The HS Inc HS1050C-BB Prep N Serve Complete Unit is a professional-grade food storage and service solution designed for commercial kitchens, catering operations, and food preparation stations. This complete unit features a durable plastic construction with precise dimensions of 15-3/8" x 10-1/4" x 4-3/4" deep tote, optimized for efficient food handling. Its ergonomic design simplifies ingredient organization and transport, facilitating streamlined workflows in high-demand foodservice environments, and the inclusion of a 15-3/4" x 10-3/4" cutting board enhances prep versatility. The blueberry component per case adds a convenient, ready-to-use presentation for fresh produce or garnishes, making it suitable for restaurants, catering, and institutional settings requiring precise containerization and rapid service readiness.
HS Inc HS1050C-BB Features
The HS Inc HS1050C-BB Prep N Serve Complete Unit combines robust plastic construction with ergonomic dimensions designed for medium-volume food production and service. The inclusion of a deep plastic tote allows for secure storage and transport of ingredients, while the accompanying cutting board offers surfaces optimized for prep tasks. Its user-friendly design minimizes maintenance, with materials compatible with common cleaning routines, and its compact size fits seamlessly into workspace configurations. Ideal for food prep stations and ingredient stations, it enhances workflow efficiency and organization in commercial kitchens, catering setups, or cafeterias.
- Durable plastic construction ensures long-lasting use in busy environments
- Precise dimensions of 15-3/8" x 10-1/4" x 4-3/4" deep for optimal storage capacity
- Includes a 15-3/4" x 10-3/4" cutting board tailored for efficient ingredient prep
- Ergonomic tote handle design facilitates easy transport and handling
- Simplifies workflow integration in foodservice settings requiring quick ingredient access
Designed for moderate throughput foodservice operations needing organized ingredient storage and prep efficiency.
HS Inc HS1050C-BB Technical Specs
The HS Inc HS1050C-BB Prep N Serve Complete Unit operates with a standard plastic construction, featuring dimensions of 15-3/8" width, 10-1/4" depth, and 4-3/4" height, with a depth variation of 4 to 5 inches. It is designed for versatile applications in food storage and ingredient handling, suitable for storage needs within various kitchen configurations. The unit is compatible with most commercial cleaning routines due to its plastic material, which resists typical foodservice cleaning agents. Its compact footprint allows for easy placement on prep tables or shelving, facilitating organized ingredient management in food prep areas. The unit offers a case quantity, with a total weight aligned with the product's durable plastic build, optimized for handling and transport. No electrical or refrigeration components are involved, and it does not require assembly beyond unpacking.
- Dimensions: 15.38" W x 10.25" D x 4.75" H
- Material: Plastic with high durability and chemical resistance
- Color: Blue finish
- Capacity: 15-3/8" x 10-1/4" x 4-3/4" deep tote
- Weight: Designed for manageable transportation and handling in busy kitchen workflows
- Food Safety: Constructed from food-safe plastic compatible with standard cleaning agents
- Product Category: Food Storage Container, Box
Clearance: Sufficient space for easy retrieval and cleaning
Compatibility: Fits standard food prep areas and storage racks
Maintenance: Simple cleaning with non-abrasive cleaning agents and disassembly for thorough sanitation
Usage Environment: Suitable for ambient kitchen temperatures and food handling areas
Transport: Designed for stable stacking and transport in commercial settings
What is a commercial food storage container?
A commercial food storage container is a durable, food-safe vessel used for organizing, storing, and transporting ingredients in professional foodservice settings. The HS Inc HS1050C-BB Prep N Serve Complete Unit is a compact, plastic-made food container with a deep tote and accompanying cutting board, ideal for ingredient portioning and quick retrieval. Typically installed in prep stations, it supports efficient workflow in restaurants, cafeterias, and catering environments, suitable for moderate throughput food operations and ingredient management tasks requiring organized storage and sanitation.
Top food storage containers for general foodservice operations
Reliable and durable, the HS Inc HS1050C-BB is designed for medium-volume food prep and ingredient management in commercial kitchens. Built with high-quality plastic, it offers a compact footprint, user-friendly handling, and seamless integration into workstations for efficient workflow. This unit is ideal for operations requiring organized ingredient storage and swift access, such as restaurant prep stations or catering setups, ensuring optimal productivity and sanitation.
- Medium-volume prep kitchens — supports organized ingredient handling
- Compact commercial spaces — space-efficient design for diverse settings
- Foodservice category — suitable for ingredient storage and prep
- Moderate throughput — handles daily ingredient turnover efficiently
- Food storage needs — optimized for quick access and sanitation
Why Choose HS Inc HS1050C-BB ?
Choosing the HS Inc HS1050C-BB Prep N Serve Complete Unit offers a robust, industrial-grade solution with a practical deep tote and easy-clean design. Its plastic construction withstands rigorous daily use, and the integrated cutting board enhances prep efficiency. Unlike smaller containers, this unit supports organized ingredient access, improving workflow in professional foodservice environments without sacrificing durability or sanitation standards.
- Self-contained design streamlines prep station organization
- Plastic construction ensures long-lasting durability in busy kitchens
- Designed for moderate-volume ingredient handling and transport
- Includes a prep-friendly cutting board for versatile use
- Compact footprint facilitates integration into limited spaces
