The Howard-McCray SC-OS30E-4-B Merchandiser is a commercial open refrigerated display designed for high-traffic foodservice settings requiring quick product access and visibility. This model features self-contained refrigeration with a compact 51-inch width and 44-inch height, ideal for point-of-sale displays in convenience stores, cafeterias, and vending areas. Its durable black exterior and interior enhance aesthetic appeal, while the removable step shelf and end panels facilitate seamless line-up and maintenance. Powered by a 1/2 HP motor, operates on 115V, with a 200-watt electric condensate pan ensuring efficient condensation management. The unit’s technical specifications support reliable performance in medium-volume foodservice environments, offering consistent temperature control and easy cleaning access.
Howard-McCray SC-OS30E-4-B Features
The Howard-McCray SC-OS30E-4-B open merchandiser combines precise refrigeration performance with ease of maintenance for busy foodservice operations. Its self-contained refrigeration system ensures reliable cooling, while removable components like shelves and ends allow for flexible configuration and quick cleaning. Designed with durable materials and a compact footprint, it supports efficient workflow in retail, cafeteria, or convenience store settings. Its robust construction accommodates continuous use and facilitates streamlined product presentation, making it suitable for medium-volume usage scenarios requiring quick product access and visibility.
- Self-contained refrigeration: Ensures stable temperatures for perishable goods.
- Removable shelves and ends: Facilitate easy setup and comprehensive cleaning.
- Black finish with durable materials: Withstand daily commercial use.
- Compact 51"W x 44"H dimensions: Fit comfortably in tight retail and foodservice environments.
- Efficient condensate management: 200W electric condensate pan simplifies maintenance.
Ideal for medium-volume foodservice outlets requiring quick product access and reliable refrigeration.
Howard-McCray SC-OS30E-4-B Technical Specs
The Howard-McCray SC-OS30E-4-B model features a 115V/60Hz single-phase electrical setup with a 1/2 HP compressor to provide consistent cooling. Its self-contained refrigeration system employs a 200-watt electric condensate pan, ensuring effective moisture control. The unit measures 51 inches in width, 44 inches in height, and 30 inches in depth, supporting a sturdy construction with a weight of approximately 475 lbs. Constructed with black interior and exterior finishes, it presents a durable, corrosion-resistant surface suitable for daily commercial use. Operating within industry-standard temperature ranges, it maintains food safety and quality, with dimensions optimized for efficient space utilization. The unit’s UL and cULus listings assure compliance with safety standards, and the removable design simplifies cleaning and maintenance routines. Its internal shelving provides adjustable product placement, supporting efficient workflow in retail and foodservice applications.
- Electrical Requirements: 115V, 60Hz, single-phase, 13.1 amps, 200W power consumption.
- Cooling Method: Self-contained refrigeration for reliable temperature control.
- Refrigeration Type: Self-contained unit with integral compressor and condensate pan.
- Dimensions: 51" W x 30" D x 44" H, supporting compact installation.
- Construction & Finish: Black exterior and interior with durable materials for daily commercial use.
- Weight: 475 lbs net weight facilitates sturdy installation.
- Food Safety: Material compatibility with cleaning routines and temperature stability for food preservation.
- Temperature Range: Designed for ambient durability within typical refrigerated conditions.
- Certifications: cULus, UL EPH Classified, UL-Sanitation for compliance assurance.
- Electrical Compatibility: Requires standard 115V outlet; no plumbing needed.
- Installation Space: Allow 6 inches clearance for airflow and maintenance access.
- Drainage Needs: Built-in condensate pan with easy removal for cleaning.
- Ventilation: Proper airflow around the unit ensures optimal refrigeration performance.
- Maintenance Access: Removable panels enable straightforward cleaning and repairs.
What is a commercial open refrigerated merchandiser
A commercial open refrigerated merchandiser is a display unit designed for accessible product presentation in retail and foodservice environments. It features an open front design for quick customer interaction, equipped with self-contained refrigeration to maintain food-safe temperatures. These units are installed in convenience stores, cafeterias, or quick-serve locations, supporting efficient product visibility and customer convenience. The Howard-McCray SC-OS30E-4-B exemplifies this category with its compact, durable construction, precise cooling system, and flexible configuration, making it suitable for mid-volume display needs in retail and hospitality settings.
Top Merchandisers Open Refrigerated Display for Foodservice Settings
The Howard-McCray SC-OS30E-4-B delivers durable, high-performance open refrigerated display ideal for retail and quick-serve outlets. Its precise self-contained cooling system and flexible configuration support consistent product presentation in moderate throughput environments requiring quick access. Built with robust materials, it ensures longevity, optimized operation, and ease of cleaning in commercial kitchens and convenience stores.
- Operation Type — optimized for medium-volume retail and foodservice outlets
- Kitchen Type — suitable for compact convenience stores and cafeterias
- Foodservice Category — ideal for quick-access product display
- Workload Qualifier — supports moderate throughput daily
- Use Case — enhances product visibility and operational efficiency
Why Choose Howard-McCray SC-OS30E-4-B
Howard-McCray SC-OS30E-4-B stands out among open merchandisers with its durable black finish, precise self-contained refrigeration, and versatile removable components. Its sleek horizontal case design maximizes space, simplifies cleaning, and ensures consistent temperature control in busy foodservice environments. The unit’s reliable performance and safety features promote optimal product presentation and operational efficiency in retail and cafeteria settings.
- Compact footprint: Fits in tight spaces without compromising capacity
- Robust construction: Heavy-duty materials withstand daily commercial use
- Removable components: Simplify cleaning and configuration adjustments
- Energy-efficient refrigeration: Supports cost-effective operation in medium-volume settings
- Advanced safety features: Ensures product safety and compliance with industry standards
