HS Inc NHS1068/S-WH 7 Inch Sandwich Spreader Plastic Poly White 144 Bundles

The HS Inc NHS1068/S-WH Spreader 7" White is a commercial-grade sandwich spreader designed for precise and efficient portioning in foodservice environments. Constructed with durable plastic/poly handle and blade materials, this 7-inch white spreader is optimized for high-volume food preparation, including sandwiches, deli, and catering applications. Its ergonomic handle facilitates comfortable grip during extended use, while its NSF certification ensures suitability for sanitized, restaurant-ready operations. The model features a food-safe design with smooth surfaces for easy cleaning, making it an ideal tool for commercial kitchens seeking reliable, uniform spreading solutions for daily workflow efficiency.

Top HS Inc NHS1068/S-WH Features

The HS Inc NHS1068/S-WH is engineered for high-volume food preparation, boasting a 7-inch plastic/poly construction that ensures durability under regular use. Its ergonomic handle provides optimal control for consistent spreading, and the smooth surface promotes straightforward cleaning. Suitable for installation in commercial kitchen stations, deli lines, and catering setups, this spreader enhances workflow efficiency. The NSF certification guarantees compliance with sanitation standards, making it a dependable choice for restaurant and institutional environments.

• Functionality: Precise 7" blade for even spreading tasks
• Durability: High-impact plastic/poly handle and blade materials
• Ease of Maintenance: Seamless surface for quick cleaning and sanitation
• Application Fit: Fits comfortably in commercial kitchen prepping stations
• Workflow Integration: Designed for repeated use in high-volume operations

Ideal for culinary professionals seeking a reliable, easy-to-clean spreading tool for busy kitchens.

HS Inc NHS1068/S-WH Technical Specs

The HS Inc NHS1068/S-WH features a 7-inch length overall with a plastic/poly blade and handle construction, ensuring durability and resistance to wear in demanding environments. The spreader’s design incorporates a food-safe, seamless surface optimized for quick cleaning and sanitation. It operates without electrical requirements, suitable for various kitchen setups with standard workspace configurations. This model weighs approximately 0.2 lbs and is packaged in cases of 144 units for bulk institutional use. Its NSF certification affirms its compliance with sanitation standards, suitable for restaurant, cafeteria, and catering applications. The handle’s ergonomic shape minimizes fatigue during repetitive tasks, while the lightweight yet robust construction facilitates ease of handling and quick workflow turnaround.

• Length (OA): 7 inches
• Material: Plastic / Poly for blade and handle
• Certification: NSF approved
• Weight: Approx. 0.2 lbs per unit
• Case Quantity: 144 units
• Cleaning Method: Dishwasher safe
• Temperature Resistance: Suitable for standard kitchen environments
• Construction: Seamless, food-safe surface
• Design: Ergonomic handle with impact-resistant blade

Electrical Requirements: None

Usage Scenario: Food prep stations, deli counters, catering lines

Dimensions: 7" length overall

Food Safety: Meets industry sanitation standards

Assembly: No assembly required

What is a commercial sandwich spreader?

A commercial sandwich spreader is a culinary tool designed for consistent, even application of condiments, spreads, or toppings in high-volume foodservice settings. The HS Inc NHS1068/S-WH is a 7-inch model featuring durable plastic/poly construction, ideal for lunch counters, deli stations, and catering environments. Its ergonomic design and NSF certification make it suitable for repeated use in busy kitchens, supporting efficient, uniform sandwich preparation and food presentation. This spreader is optimized for fast, high-accuracy spreading tasks in institutional or restaurant outlets, ensuring product quality and service speed.

Top Commercial Spreader for High-Volume Foodservice Settings

The HS Inc NHS1068/S-WH is a high-quality 7-inch plastic/poly spreader built for restaurant and catering operations, facilitating precise, uniform spreading in busy commercial kitchens. Its durable design and NSF approval support daily usage in food prep stations and deli lines, making it an essential tool for efficiency and sanitation in foodservice environments.

• Operation in high-demand kitchen prep stations
• Optimized for compact commercial spaces
• Designed for diverse foodservice categories
• Suitable for moderate workload throughput
• Ideal for manual application in restaurant and catering settings

Why Choose HS Inc NHS1068/S-WH?

Compared to other spreaders, the HS Inc NHS1068/S-WH offers robust plastic/poly construction, a reliable 7-inch blade, and NSF certification, ensuring sanitation and durability. Its ergonomic design reduces user fatigue, while its lightweight build enhances handling during intensive food prep. The model's bulk packaging in cases of 144 units supports high-volume operations, making it a practical, restaurant-ready solution for commercial kitchens seeking efficiency and sanitation standards compliance.

• Compact footprint tailored for restaurant prep areas
• Self-contained, lightweight, durable design
• Enhanced sanitation with seamless surface
• Ergonomic handle minimizes operator fatigue
• Bulk case packaging supports high-volume use