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Why you’ll love it

RestaurantSupply.com is your trusted source for Ice-O-Matic cube-style ice makers.

  • Authorized Ice-O-Matic dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Ice-O-Matic CIM1446HA49 cube-style ice makers
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Ice-O-Matic CIM1446HA49 Elevation Series Air-cooled Ice Maker Half Size Cubes 1600 Lb/Day

Ice-O-Matic  |  MFG #: CIM1446HA49  |  Item #: 1880982
Item: #1880982

Technical details
Manufacturer Ice-O-Matic
Model Number CIM1446HA49
Manufacturer Part # CIM1446HA49
Production per 24 hr 1501 - 1600 Lb = 682 - 726 Kg
Refrigeration Self-contained Refrigeration
Width (side - side) 40 - 49" Wide
Ice Type Half Size / Half Dice Cubes
Condenser Type Air-cooled
Height 26.8"
Width 48.25"
Depth 24.25"
Weight 318 lbs
NSF Yes
CE Yes
cULus Yes

About this item

Product Details

The Ice-O-Matic CIM1446HA49 Elevation Series™ Modular Cube Ice Maker in R449 is a commercial-grade, self-contained ice machine designed for high-volume ice production in foodservice environments. Crafted by Ice-O-Matic, a leading manufacturer of restaurant equipment, this model produces approximately 1600 pounds of half-size cubes per 24 hours at 70°F/50°F conditions, making it suitable for busy restaurants, bars, and hospitality venues. Its air-cooled condenser system ensures efficient operation, while the modular, cube-style ice output optimizes workflow and product presentation in foodservice settings requiring consistent, chewable ice for drinks and food presentation. The unit features antimicrobial protection integrated into the PURE ICE® system, enhancing sanitation and operational hygiene.

Top Ice-O-Matic CIM1446HA49 Features

Designed for high-capacity commercial kitchens, the Ice-O-Matic CIM1446HA49 includes a durable self-contained refrigeration system with an air-cooled condenser for reliable operation. Its 48-inch width fits seamlessly into large service areas, providing half size ice cubes ideal for cocktails, buffets, and food displays. Easy-to-read LED status indicators and one-touch sanitize/descaling controls streamline maintenance, while dishwasher-safe food zone components facilitate quick cleanup. Its antimicrobial PURE ICE® protection ensures product hygiene, and the dual exhaust air discharge enhances ventilation, making it suitable for busy industrial kitchens with high throughput.

  • High-capacity production: approximately 1600 lb per 24 hours at standard conditions
  • Robust construction: durable stainless steel exterior withstands commercial use
  • Ease of maintenance: automated sanitize/descaling with dishwasher-safe parts
  • Efficient airflow: dual exhaust top/side air discharge optimizes ventilation
  • Optimized workflow: 48" width and modular design fit large foodservice operations

Best suited for large-scale restaurant, hotel, and catering operations requiring reliable, volume-efficient ice production.

Ice-O-Matic CIM1446HA49 Technical Specs

The Ice-O-Matic CIM1446HA49 features a self-contained refrigeration system with an air-cooled condenser, operating on a standard electrical supply of 115V, 60Hz, single-phase, and drawing approximately 15.5 amps with a wattage of 1,800 W. It delivers up to 1600 lbs of half-size cube ice per day at 70°F/50°F conditions, with a production capacity of 68–72.6 kg within 24 hours. The unit’s construction comprises corrosion-resistant stainless steel, contributing to longevity and ease of cleaning, and it measures 48.25" wide, 24.25" deep, and 26.8" high, weighing 318 lbs. Antimicrobial PURE ICE® technology is integrated to promote sanitation, and the unit complies with NSF, cULus, and CE standards. It is designed for efficient installation with adequate ventilation clearance.

  • Electrical requirements: 115V, 60Hz, single-phase, 15.5A, 1,800W
  • Cooling method: Air-cooled self-contained refrigeration
  • Production capacity: 1600 lb/24 hr, 68–72.6 kg
  • Refrigeration type: Self-contained
  • Ice type: Half size, half dice cubes
  • Construction: Stainless steel exterior with antimicrobial features
  • Dimensions: 48.25" W x 24.25" D x 26.8" H
  • Weight: 318 lbs (product weight)
  • Certifications: NSF, cULus, CE
  • Disassembly & Cleaning: Dishwasher-safe food zone components, integrated sanitation controls
  • Electrical installation: Requires standard 115V outlet with dedicated circuit
  • Ventilation clearance: Minimum 6 inches for optimal airflow and cooling
  • Drainage setup: Gravity drain connection required for proper operation
  • Placement: Adequate backup space for maintenance and ventilation
  • Maintenance routine: Regular descaling and sanitation using built-in controls

What is a commercial ice maker?

A commercial ice maker is an industrial-grade appliance designed to produce large quantities of ice continuously, suitable for high-demand foodservice settings. The Ice-O-Matic CIM1446HA49 Elevation Series™ Model is installed in large kitchens, bars, or hospitality venues, generating up to 1600 pounds of half-size cubes daily under optimal conditions. Its self-contained, air-cooled refrigeration system ensures efficient operation, making it ideal for medium- to high-volume restaurant and catering applications that require consistent, chewable ice to meet customer service needs.

Top commercial cube ice makers for high-volume hospitality setups

Constructed by Ice-O-Matic, the CIM1446HA49 model offers durable, restaurant-ready performance designed for medium-volume foodservice environments. Its efficient air-cooled system, robust stainless steel build, and antimicrobial coating make it suitable for installations like large hotel bars, catering kitchens, and buffets. The sturdy construction and high throughput optimize workflow for busy hospitality applications, supporting continuous ice supply in demanding settings.

  • Medium-volume operation — ideal for hospitality and catering services
  • Durable, stainless steel build for high-use environments
  • Precisely engineered for consistent ice quality and output
  • Designed for efficient airflow and minimal maintenance downtime
  • Optimized footprint fits compact commercial kitchens

Why Choose Ice-O-Matic CIM1446HA49

Ice-O-Matic CIM1446HA49 elevates commercial ice production with a robust construction, high efficiency, and streamlined operation tailored for large-scale foodservice settings. Its self-contained, air-cooled design ensures reliable performance, while antimicrobial protection maintains hygiene standards. The modular cube design and integrated sanitation controls enhance operational ease and sanitation, setting it apart from similar models in reliability and workflow integration.

  • Compact footprint combined with high-capacity production capacity
  • Advanced antimicrobial PURE ICE® technology enhances hygiene
  • Dual exhaust air discharge supports optimal ventilation
  • Dishwasher-safe components simplify maintenance routines
  • Built with corrosion-resistant stainless steel for longevity

Certifications

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Ice-O-Matic CIM1446HA49 Elevation Series™ Modular Cube Ice Maker In R449 Air-cooled
Ice-O-Matic

Ice-O-Matic CIM1446HA49 Elevation Series Air-cooled Ice Maker Half Size Cubes 1600 Lb/Day

$8,554.00 $10,432.00

Ice-O-Matic, CIM1446HA49, Elevation Series™ Modular Cube Ice Maker in R449, air-cooled, self-contained condenser, dual exhaust top/side air discharge, 48" W, approximately 1600 lb production/24 hours at 70°/50° (1105 lb at 90°/70°), half size cube, PURE ICE® built in antimicrobial protection, LED status display, one touch sanitize/descaling controls, dishwasher safe food zone components, cULus, NSF, CE