The Howard-McCray SC-CMS35-6-S-LED Red Meat Service Case Double Duty is a commercial refrigeration unit designed for high-volume meat display and storage in foodservice environments. This 71" wide refrigerated showcase features self-contained cooling with a full-length gravity coil system, optimized to maintain optimal humidity and temperature levels for red meat preservation. Constructed with stainless steel interior and exterior, it offers durability and sanitation suited for butcher shops, delis, and high-capacity restaurants. Its dual compartments, coupled with an extra humidity coil on the main deck, enable precise product management, ensuring freshness and presentation quality in demanding commercial kitchens.
Howard-McCray SC-CMS35-6-S-LED Features
The Howard-McCray SC-CMS35-6-S-LED is engineered for efficient meat merchandising in busy foodservice settings, providing dual refrigerated compartments with self-contained cooling and enhanced humidity control. Its full-length gravity coil system ensures consistent temperature distribution while stainless steel surfaces facilitate easy cleaning and maintenance. Suitable for mid-volume retail and restaurant use, it seamlessly integrates into compact spaces, supporting workflow efficiency and product safety. The unit’s 71" width accommodates substantial product quantities, making it ideal for high-throughput operations requiring reliable cold storage and presentation.
- Full service display with 71" width for large-volume meats
- All stainless steel construction for durability and sanitation
- Self-contained refrigeration system for reliable operation
- Full-length gravity coil system ensures uniform temperature distribution
- Dual compartments with humidity control for optimal product preservation
Designed specifically for professional meat displays in high-capacity commercial environments
Howard-McCray SC-CMS35-6-S-LED Technical Specs
The Howard-McCray SC-CMS35-6-S-LED features self-contained refrigeration with a 1/3 HP compressor and operates on 115V, 60Hz, single-phase power, with a current draw of 12.0 amps. Its construction includes stainless steel interior and exterior surfaces, providing durability and ease of cleaning, supported by cULus, UL EPH Classified, and UL-Sanitation standards. The unit’s dimensions span approximately 67" to 72" in width, with a length of 71 inches, supporting large product volumes for commercial meat display applications. It maintains optimal temperatures for meat preservation within a safe operating range. The integrated humidity coil at the main deck supports moisture retention, essential for product quality. Shipping weight and other specifics support on-site installation and maintenance workflows, with user-friendly features designed for commercial kitchen environments.
- Electrical requirements: 115V, 60Hz, single-phase, 12.0 Amps
- Cooling method: Self-contained refrigeration with gravity coil system
- Refrigeration type: Direct-cooled, air-cooled system
- Production capacity: Suitable for high-volume daily meat display needs
- Interior & exterior finish: Stainless steel for sanitation and longevity
- Dimensions: Approx. 67"-72" W x specified depth x height
- Temperature range: Designed for safe meat storage within standard refrigeration parameters
- Certifications: cULus, UL EPH, UL-Sanitation
- Included features: Humidity coil, gravity coil system, stainless steel surfaces
Usage Scenarios & Installation Considerations
- Electrical Compatibility: 115V, 60Hz, single-phase power connection
- Space & Clearance: Requires sufficient airflow clearance around unit
- Drainage & Ventilation: Integrated for optimal cooling performance
- Maintenance Routine: Accessibility for cleaning of coils and surfaces
- Product Capacity: Supports large quantities of red meat with dual compartments
What is a commercial meat service display case?
A commercial meat service display case is a refrigerated unit designed for high-volume meat storage and presentation in retail or foodservice settings. These units often feature self-contained cooling systems, stainless steel construction for durability and sanitation, and specialized humidity controls to preserve freshness. The Howard-McCray SC-CMS35-6-S-LED exemplifies this category with its 71" width, dual compartments, and full-length gravity coil system, making it suitable for use in butcher shops, delis, and large restaurant kitchens. Its precise temperature and humidity management support high standards of product quality and presentation in demanding operational environments.
Top refrigerated display cases for high-volume foodservice operations
Designed for large-scale meat merchandising, the Howard-McCray SC-CMS35-6-S-LED is a durable, high-capacity refrigerated display case suitable for busy restaurant or deli environments. Built with all stainless steel surfaces and a self-contained cooling system, it supports efficient workflow and product safety in medium-volume foodservice settings. Howard-McCray SC-CMS35-6-S-LED provides reliable preservation and presentation for premium meat products, ideal for institutional or commercial kitchens requiring consistent refrigeration performance.
- Moderate workload — ideal for busy foodservice facilities
- Commercial kitchen equipment — supports professional meat display needs
- Restaurant-ready — durable stainless steel and reliable refrigeration
- Compact footprint — fits seamlessly into high-traffic kitchens
- Steady operation — consistent temperature and humidity management
Why Choose Howard-McCray SC-CMS35-6-S-LED?
Compared to other refrigerated display cases, the Howard-McCray SC-CMS35-6-S-LED features a robust stainless steel construction, dual-compartment humidity control, and a full-length gravity coil system ensuring uniform cooling. Its 71" width provides significant storage capacity while maintaining a compact design for easy integration. Designed for commercial use, it combines reliable performance with efficient maintenance and sanitation features, supporting demanding meat service operations and enhancing display quality.
- Self-contained refrigeration with consistent temperature distribution
- All stainless steel for long-term durability and sanitation
- Extra humidity coil for enhanced meat preservation
- Wide 71" display area supports high product volumes
- Compact footprint suited for commercial kitchens and retail counters