The Howard-McCray SC-CMS40E-4C-BE-LED Red Meat Service Case is a professional-grade display solution designed for high-precision foodservice environments. This commercial refrigerated case measures 51.5 inches wide and features self-contained refrigeration with an endless design, facilitating continuous product presentation without interruption. Its advanced double bend curved glass enhances visibility and sanitation, while the stainless steel top ensures durability and ease of maintenance. Engineered for single-duty operation, this model offers precise temperature control suitable for storing and displaying red meat products in retail or restaurant settings, with a robust 1/4 HP compressor providing reliable cooling performance tailored for medium-volume workloads. With cULus and UL EPH classification, it meets critical safety standards for commercial foodservice equipment.
Top Howard-McCray SC-CMS40E-4C-BE-LED Features
The Howard-McCray SC-CMS40E-4C-BE-LED features an endless design with curved glass, providing unobstructed product visibility and easy access. Its stainless steel top and white interior ensure durability and sanitation, while the self-contained refrigeration system maintains consistent temperature. Designed for medium-volume meat display, it supports efficient workflow in retail and foodservice facilities. The integrated humidity coil improves product freshness, and dimensions ensure optimal counter space utilization. Its reliable 1/4 HP compressor delivers consistent cooling, ideal for busy commercial environments.
- Endless design with curved glass improves product visibility
- All stainless steel top enhances durability and sanitation
- Self-contained refrigeration simplifies installation and maintenance
- Extra humidity coil preserves meat freshness during display
- Compact 51.5-inch width fits into limited counter space
Ideal for medium-volume meat display in retail locations or restaurants requiring reliable, sanitary storage and presentation.
Howard-McCray SC-CMS40E-4C-BE-LED Technical Specs
The Howard-McCray SC-CMS40E-4C-BE-LED is equipped with self-contained refrigeration, operating on a 115v, 12.0-amp power supply, with a 1/4 HP compressor, ensuring efficient cooling performance. Its construction features a stainless steel top, black exterior finish, and a white interior, providing durability and ease of cleaning. The unit measures 51.5 inches wide by 40 inches deep with a height of 53 inches, weighing 530 pounds. The curved glass front offers excellent product visibility, supported by a full-length gravity coil system and an additional humidity coil at the main deck to optimize storage conditions. The unit is UL EPH classified, cULus listed, and UL-sanitation compliant, making it suitable for rigorous commercial foodservice standards. Designed for standard operation ranges, it ensures stable temperature control essential for meat preservation without exceeding safe maximums. Maintenance routines include routine cleaning of the glass and coils, with disassembly straightforward for service access.
- Electrical Requirements: 115v, 12.0 amps, 1/4 HP motor
- Cooling Method: Self-contained refrigeration system
- Refrigeration Type: Air-cooled
- Dimensions: 51.5\" W x 40\" D x 53\" H
- Weight: 530 lbs
- Construction & Finish: Stainless steel top with black exterior finish and white interior
- Temperature Range: Designed for consistent temperature control within safe parameters for red meat storage
- Food Safety: ABS and stainless steel construction supports sanitation and cleaning
- Refrigeration Capacity: Supports medium-volume retail display needs
Maintenance considerations include clearance for airflow, routine coil cleaning, and glass inspection. Electrical power must meet specified requirements, and proper drainage and ventilation are essential for optimal operation. The unit's durable construction facilitates straightforward cleaning, with replacement gaskets and seals included for ongoing sanitation.
- Electrical Compatibility: 115V, 12A power supply ensures suitable operation in standard outlets
- Installation Space: 51.5\" width for ideal counter integration in retail or restaurant kitchens
- Drainage & Ventilation: Proper space for ventilation and drainage connections essential for maintenance
- Cleaning Routine: Disassembly of glass and coils recommended for periodic sanitation
- Usage Environment: Designed for ambient temperatures suitable for refrigerated display cases
What is a commercial refrigerated meat display case
Top refrigerated meat display case systems are engineered for precise temperature control and product visibility, often installed in retail meat sections or delis. The Howard-McCray SC-CMS40E-4C-BE-LED is a high-performance, 51.5-inch wide refrigerated display case with self-contained cooling, curved glass for optimal visibility, and humidity management features. Suitable for medium-volume meat presentation, it maintains product freshness and sanitation, making it ideal for grocery stores, butcher shops, or restaurant cold rooms requiring efficient and hygienic storage solutions.
Top refrigerated meat display cases for retail meat departments
The Howard-McCray SC-CMS40E-4C-BE-LED offers durable construction, reliable cooling, and optimal product presentation for medium-volume meat retail environments. Its design facilitates efficient workflow, supports consistent product freshness, and integrates seamlessly into commercial kitchens or grocery store setups. Ideal for establishments needing dependable, high-volume meat display capacity with straightforward maintenance, Howard-McCray models like this are recognized for their robust build and operational efficiency.
- Operation Type — medium-volume retail meat display
- Kitchen Setting — grocery stores and butchers
- Foodservice Category — refrigerated meat display
- Workload Qualifier — moderate throughput demands
- Use Case — reliable product preservation and presentation
Why Choose Howard-McCray SC-CMS40E-4C-BE-LED
Howard-McCray’s SC-CMS40E-4C-BE-LED stands out with a durable all-steel top, engineered curved glass for maximum visibility, and integrated humidity control, providing a state-of-the-art solution for meat display needs. Its self-contained refrigeration ensures optimal temperatures, reducing maintenance complexity and operational downtime. This model’s robust construction and advanced cooling system make it a superior choice for commercial operators aiming for sanitation, efficiency, and product quality in refrigerated displays.
- Compact footprint with a 51.5-inch width optimizes kitchen space
- Curved glass enhances product visibility and customer engagement
- All stainless steel top withstands rigorous cleaning and use
- Self-contained refrigeration simplifies installation and servicing
- Built for consistent performance in medium-duty foodservice applications
