The Hubbell J1618R Booster Heater Electric 18.0 KW is a commercial-grade water heating solution designed for high-demand foodservice environments. Featuring an ASME-stamped stainless steel tank with closed cell foam insulation, this unit offers reliable, efficient thermal management for applications requiring precise temperature control and consistent hot water supply. Its electronic display controller includes low water cut-off and leak detection for enhanced operational safety, while the 16-gallon storage capacity supports moderate throughput needs in busy kitchens. Built for durability and ease of maintenance, the J1618R model excels in restaurant, hospitality, and institutional foodservice operations requiring robust, performance-driven beverage and dishwashing support.
Top Hubbell J1618R Features
The Hubbell J1618R Booster Heater combines precise electronic temperature regulation with a durable stainless steel construction suited for high-volume foodservice workflows. Its 18.0 kW heating capacity ensures rapid hot water generation, ideal for restaurant dishwashers and commercial kitchens. The unit’s CFC/HCFC free foam insulation maintains efficiency, while the pressure reducing valve with bypass simplifies system integration. An integrated leak detector and low water cut-off provide safety, and the adjustable plastic legs facilitate installation on uneven surfaces, making it suitable for demanding hospitality environments.
- Capacity: 16-gallon stainless steel storage tank for continuous hot water supply
- Material: ASME stamped stainless steel with corrosion-resistant properties
- Ease of Use: Electronic display controller with leak detection and low water cut-off
- Durability: Heavy-duty construction rated for commercial kitchen use
- Installation: Adjustable plastic legs for flexible placement in foodservice setups
Ideal for restaurant dishwashers, beverage stations, and mid-volume commercial kitchens requiring consistent hot water.
Hubbell J1618R Technical Specs
The Hubbell J1618R Booster Heater operates with a three-phase electrical connection, drawing approximately 18.0 kW based on system demand, suitable for standard commercial power supplies. It is an air-cooled system, optimized for installation in well-ventilated areas, and features a self-contained tank made from stainless steel, which resists corrosion and enhances longevity. Capable of producing hot water at a rate suitable for moderate throughput, it delivers consistent performance with a weight of 160 lbs and dimensions of approximately 23.5 inches in width, 23 inches in depth, and 31.38 inches in height. This model is UL listed and designed to meet rigorous safety standards, incorporating an easy-to-clean tank surface with optional disassembly for maintenance. Its 16-gallon capacity aligns with typical demands in foodservice settings, with operating temperature resistance up to safe levels suitable for dishwashing and equipment sanitization processes.
- Electrical Requirements: 3-phase, approximately 18.0 kW, suitable for commercial power
- Cooling Method: Air-cooled system requiring adequate airflow clearance
- Production Capacity: Supports moderate hot water demands in foodservice outlets
- Construction & Finish: 16-gallon stainless steel ASME stamped tank with corrosion resistance
- Dimensions: 23.5" W x 23" D x 31.38" H, weighing 160 lbs
- Temperature Range: Designed to operate within safe temperature limits for sanitation
- Certifications: UL, UL EPH, NSF
- Cleaning & Maintenance: Easy disassembly for cleaning and inspection, corrosion-resistant tank surface
- Installation & Usage: Suitable for wall-mounting with sufficient clearance for airflow and drainage
What is a commercial booster heater?
A commercial booster heater is a high-capacity water heating unit designed to quickly generate hot water for dishwashers, beverage dispensers, and other foodservice equipment. The Hubbell J1618R booster heater is a self-contained, thermostatically controlled system with a stainless steel tank that ensures durability and consistent performance. Installed in restaurant kitchens, it supports moderate throughput environments by providing reliable hot water supply, making it ideal for mid-volume foodservice operations focused on sanitation and operational efficiency.
Top booster heaters for moderate-volume restaurant and hospitality kitchens
These commercial booster heaters, exemplified by the Hubbell J1618R, are engineered for dependable hot water production in foodservice settings. Their robust construction, precise electronic controls, and moderate capacity make them suitable for busy restaurant dishwashers and beverage stations. Built to withstand demanding environments, they support efficient workflow and sanitation standards in moderate throughput operations.
- Operation type — suitable for restaurant dishwashing and beverage prep
- Kitchen type — ideal for mid-volume commercial kitchens
- Foodservice category — supporting sanitation and water heating needs
- Workload qualifier — optimized for moderate throughput environments
- Use case — enhances workflow in foodservice operations requiring reliable hot water supply
Why Choose Hubbell J1618R Booster Heater Electric?
Designed with commercial-grade durability and advanced safety features, the Hubbell J1618R booster heater stands out for its stainless steel tank, electronic controls, and safety-enhanced construction. Its self-contained design simplifies installation and maintenance, ensuring long-term reliability and efficient operation in busy foodservice environments. Compared to similar units, it offers a robust combination of capacity, safety, and durability tailored for high-demand commercial kitchens.
- Compact footprint fits seamlessly into bustling restaurant setups
- Durable stainless steel tank withstands harsh sanitation demands
- Integrated leak detection enhances safety and system integrity
- Electronic control panel offers precise temperature management
- Ease of maintenance with disassembly-friendly design
