The Howard-McCray SF48-FF Freezer Reach-In Two-Section is a commercial-grade refrigeration unit designed for high-capacity cold storage in professional foodservice environments. This two-section, self-contained freezer features a top-mounted compressor with a 1/2 HP motor, providing reliable cooling for use cases such as restaurant kitchens, institutional cafeterias, and catering operations. Constructed with durable stainless steel front panels and aluminum interior and exterior ends, it offers ease of cleaning and longevity. The hinged solid doors facilitate quick access, while adjustable shelves optimize storage flexibility. Equipped with an electronic controller for precise temperature regulation, the SF48-FF owner’s manual details installation and maintenance requirements. With dimensions of 52.25 inches in width, 36.84 inches in depth, and 83 inches in height, this unit weighs approximately 710 lbs—ideal for medium-volume food storage tasks requiring consistent, safe freezing conditions. This model meets industry standards for sanitation and safety, making it suitable for commercial refrigeration applications demanding durable, high-performance equipment.
Howard-McCray SF48-FF Features
The Howard-McCray SF48-FF Freezer reach-in is engineered with self-contained refrigeration and a top-mounted compressor, providing efficient cooling for medium-demand food storage. Its stainless steel front panel ensures durability in busy commercial environments, while the aluminum interior simplifies cleaning. This model features adjustable shelves for customizable organization, and hinged solid full doors for quick access during workflow. The electronic temperature controller enhances operational precision, reducing energy consumption and maintaining consistent freezing conditions. Designed for ease of maintenance, with 5-inch casters for mobility, this unit supports seamless integration into various kitchen layouts, making it a practical solution for commercial freezers that demand reliability and performance.
- Efficient refrigeration: Self-contained system with 1/2 HP top-mounted compressor
- Durable construction: Stainless steel front and aluminum interior resist wear
- Ease of access: Hinged full doors with adjustable shelving for flexible storage
- Precision control: Electronic controller maintains consistent freezing temperatures
- Mobility and maintenance: Equipped with 5" casters for easy positioning and serviceability
Optimal for medium-volume food storage needs in commercial kitchens or catering operations.
Howard-McCray SF48-FF Technical Specs
The Howard-McCray SF48-FF reach-in freezer features a self-contained, air-cooled refrigeration system with a top-mounted compressor rated at 1/2 HP, operating on 115V/60Hz/1-phase power with a current draw of 16.0 amps and a NEMA 5-20P plug. It maintains precise temperatures suitable for commercial freezing, with a total weight of approximately 710 lbs and exterior dimensions of 52.25 inches wide, 36.84 inches deep, and 83 inches high. The stainless steel front and sides provide corrosion resistance, paired with an all-aluminum interior for ease of cleaning and durability under continuous use. This model is UL and cULus listed, UL EPH classified, and compliant with sanitation standards, equipped with hinged solid doors for quick access and adjustable shelves for flexible storage. Designed for frequent use, it features a top-mounted refrigeration system and energy-efficient operation, making it compatible with standard commercial kitchen setups.
- Electrical requirements: 115V, 60Hz, 1-phase, 16.0 amps; NEMA 5-20P plug
- Cooling method: Air-cooled, top-mounted compressor
- Refrigeration type: Self-contained, food-safe system
- Capacity: Suitable for high-volume frozen food storage
- Construction & finish: Stainless steel front with aluminum interior and exterior ends
- Operating range: Designed to operate reliably within typical commercial freezer temperatures
- Dimensions & weight: 52.25"W x 36.84"D x 83"H, 710 lbs
- Cleaning & maintenance: Disassembly accessible for routine cleaning; corrosion-resistant surfaces
- Usage compatibility: Compatible with standard commercial electrical setups; supports integration into professional kitchens
- Safety & reliability features: UL, cULus listing, UL EPH classification ensure safety compliance
What is a commercial freezer reach-in?
A commercial freezer reach-in is a durable refrigeration unit designed for high-capacity frozen food storage within professional foodservice establishments. It typically features a robust construction with materials like stainless steel and aluminum, a self-contained refrigeration system, and hinged or sliding doors for quick access. The Howard-McCray SF48-FF Freezer Reach-In Two-Section, with its 83-inch height and 52.25-inch width, provides reliable freezing for restaurant kitchens, institutional cafeterias, and catering operations, making it ideal for medium-volume food storage needs. Its precise temperature control and industry-standard safety features support continuous operation in demanding environments.
Top commercial freezers for medium-volume food storage environments
Designed for medium-demand workflows, the capacities and durability of Howard-McCray SF48-FF make it suitable for institutional kitchens and busy restaurants. Crafted with a stainless steel exterior and aluminum interior, it supports reliable operation during daily food storage tasks. The model’s self-contained refrigeration and electronic control system optimize freezing consistency, ideal for commercial kitchen setups requiring high-performance storage solutions.
- Operation type — catering and restaurant kitchens
- Kitchen setting — medium-volume foodservice environments
- Food storage category — frozen foods and bulk storage
- Workload qualifier — moderate throughput in commercial use
- Use case — bulk frozen ingredient storage in high-traffic facilities
Why Choose Howard-McCray SF48-FF?
Howard-McCray SF48-FF stands out among commercial freezers with its exceptional build quality, dependable self-contained refrigeration system, and corrosion-resistant construction. Its design optimizes storage efficiency and ease of maintenance, making it a reliable choice for high-use environments. The unit’s precise temperature control and industry-standard safety features enhance operational performance, supporting continuous and safe freezing conditions across diverse commercial applications.
- Compact footprint suitable for constrained kitchen spaces
- Heavy-duty stainless steel front for superior durability
- Self-contained refrigeration for simplified installation
- Hinged full doors for quick access and maintenance
- Energy-efficient operation reduces operating costs
