HPCP636 36 Inch Gas Countertop Hotplate Stainless Steel with 6 Burners 132000 BTU
- High BTU output with six 22,000 BTU/hr burners.
- Stainless steel construction ensures durability and safety.
- Independent manual controls allow precise heat adjustments.
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The Grindmaster Cecilware HPCP636 GRINDMASTER Cooking Cecilware® Pro Hotplate is a commercial-grade gas countertop cooking appliance designed for high-efficiency food preparation environments. Featuring a 36-inch wide stainless steel surface with six 22,000 BTU/hr anti-clog burners, this hotplate provides precise manual control for versatile cooking applications. Its durable cast iron trivets, combined with stainless steel construction and a total output of 132,000 BTU/hr, ensure robustness and consistent performance in busy commercial kitchens needing reliable heat source management without external ventilation requirements.
The Grindmaster Cecilware HPCP636 hotplate offers six independently controlled, high-capacity burners engineered for commercial foodservice use, optimized for high-volume cooking in restaurant or institutional settings. Constructed with stainless steel for durability, each burner’s manual controls allow precise adjustments. The cast iron trivets enhance heat retention and durability, while the 36"W x 20"D cooking surface supports multiple cookware setups simultaneously. Its easy-to-clean stainless steel finish facilitates sanitation and maintenance, making it suitable for intense kitchen workflows requiring quick, reliable heat adjustments and robust construction.
Ideal for restaurant kitchens and high-volume food prep environments requiring durable, powerful hotplates with precise manual control.
The Grindmaster Cecilware HPCP636 is a commercial hotplate with a stainless steel construction, powered by gas burners delivering 6 x 22,000 BTU/hr units, totaling 132,000 BTU/hr for rapid heating. Designed for countertop installation, it features a width range of 36 to 47 inches with a fixed height of 13.5 inches and a depth of 30.5 inches. The unit includes six cast iron trivets for durability and heat retention, with individual manual controls on each burner facilitating precise temperature management. Weighing 176 pounds, this appliance operates on standard gas supply and features cETLus and ETL-Sanitation listings for safety and sanitation compliance. The robust stainless steel top and front finish ensure easy cleaning and long-term sanitation compatibility. Dimensions are optimized for installation in commercial kitchen settings, offering a reliable power source with straightforward maintenance routines. The units operate with a propane or natural gas supply, requiring proper ventilation and clearance for safe operation. The appliance's construction and design emphasize durability, sanitation, and efficiency in demanding foodservice workflows, supporting high-volume cooking tasks with ease.
A commercial hotplate is a versatile gas cooking appliance designed for high-demand kitchen environments, providing an open surface with multiple burners for simultaneous cooking tasks. The Grindmaster Cecilware HPCP636 is a model optimized for restaurant and institutional use with six independent burners, a stainless steel finish, and a robust cast iron trivets system. Installed in countertop setups, it supports medium to high throughput foodservice operations, including sautéing, boiling, or simmering across various culinary applications, making it suitable for busy commercial kitchens needing reliable, powerful heat sources.
Designed for high-volume restaurant kitchens and institutional foodservice, the Grindmaster Cecilware HPCP636 offers durable construction and precise heat control ideal for continuous operation. Built with stainless steel for longevity, it’s optimized for countertop integration and moderate workloads, supporting multiple cooking zones for efficient meal preparation. Its industrial-grade burners make it suitable for demanding cooking tasks in hospitality environments requiring consistent performance and easy maintenance.
The Grindmaster Cecilware HPCP636 distinguishes itself through its high BTU capacity, stainless steel durability, and independent manual controls, offering reliable performance in demanding kitchen operations. Its robust construction and six powerful burners ensure consistent heat output, while the cast iron trivets and stainless steel surfaces simplify cleaning and sanitation. Designed for ease of use and longevity, this hotplate excels in enhancing workflow efficiency in commercial settings without compromising safety or sanitation standards.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
