Howard-McCray VR-12-HC 25 Inch ECO Series Refrigerator 12 cu ft Reach-in

The Howard-McCray VR-12-HC ECO Series Refrigerator Reach-in One-section is a commercial-grade refrigeration unit designed for efficient food storage in professional kitchen environments. This single-section model features a 12 cubic foot capacity, with dimensions of 25 inches in width, 22.5 inches in depth, and a height of 62-9/16 inches. Equipped with an electronic control system and LED lighting, it offers precise temperature regulation and visual accessibility, making it suitable for restaurants, cafeterias, and catering operations that demand reliable food preservation. Its bottom-mounted self-contained refrigeration system utilizes R290 Hydrocarbon refrigerant, known for its environmental benefits and efficient performance under typical commercial loads. The white-coated interior and exterior, constructed from durable pre-painted galvanized steel, ensure longevity and ease of cleaning, accommodating high-volume daily usage with minimal maintenance. Its 1/5 HP compressor provides dependable cooling, supporting consistent operational performance for various foodservice applications.

Top Howard-McCray VR-12-HC ECO Series Features

The Howard-McCray VR-12-HC ECO Series Refrigerator offers precise electronic temperature control, LED lighting for optimal visibility, and a durable white powder-coated finish. Its hinged glass door simplifies access and cleaning, while three adjustable shelves maximize storage flexibility. Designed for medium-volume commercial kitchens, it ensures consistent cooling performance and low maintenance operation in foodservice environments that require dependable refrigerated storage.

• Capacity: 12 cubic feet for bulk ingredient storage
• Material: Galvanized steel with white coating enhances durability
• Ease of Use: Electronic control with intuitive interface simplifies temperature management
• Design Fit: Hinged glass door provides quick access and neat display
• Workflow Efficiency: Self-contained refrigeration supports seamless kitchen operations

Ideal for medium-volume commercial foodservice operations seeking reliable refrigerated storage with straightforward maintenance.

Howard-McCray VR-12-HC Technical Specs

The Howard-McCray VR-12-HC ECO Series Refrigerator features a self-contained, bottom-mounted refrigeration system powered by a 1/5 HP compressor, and operates on 115V/60Hz single-phase power with a 2.0-amp draw. Its exterior and interior are constructed from durable white coated galvanized steel, with dimensions of 25 inches in width, 22-1/2 inches in depth, and 62-9/16 inches in height, weighing 235 pounds. The refrigeration system employs environmentally friendly R290 Hydrocarbon refrigerant, ensuring efficient cooling performance. The unit provides 12 cubic feet of storage volume within its one-section design, supporting consistent internal temperatures suitable for food safety standards. It is UL listed and features hinged glass doors for ease of access, LED lighting for visibility, and three adjustable shelves for flexible storage arrangements. The overall design emphasizes durability, energy efficiency, and ease of maintenance, making it an essential piece of equipment in busy commercial kitchens.

• Electrical requirements: 115V, 60Hz, 1 phase, 2.0 amps
• Cooling method: Air-cooled, bottom mounted
• Refrigeration type: Self-contained, hydrocarbon
• Production capacity: Not specified, typical for moderate daily storage
• Construction & finish: White galvanized steel exterior and interior
• Dimensions: 25" W x 22.5" D x 62-9/16" H
• Weight: 235 lbs
• Operational temperature range: Designed for typical refrigerated storage requirements
• Materials: Galvanized steel with epoxy-coated interior for sanitation
• Features: LED lighting, electronic controls, hinged glass door, three adjustable shelves
• Cleaning & Maintenance: Easy access for cleaning, minimal parts for maintenance, corrosion-resistant build

• Electrical compatibility: 115V, 60Hz power supply ensures standard commercial hookup
• Ventilation requirements: Adequate airflow clearance recommended at rear and sides
• Drainage setup: Integral drain pan for defrost condensate management
• Installation space: Must accommodate dimensions and airflow clearance around unit
• Maintenance access: Hinged door facilitates internal inspection and cleaning
• Refrigeration: Bottom-mounted self-contained system for simplified servicing

What is a commercial refrigerator?

A commercial refrigerator is a robust refrigeration appliance designed for professional food storage and preservation in foodservice operations. It maintains precise temperatures to ensure food safety and quality, features durable construction for heavy daily use, and includes functionalities such as adjustable shelves, LED lighting, and hinged doors for accessibility. The Howard-McCray VR-12-HC is a typical example, with a 12 cubic foot capacity, self-contained hydrocarbon refrigeration, and tailored for moderate-volume kitchens, catering, and retail settings to support efficient workflow and reliable product presentation.

Top Commercial Refrigerators for Foodservice Settings

Built for medium-demand food storage, the Howard-McCray VR-12-HC ECO Series Refrigerator is ideal for commercial kitchens requiring reliable, energy-efficient refrigeration with straightforward operation. These units support consistent temperature control and durable performance in busy foodservice environments, making them suitable for restaurant prep stations, catering services, and retail back-of-house areas. Howard-McCray VR-12-HC combines commercial-grade quality with easy integration into existing workflows.

• Operation Type — suitable for standard restaurant kitchens
• Kitchen Type — fits compact commercial spaces
• Foodservice Category — ideal for cafeterias and catering
• Workload Qualifier — optimized for moderate throughput
• Use Case — supports daily ingredient storage and retrieval

Why Choose Howard-McCray VR-12-HC?

Howard-McCray VR-12-HC differentiates itself through durable galvanized steel construction, environmentally friendly hydrocarbon refrigerant, and a self-contained design that simplifies installation and servicing. Its precise electronic control and LED lighting ensure optimal operational visibility, while the hinged glass door enhances accessibility and product display. These features improve operational efficiency and longevity in demanding commercial environments.

• Compact footprint: 25" W x 22.5" D for versatile kitchen layout
• Energy efficiency: ECO series minimizes power consumption
• Durable materials: Galvanized steel withstands high-volume use
• Environmental compliance: Hydrocarbon refrigerant supports eco-friendly operations
• Performance reliability: Bottom-mounted refrigeration supports consistent cooling