The Ice-O-Matic CIM0430HW Elevation Series™ Modular Cube Ice Maker Water-cooled is a commercial-grade ice machine engineered for high-demand foodservice environments. This precise appliance features a self-contained refrigeration system with a water-cooled condenser, designed to deliver approximately 460 lb of half-size cubes per 24 hours at 70°F/50°F conditions, and up to 380 lb at 90°F/70°F. Its dimensions of 27" W x 33" D x 27" H make it suitable for installation in mid-volume restaurant, hotel, or catering operations seeking reliable, consistent cube ice production. Constructed with durable stainless steel and BPA-free food zones, it provides enhanced sanitation, while its antimicrobial protection ensures ice purity. The unit's technical design promotes optimal workflow integration with dishwasher-safe components and straightforward maintenance access, ideal for continuous operation in professional kitchens.
Top Ice-O-Matic CIM0430HW Features
The Ice-O-Matic CIM0430HW introduces a water-cooled, self-contained cube ice machine optimized for moderate-volume foodservice facilities. Its 460 lb daily production capacity, robust stainless steel build, and antimicrobial protection enhance operational efficiency. Designed for ease of maintenance with dishwasher-safe parts, it fits seamlessly into commercial kitchens requiring dependable, high-output ice solutions for beverage and food presentation needs.
- High Capacity: Produces up to 460 lbs of ice daily in peak conditions.
- Water-cooled condenser: Provides efficient cooling in enclosed spaces with limited airflow.
- Durable stainless steel construction: Ensures long-lasting performance in busy environments.
- Self-cleaning capabilities: Simplifies sanitation and routine maintenance tasks.
- Food safe, antimicrobial zones: Maintains ice purity and hygiene for commercial use.
Ideal for mid-volume restaurants, hospitality venues, and catering operations requiring reliable cube ice production.
Ice-O-Matic CIM0430HW Technical Specs
The Ice-O-Matic CIM0430HW features a self-contained refrigeration system with a water-cooled condenser, designed for energy-efficient operation. It accommodates 30" wide installation spaces, with a weight of 158 lbs and dimensions of 27" W x 33" D x 27" H. Its production capacity offers approximately 460 lbs of half-size cube ice per 24 hours under standard conditions. Composed of stainless steel exterior with BPA-free food zones, it meets industry standards for safety and sanitation. The unit operates at 70°F/50°F, with an energy draw optimized for continuous, reliable performance. Equipped with NSF, CE, and cULus certifications, it assures compliance with commercial foodservice requirements. Dishwasher-safe components facilitate easy cleaning, and its antimicrobial protection maintains ice integrity over long shifts.
- Electrical Requirements: 115V/60Hz, single-phase, approx. 14.5 amps, 1.7 kW
- Cooling Method: Water-cooled self-contained refrigeration
- Refrigeration Type: Self-contained system, hydrocarbon refrigerant
- Production Capacity: 401-500 lb per 24 hours at specified conditions
- Ice Type: Half-size cube/dice ice for versatile foodservice applications
- Material & Finish: Durable stainless steel exterior with BPA-free food zones
- Dimensions & Weight: 27" W x 33" D x 27" H; 158 lbs
- Compliance & Certification: NSF, CE, cULus; BPA free; dishwasher safe
- Operating Range & Safety: Suitable for environments up to 90°F/70°F, with antimicrobial protection for hygiene
Usage & Installation Scenarios
- Electrical Compatibility: 115V, 60Hz, single-phase wiring, meet local power standards
- Plumbing & Drainage: Requires appropriate water inlet and drainage connections for water-cooled condenser operation
- Space & Ventilation: Fits in 30"-wide utility areas; ensure adequate clearance for airflow and maintenance access
- Drainage Setup: Connect to proper waste drainage systems to handle condensate and excess water
- Maintenance Access: Space for routine cleaning, gasket replacement, and inspections, with dishwasher-safe components
What is a commercial ice maker?
A commercial ice maker is a high-capacity appliance designed for professional foodservice environments to produce large quantities of ice, typically in standardized forms such as cubes or flakes. The Ice-O-Matic CIM0430HW is a cube-style ice maker equipped with self-contained refrigeration, capable of generating approximately 460 lbs of ice daily, suitable for mid-volume applications like hospitality, catering, and restaurants. Its water-cooled condenser ensures efficient operation in enclosed spaces, making it ideal for installations demanding consistent, high-quality ice supply to support beverage service, food preservation, and presentation needs in busy commercial kitchens.
Top commercial cube ice maker for hospitality environments
The Ice-O-Matic CIM0430HW is a robust, water-cooled cube ice machine built for reliable operation in professional hospitality settings. Its durable construction, 460 lb daily capacity, and antimicrobial protection make it ideal for mid-volume foodservice. Designed for continuous workflow, it performs efficiently in restaurant, hotel, and catering operations requiring high-quality ice production for beverages, food presentation, and service consistency.
- Operation Type — Suitable for hospitality and restaurant use
- Kitchen Setting — Fits in mid-sized commercial kitchens and bar areas
- Foodservice Category — Ideal for beverage stations and food prep
- Use Case — Ensures reliable ice supply for drinks and food presentation
Why Choose Ice-O-Matic CIM0430HW?
Ice-O-Matic CIM0430HW stands out among commercial cube ice makers due to its self-contained, water-cooled design and high-capacity output. Its stainless steel build and antimicrobial protection enhance durability and hygiene, while dishwasher-safe components simplify maintenance. This model offers a compact footprint with proven performance, supporting efficient operations in demanding foodservice environments and elevating ice quality standards compared to typical models.
- Compact footprint with reliable water-cooled cooling system
- High daily production capacity suited for moderate-volume venues
- Durable stainless steel construction for long-term use
- Built-in antimicrobial zones for ice hygiene assurance
- Dishwasher-safe food zones facilitate quick cleaning cycles
