The Hussmann SHVS-R-6 Summit High Volume Bakery Service Case is a commercial refrigerated display unit designed for high-capacity bakery environments and foodservice operations. Featuring a 75-1/2" wide footprint, this display case provides optimal visibility with double curved lift-up front glass doors, facilitating efficient product presentation. Its white interior finish enhances product appeal, while the reflective rear sliding doors optimize space utilization. Equipped with T-8 lighting and three white painted wire shelves, it supports organized, high-volume bakery product storage. This model operates exclusively with remote refrigeration, ensuring consistent temperature control suitable for medium-volume culinary and bakery service settings.
Top Hussmann SHVS-R-6 Features
The Hussmann SHVS-R-6 bakery display case offers precise temperature regulation through its remote refrigeration system, supporting high-volume bakery throughput. Its durable construction with a white interior and glass front ensures easy cleaning and sanitation. The double curved lift-up glass provides effortless customer access and product visibility, while the three wire shelves maximize capacity in limited space. Designed for installation in busy bakery counters, this unit enhances workflow efficiency and minimizes energy consumption with T-8 lighting. Its robust, reflective rear sliding doors simplify use and maintenance, making it ideal for foodservice retail environments seeking reliable, restaurant-ready refrigeration appliances.
- Capacity: 75.5" wide for high-volume bakery storage
- Construction: White interior, durable steel frame
- Ease of Maintenance: Lift-up glass for quick cleaning access
- Workflow Optimization: Reflective sliding rear doors streamline operation
- Lighting: T-8 energy-efficient lamps for product visibility
Ideal for bakery display counters in high-volume foodservice establishments seeking reliable refrigeration
Hussmann SHVS-R-6 Technical Specs
The Hussmann SHVS-R-6 operates with a remote refrigeration system, supporting a 115V, 60Hz, single-phase electrical connection with an unspecified amperage and wattage aligned to its cooling load. Its dimensionally robust frame measures 75.5" in width, 39.25" in depth, and 48.75" in height, with a weight typical for commercial display cases. The interior features a white finish, constructed from food-safe, easy-to-clean materials. It supports three wire shelves, providing ample storage for bakery products. The unit's operating temperature range is suitable for refrigerated bakery goods, with a focus on maintaining consistent temperatures for food safety and quality. The model adheres to commercial standards and is designed for easy cleaning and maintenance, with lift-up glass panels for quick access. It is constructed mainly of steel with a white exterior finish, and features anti-slip, rounded corners for operator safety. Designed for installations requiring remote refrigeration, this case is suitable for bakery counters, convenience stores, and high-traffic foodservice locations.
- Electrical Requirements: 115V, 60Hz, single-phase
- Cooling Method: Remote (refrigeration not included)
- Refrigeration Type: Remote refrigeration system
- Dimensions: 75.5" W x 39.25" D x 48.75" H
- Construction & Finish: Steel with white interior and exterior finish
- Temperature Range: Suitable for refrigerated bakery storage
- Material Safety: Food-safe, easy-to-clean, with antimicrobial considerations
- Lighting: T-8 efficiency lamps for enhanced visibility
- Maintenance: Lift-up front glass for cleaning and access
- Refrigeration: Supports high-volume product display with durable design
What is a commercial refrigerated bakery display case?
A commercial refrigerated bakery display case is a specialized foodservice appliance designed to showcase and preserve bakery products at optimal temperatures. These units, such as the Hussmann SHVS-R-6 Summit, typically feature glass fronts with lift-up or hinged doors, internal shelving, and energy-efficient lighting, supporting high-volume product visibility and easy access. Installed in bakery counters, high-volume retail outlets, and cafes, they enable consistent temperature control for baked goods, ensuring freshness and food safety. These cases often operate with remote refrigeration systems, integrating seamlessly into busy foodservice operations that require reliable, restaurant-ready refrigeration solutions for medium to high throughput environments.
Top Refrigerated Bakery Display Cases for High-Volume Bakery Service
Top commercial bakery display cases provide durable construction, precise climate control, and high-capacity presentation features tailored for bakery operations. Hussmann’s SHVS-R-6 model is designed for medium-volume bakery environments, offering reliable, easy-to-maintain refrigeration with a compact footprint. Built to support efficient workflow and excellent product visibility, it is ideal for high-traffic bakery counters and retail foodservice applications.
- Operation Type — Suitable for bakery counters and retail cafes
- Kitchen Type — Fits compact commercial foodservice spaces
- Foodservice Category — Designed for bakery product display
- Workload Qualifier — Supports moderate-throughput bakery environments
- Use Case — Enhances bakery product presentation and storage
Why Choose Hussmann SHVS-R-6
The Hussmann SHVS-R-6 stands out among commercial bakery display cases with its robust build, precise temperature regulation, and low-maintenance design. Its reliable remote refrigeration system ensures consistent performance, while the double curved lift-up glass maximizes product visibility. The case’s reflective rear sliding doors facilitate quick access, improving operational efficiency. Its energy-efficient lighting and durable construction support high-volume bakery environments, making it a restaurant-ready solution that optimizes workflow and product presentation compared to standard models with limited capacity or less robust features.
- Compact footprint with high-capacity display for bakery goods
- Remote refrigeration enhances operational reliability
- Double curved lift-up glass improves customer access
- Energy-efficient T-8 lighting reduces power consumption
- Heavy-duty steel construction supports daily bakery throughput
