro Maestro Modular Ice Maker provides robust cube ice production for moderate-volume foodservice operations, integrating a self-contained refrigeration system with air-cooled efficiency. Its 22-inch width fits seamlessly into busy kitchens, while stainless steel surfaces ensure durability and ease of cleaning. The antimicrobial interior enhances sanitation, and the diagnostic control panel simplifies system monitoring. Designed for high throughput, this model supports continuous operation in foodservice environments such as bars, cafes, and concession areas, with automatic cleaning cycles minimizing downtime.

  • Production Capacity: Up to 443 lbs/24 hr at 70°F/50°F conditions
  • Material Durability: 304 stainless steel exterior for lifespan and corrosion resistance
  • Ease of Maintenance: Auto cleaning cycle reduces manual upkeep
  • Optimal Fit: 20-29" wide for versatile installation in commercial kitchens
  • Operational Workflow: Self-contained condenser facilitates straightforward setup and sanitation

Ideal for mid-volume beverage stations, hospitality venues, or foodservice establishments with consistent ice needs.

Icetro IM-0460-AC-22 Technical Specs

The Icetro IM-0460-AC-22 boasts an electrical requirement of 115V at 60Hz, with a single-phase power supply consuming approximately 1.5 kW. It employs an air-cooled, self-contained refrigeration system with a refrigeration capacity designed for steady ice production. The unit measures 22 inches in width, 24.8 inches in depth, and stands 22.6 inches tall, weighing 168 pounds for installation planning. Constructed with high-grade stainless steel, its antimicrobial interior surfaces promote hygiene, and the exterior finish matches with a durable stainless steel exterior. Sound levels are minimized for unobtrusive operation, and integrated diagnostic controls support routine maintenance. It includes an automatic cleaning cycle to reduce manual labor and ensure optimal sanitation, making it compatible with standard commercial kitchen workflows. Designed for ease of installation, the unit requires proper ventilation clearances and electrical connections per specifications.

  • Electrical Requirements: 115V, 60Hz, single-phase, 13A, 1.5 kW
  • Cooling Method: Air-cooled, self-contained condenser
  • Production Capacity: 137–182 kg/24 hr at 70°F/50°F
  • Construction & Finish: Stainless steel exterior and antimicrobial interior surfaces
  • Dimensions & Weight: 22" W x 24.8" D x 22.6" H; 168 lbs
  • Technology & Features: Self-cleaning cycle, diagnostic control panel, CE/cETLus/ETL Sanitation
  • Cleaning & Maintenance: Automatic cleaning, simple disassembly for manual hygiene routines
  • Usage Compatibility: Commercial kitchen installation, requires proper airflow and drainage setup

What is a commercial ice maker cube-style?

A commercial ice maker cube-style is a high-capacity appliance designed to produce large quantities of full-size ice cubes for foodservice operations. It is typically installed in restaurant kitchens, bars, or catering facilities to support consistent beverage service and food presentation. The Icetro IM-0460-AC-22 is a model that provides up to 443 pounds of cube ice daily, with a rugged stainless steel exterior and antimicrobial interior surfaces for sanitation, making it suitable for moderate-volume foodservice environments demanding reliable ice production.

Top cube-style ice makers for foodservice environments

The top commercial cube-style ice makers deliver durable, restaurant-ready performance with high-volume output for hospitality and catering settings. Built by Icetro with robust construction and efficient self-contained systems, the IM-0460-AC-22 supports moderate throughput in busy foodservice operations. These units optimize workflow, ensuring consistent ice supply for customer hydration and presentation, with ease of maintenance and sanitation built into their design.

  • Operation type — supporting moderate-volume beverage and foodservice
  • Kitchen type — ideal for cafés, bars, and concession stands
  • Foodservice category — suited for restaurant and catering setups
  • Workload qualifier — reliable for steady daily ice production needs
  • Use case — facilitates continuous beverage service during busy hours

Why Choose Icetro IM-0460-AC-22

Why choose the Icetro IM-0460-AC-22 over similar commercial ice makers is due to its combination of high-capacity output, durable stainless steel construction, and integrated sanitation features. Its air-cooled, self-contained condenser supports efficient operation with minimal setup complexity. Designed to meet demanding foodservice demands, this model enhances operational efficiency, sanitation, and consistent ice quality in professional kitchens.

  • Compact 22-inch width perfect for space-limited environments
  • Robust stainless steel exterior for long-term durability
  • Built-in antimicrobial surfaces for added hygiene
  • Automatic cleaning cycle reduces manual maintenance time
  • Supports moderate yet high daily ice output for busy venues

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

Certifications

5-15P logo

5-15P

This unit is equipped with a NEMA 5-15P plug.

Customer reviews

The Maestro Modular Ice Maker boasts a boxy, stainless steel design with a black top, front-left control panel, and right-side ventilation slots. This cube-style ice maker offers a 443 lbs production capacity and sits neatly on any flat surface.
Icetro America (Middleby)

Icetro IM-0460-AC-22 Air-Cooled Ice Maker Cube-Style with 443 Lb/Day Production

$3,803.00 $7,606.00

Icetro America (Middleby), IM-0460-AC-22, Maestro Modular Ice Maker, cube-style, 22"W, air-cooled, self-contained condenser, production capacity up to 443 lbs/24 hr at 70°/50° (327 lbs at 90°/70°), diagnostic control panel, auto cleaning cycle, ABS antimicrobial interior, 304 stainless steel exterior, full-size cubes, 115v/60/1-ph, NEMA 5-15P, CE, cETLus, ETL-Sanitation