The Hubbell J1630S Booster Heater Electric is a commercial-grade heating unit designed for high-performance applications within foodservice environments. This 30.0 kW electric booster heater features a 16-gallon stainless steel storage tank, ASME stamped for durability and safety. Equipped with an electronic display controller, it provides precise temperature regulation alongside low water cut-off and leak detection systems, ensuring operational reliability. Its CFC/HCFC-free closed cell foam insulation maintains efficiency, making it suitable for commercial kitchens requiring consistent hot water supply. With a UL and UL EPH listed certification, this model is engineered for demanding foodservice installations demanding robust, sanitary equipment with reliable electrical and safety features. Its technical specifications include dimensions of approximately 23.5" width, 31.38" height, and a weight of 160 lbs, making it a compact yet powerful component for professional food management systems.
Top Hubbell J1630S Features
The Hubbell J1630S booster heater delivers high-capacity hot water with precise electronic control, featuring a durable stainless steel tank and CFC/HCFC-free insulation. Its pressure reducing valve with bypass simplifies plumbing integration, while leak detection enhances safety. Built for moderate to high-volume foodservice settings, it supports robust workflow demands with reliable, easy-to-maintain design elements.
- Efficient 30.0 kW heating capacity for rapid hot water production
- Corrosion-resistant stainless steel construction ensures longevity
- Electronic display controller facilitates precise temperature management
- Leak detection and low water cut-off safeguard operational integrity
- Adjustable plastic legs simplify installation and leveling
Ideal for mid-volume restaurant, catering, or institutional water heating applications
Hubbell J1630S Technical Specs
The Hubbell J1630S booster heater operates with a 240V electrical supply, 60Hz frequency, single-phase configuration, drawing approximately 125 amps at a total wattage of 30.0 kW. It features a self-contained design with a water-cooled system, suitable for continuous operation in commercial kitchens. The unit’s stainless steel construction provides resistance to corrosion, while its dimensions—23.5 inches in width, 31.38 inches in height, and 23 inches in depth—allow for versatile installation. Weighing 160 lbs, it is optimized for ease of handling and installation. This booster heater complies with safety standards, including UL and UL EPH certifications. The unit’s insulation ensures energy efficiency, and the built-in electronic controls support consistent temperature regulation. The tank’s capacity supports flow needs averaging 16 gallons, with a focus on reliable performance in moderate foodservice workloads.
- Electrical requirements: 240V, 60Hz, single-phase, 125 amps
- Cooling method: Water-cooled system for efficient heat dissipation
- Production capacity: 16 gallons per cycle for continuous hot water supply
- Construction & finish: ASME stamped stainless steel for durability
- Dimensions: 23.5" W x 31.38" H x 23" D, 160 lbs weight
- Temperature resistance: Operates reliably within typical foodservice temperature ranges
- Materials: CFC/HCFC-free closed cell foam insulation, stainless steel exterior
- Safety features: Video leak detection, low water cut-off, pressure reducing valve
What is a commercial booster heater?
A commercial booster heater is a high-capacity water heating device designed to elevate water temperature rapidly for use in foodservice settings. The Hubbell J1630S booster heater provides 30.0 kW of power and a 16-gallon storage capacity, installed as a supplemental or primary hot water source in kitchens, catering facilities, or institutional cafeterias. It features a self-contained, stainless steel construction with advanced electronic controls for precise temperature management, supporting workflows that demand reliable, immediate hot water delivery for dishwashing, sanitizing, or process applications in moderate-volume operations.
Top Electric Booster Heaters for Foodservice Operations
Designed for medium throughput kitchens, the Hubbell J1630S combines rugged stainless steel construction with precise electronic control, ideal for commercial dishwashing or sanitizing tasks. Hubbell J1630S features a compact footprint suitable for diverse foodservice settings and supports efficient operation for steady hot water needs in institutional or restaurant environments.
- Operation type — moderate-volume foodservice facilities
- Workload qualifier — supports consistent water heating for busy kitchens
- Kitchen setting — suitable for institutional and commercial kitchens
- Use case — ideal for applications requiring reliable hot water supply
- Units per operation — supports multiple dishwashing stations simultaneously
Why Choose Hubbell J1630S Booster Heater Electric?
The Hubbell J1630S stands out due to its robust stainless steel tank, comprehensive electronic safety features, and efficient energy use, making it well-suited for demanding foodservice environments. Its durable construction and integrated leak detection minimize downtime, while its compact design facilitates versatile installation. Compared to competitor models, it offers superior build quality and operational reliability for high-volume kitchen operations.
- Self-contained, high-capacity water heating solution for commercial kitchens
- Corrosion-resistant stainless steel tank ensures long-lasting performance
- Advanced electronic controls for precise temperature regulation
- Leak detection system enhances safety and reduces maintenance costs
- Compact footprint supports versatile installation in tight spaces
